Die besten Restaurants in Deutschland mit Hotel Essen

Extra hingefahren, da lt Beschreibung geöffnet Es war geschlossen!! Mit hungrigen Kindern im Auto... super... :-(( enttäuschend Also wenn, vorher anrufen! Es wird dort wohl nicht aktualisiert...

Very friendly staff and good cuisine

Very good food Price performance is really top Very child friendly. (Changing facilities and enough children's chairs available)

Délicieux. Traditionnel et excellent. Très copieux. J'ai pris le poisson. Très bien préparé avec sa petite sauce au vin blanc

This place is funky. It was a wonderful first night on the road for our Mosel / Lahn river rad tour. In our room the bathroom over looked the bed. There is lots to love about this hotel and their sister restaurant down the street. There is one drawback however and that is that it is right on the railroad tracks... like... right next to them. I am reminded of the line in the Blues Brothers when Jake asks "how often does the train go by?" and Elwood answers "so often you won't even notice". Funky but know there will be the sound of trains. Recommend.

We visited the Seglerheim restaurant with our ten-person tour group and were thrilled. All dishes were absolutely delicious and the plates were very well filled. But above all, the service was great! All in all a very successful evening - we say thank you very much!

Very nice atmosphere and familiar. A great overnight stay for a short trip to zons. It's a shame there is only breakfast, the place just looks great.

We have been to this hotel several times. For us it is central. A large parking lot is available. The rooms are very inviting, very clean and well maintained. The staff is very friendly and attentive! You can have a very good breakfast here, it is always replenished. The rolls were fresh from the bakery even on the weekend. The offer is completely sufficient. It was possible to invite family or friends over for breakfast! We would be happy to visit this family-run hotel again for generations. Thank you Fück family for your hospitality.

We were on the way back from Lake Garda, we really enjoyed the beautiful place here.

A very nice place and a very good atmosphere, you immediately feel at home, very cozy, very nice staff, everything is clean and tidy. Price and performance match here. Kind regards Klaus and Franca Schneider.

Very tasty carp, but €28 also quite expensive

My wife and I recently had our wedding anniversary and we wanted something different, like our local restaurant, because we go there so often. Since the wedding day fell on a Monday, the selection was somewhat limited and I also asked colleagues where one could eat it well. I was quickly told the Wiesengrund, where you used to be able to eat well, according to a colleague who now lives on the other side of the Rhine. So I looked at the website, which makes a good impression. Here I also found a note that there is lamb from our own slaughterhouse. Unfortunately I couldn't find a menu, so I called and asked if there was only lamb or other things too. I was assured on the phone that there are other things too, but the card changes frequently, so they don't do it online. You are then greeted by an outdoor area littered with weeds, the tables are old and carelessly set up, so you quickly go inside the restaurant. But that wasn't any better, everything was old, worn and a bit dingy. There was also a strong smell of cold smoke. We were then greeted by the couple who ran the place and told us to find a place, they would come straight away and continued to look at their TV, which seemed to be more interesting than us. We went out again because the air was at least better outside and hoped to eat meat from our own slaughterhouse. After a few minutes the waitress came and presented us with the menu. It was simply a DIN A4 sheet laminated - also sticky... My wife ordered schnitzel with pepper cream sauce for 13 euros and I ordered the lamb goulash for 15 euros, following the house's recommendation with croquettes instead of spaetzle. We also ordered a side salad for 4.90 euros each. The salad then arrived quite quickly, which was OUTRAGEOUS! Some cabbage, some cucumber with ready-made dressing and half a small torn lettuce leaf in vinegar and oil, without salt or pepper. My wife's schnitzel was frozen from pressed meat, the sauce from a tetra pack. Every toddler can do this better. The lamb goulash was also very disappointing. The 6 croquettes came with three pieces of meat that didn't deserve the name because it was almost entirely fat and - of course - in a ready-made sauce. Well, we wanted to have something special for our wedding anniversary... In a way we did, just not in the way we thought.

Rating for restaurant only, we were NOT hotel guests! From the staff to the atmosphere to the food - everything was absolutely convincing and made the evening a real pleasure! We felt very, very comfortable and went home satisfied and full. That's how it should be!

Good service in the restaurant and at reception. Very supportive and friendly

Disappointing – Worth a maximum of 2 stars I chose this hotel based on the 4 star rating, but unfortunately I was very disappointed. As soon as we arrived, we noticed that there were no staff at the reception. It took a long time before we could reach anyone who could help us - not the best start to the stay. The rooms were tiny, much smaller than expected, and definitely not what you would expect from a 4 star property. Hardly any space to move around properly or store your luggage. In addition, everything seemed a bit cramped and uncomfortable. The hotel could advertise a higher standard but honestly it doesn't deserve more than 2 stars. It's a shame, because the location and external appearance have potential.