Die besten Restaurants in Deutschland mit Gourmetrestaurant Essen

Seit wir das erste Mal hier waren, gefällt uns fast nichts anderes mehr. Das wunderschöne Restaurant im Brenner‘s Parkhotel bietet perfekten Service mit einem geschmackvollen & exzellenten Menü. Hier gibt man gerne sein Geld aus, weil man viel dafür bekommt. Angefangen von einem top Aperitif im Bar Bereich wird man im Anschluss zu seinem Tisch geführt. Wir hatten bisher immer eine sehr geschulte, freundliche und persönliche Service-Begleitung sowie Sommelière, die uns durch den Abend führte. Das Menü enthielt zum Auftakt zwei Amuse Bouche, gefolgt von abgestimmten und kreativen Gängen, die wunderbar umgesetzt wurden. Das Preis-Leistungsverhältnis ist absolut gerechtfertigt, in einer traumhaften Kulisse. Ganz großes Lob.

Sehr exquisite delikate Küche. Anrichtung der Teller eine Augenweide. Jeder Bissen eine Gaumenexplosion. Kleines gemütliches Restaurant.

The restaurant has one of the intriguing , edgy, modern decor I have seen with High ceilings among the restaurant really add to the overall ambience. I have concluded the les serveurs / waiters you see in a restaurant really set the dining experience and the dishes you will expect in a restaurant. The food is pretty good, and edgy. Has seasonal changes, I remembered the two colour soups and the beef steak well. Superb At this point of writing, I saw it was closed. A pity

A kitchen at a very high level. According to the current standard, there is a menu with a whole range of appetizers and several small courses, all of which are beautifully presented and very tasty. To the highest degree of perfection, the chef comes up with a flavor note that could be roughly described with the keywords “apple, cucumber, lemon/lime, fish”, fresh and stimulating... The pricing policy is courageous for Dortmund standards. Around €180 per person is quite an announcement. The fact that caviar plays a role several times - probably intended as compensation - should be reconsidered. When it comes to wine, the pricing is a little more worrying, because it gets tight for under €100. One can be a little concerned about the broad impact that even a gourmet restaurant needs in order to survive. The service is good.

Very very tasty. Simply an unforgettable taste experience with lots of umami and other culinary delights. The only thing that bothered us a little was the turnip compote in the desert, but that didn't put a damper on everything. We'll be back.

My husband and I had the candle light dinner at Boiling Point for our wedding anniversary about 4 weeks ago and we absolutely loved it. As soon as we arrived we were met with excellent, great service. From the greeting from the kitchen to the dessert, it was an absolute experience. Not to forget the wine accompaniment recommended by the service and the great ambience, a real highlight on our wedding day. We really enjoyed the evening and can only recommend Boiling Point. We will definitely come back. An absolutely worthy star kitchen. Thank you again for a great evening.

You never know what to expect from the chef, but one thing is certain: we will go on an unforgettable culinary and visual journey. There are not enough stars for this restaurant! (just a few pictures to whet your appetite)

Small menu, beautifully executed. The flavours were fantastic. It promised well from the aromas on walking into the fabulous space and from the bread to the mains (we did not have dessert) it did not disappoint.

The food was OK for the price, but the service and the bad mood of the landlady ruined everything. Even though we announced an allergy when we arrived, she was pissed that we didn't say it on the phone and served the food anyway. unthinkable!!!

Excellent food and warm service. Full recommendation.

I can really recommend this restaurant with all my heart! Kitchen, staff and furnishings simply excellent, perfect and very nice! Thank you very much, we'll be back. We had a wonderful and unforgettable evening!

The atmosphere in this restaurant is very relaxing.. The decor, the fireplace and the classical music it all makes it very nice and cozy. Service is very attentive and welcoming. The food was delicious! We had a great evening.

Very tasty, excellent service. Thank you.

Waren in den letzten 6 Monaten mehrmals hier essen. Immer sehr aufmerksames und zuvorkommendes Personal. Schönes Ambiente und innovative Küche. In Erinnerung geblieben ist Mastleber auf einer Scheibe Thüringer Kloss mit schlotzigem Rotkohl und Geflügel mit gegrilltem Salat.

Total failure in the kitchen, I don't have to go there again. I sometimes wonder how you can offer something like that and not be embarrassed about it.