Die besten Restaurants in Bayern

We usually love getting doner kebabs from this place, but today we were truly shocked. We found something extremely disgusting in our doner – a tooth! This simply shouldn't happen. We immediately lost our appetite and are very disappointed. We sincerely hope that the shop urgently reviews its hygiene and quality controls so that something like this never happens again. Until then, we unfortunately won't be ordering or eating there again.

It was very tasty, however the decor could use some improvement.

I was a little hungry one evening on vacation and ordered a takeaway pizza there on short notice. I was served immediately, had to wait about seven minutes, and then had my pizza in my hand. It tasted good and was great value for money – I enjoyed it. It was a good experience and I can recommend it :-)

The service is quick, friendly, and attentive. A restaurant with no service problems. It has maintained a very high standard. See previous reviews. Reservations are essential.

Best Greek restaurant in Munich! Super friendly and attentive staff and authentic food!

A really, really bad pizzeria to order from… the food never arrives and when you ask where it is, you just get the runaround that it'll be here in 10 minutes 🤡. Please don't order from them.

Great food, lovely atmosphere, and excellent service. Looking forward to next time!

The food was excellent. The service was very friendly. I'd gladly come again.

Delicious food and great, attentive service.

Update May 18, 2024: the restaurant is now closed. Friendly service, redeeming the NeoTaste voucher was easy.

Delicious food and super friendly service.

Absolutely top-notch value for money. The flavor is incredibly strong. The wonton is fantastic. The Peking soup is absolutely delicious. The owner's wife cooks typical Asian dishes. A definite insider tip.

Excellent cuisine from the Alpine foothills and fantastic beer. A feel-good place in Rosenheim.

The food was generally good and technically well-prepared. The ambition to cook at a high level, working with intensity, contrasts, and refinement, is clearly evident. However, not everything quite succeeds: at times, the flavors seemed somewhat unbalanced or aspired to more than they could ultimately deliver. The ambition is there – but the result doesn't consistently reach this level. The service was inconsistent: sometimes friendly and attentive, at other times inattentive or unavailable. This is particularly noticeable in a restaurant with this level of ambition and price point. The prices are significantly too high for Nuremberg. Compared to Switzerland, where we regularly dine at a similar culinary level, the value for money is only partially justified – especially in combination with the inconsistent service. In conclusion: A lot of ambition, high aspirations, and good food – but not everything comes together seamlessly. With greater precision in the kitchen, more consistent service, and an adjusted price point, there is significantly more potential.

Good food and great service. Only the premises are showing their age.