Die besten Restaurants mit Gourmetrestaurant Essen in München

Last night I had one of the best meals of my life in this restaurant. I sat at the bar, so I could look into the kitchen, which was great fun, and had the tasting menu with wine pairing. Every course was delicious and beautifully presented and the wines matched perfectly. What was really fun was that each course had a little side plate with a small amount of the main ingredient cooked a different way to the main plate. For example, the asparagus with parmesan cream featured grilled asparagus on the main plate, then the side plate had a small piece of delicious asparagus tempura (which took me right back to when I lived in Japan). Unfortunately I didn’t take photos but this was actually a conscious decision because I wanted to enjoy the food and fully experience the evening. The service was also impeccable. All staff are friendly and nice, and give good explanations of the dishes and accompanying wines. Yes, it is pricey, but definitely worth it for a treat. I’ll be back again soon.

Simply awesome 👏 one of my best experiences in the 3* world !

An almost perfect experience! Many thanks to the entire Sigi Schelling team.

Why doesn't this restaurant have a star yet? - Food, service and ambience were first class. We'll be back! (Just a note: the sudden loud birthday music for a neighboring table didn't fit with the dignified atmosphere.)

A wonderful evening in a great atmosphere!

wir fünf haben den lunch im tantris restaurant mit allen sinnen genossen. dankeschön an alle die daran beteiligt waren, uns zu verwöhnen.

The Käfer Schänke is worth a visit any time of year. The menu features many specialties and top-quality regional products!

The food is good, but what's the nonsense about putting bread on the table without asking and then charging 6 euros for it as a "cover"? That alone is a reason for me not to come back.

It was okay. The service wasn't that attentive and we sometimes had to refill the water ourselves and we had to wait forever for drinks. The ambience is nice but not outstanding. Unfortunately, one of the spotlights was very inconveniently placed and shone heavily into my face. The volume in the restaurant is also a lot louder than in other high-quality restaurants. The food was good and nicely prepared.

From the spicy starters to the dessert with its natural aroma, we enjoyed the lunch menu very much. The restaurant is tastefully decorated but doesn't take itself too seriously. Playful details lighten the atmosphere. When the weather is good, the doors to the inner courtyard are opened - as the name suggests. Our waitresses were very personable, courteous and extremely friendly. Thank you!

Food was great! I don't think four hours have ever gone by so quickly in my life. Also check out the chef's YouTube channel, it's brilliant, funny and has great cooking tips.

A perfect evening at Alois. The 16 courses were all sensational and a taste experience. Many thanks also to Julien Morlat and his team for the wonderful, friendly and uncomplicated service. We also had a lot of fun with the wine pairing. It will be an unforgettable evening for my son and me.

We celebrated our wedding here in 2017 and we have wonderful memories. Note to owners: The parking spaces are monitored by Mobility and the signs are very small. We overlooked them on our last visit and received a payment request of €53 a few days later.

A real experience! We were there for a birthday dinner and had a really great evening! The best service was from Kaleb and the Somelier Maxime. The menu and wine pairing harmonize wonderfully. The ambience is somewhat alternative and modern, more a matter of taste.

I was there for dinner on the last day, and you quickly noticed that both in the kitchen and in the really emotionless service, everyone was completely out of breath. I actually had high hopes, but none of the dishes, which were almost all based on very earthy ingredients, caught the fancy. The wine accompaniment, which wasn't exactly cheap, was also pretty banal. All in all, completely overpriced and inconclusive. Too bad chocolate