Die besten Restaurants in Bayern

I picked up a vegetarian pizza to go. Fast service, fair price for a very tasty pizza.

We often vacation overseas, and a visit to the Hinterwirt is always a must. There were four of us. Our waiter, Nico, served us drinks very quickly, and I'd like to thank him for the excellent service. Our food arrived promptly, as always, and was delicious. We ordered the beer garden platter, the beer coachman's goulash, a children's schnitzel, and grilled pork tenderloin with peppercorn sauce. The prices were very reasonable, as the quality is simply outstanding. I really can't understand all the negative reviews. Thank you, and see you next time!

Excellent service, fantastic food! They also offer takeout. Super friendly. Thanks to the whole team! 🍕 🍝👍🏼🔝

Delicious lamb loin, friendly and unobtrusive service.

Fresh beer, delicious cordon bleu or roast pork with fried potatoes, and freshly made Kaiserschmarrn. Everything was top-notch, the atmosphere was cozy, the service was friendly, and the portions were generous. We'll definitely be back.

A nice restaurant with good food.

Every time I come to Munich I have to visit this restaurant, because the food is delicious, the staff is super friendly and the prices are reasonable.

Very good food and friendly service in a rustic atmosphere, just as you'd expect. Reasonable prices for food and drinks, too. Highly recommended; it's best to arrive 20 minutes before the usual dinner time, so you'll be sure to get a seat.

Ordered a dried chilli spicy fried chicken & a chilli pork tripe mix. Came with bowl of steamed rice -take all u want just like in China. Serving were big, hot and delicious. We're stuffed. Had friendly chat with lady owner. Good delicious authentic mainland Chinese food. And just an 8 min walk from Holiday Inn Westpark.

If you're looking for vegan, traditional food, this is the place to go. The flavor of the beetroot dumplings with chestnut filling was beautifully complemented by the truffle cream sauce and mushrooms. The vegan duck was crispy on the outside and fibrous on the inside, with a meat-like texture. Since the duck is made from mushrooms and the dumplings are served with mushrooms, those who enjoy this flavor combination should definitely try these dishes. Unfortunately, the vegan duck didn't include Savoy cabbage, which would have further emphasized its Franconian character. One slight drawback was that none of the staff were present when we arrived at the restaurant. The prices are also a bit higher than average.

Went there today for our company Christmas party. The price-performance ratio was outrageous. The restaurant has lost about 50 customers; next year I'll go back to the company cafeteria.

Thank you for the lovely evening. The food is truly of very high quality. The service was friendly and courteous. I was very surprised by the value for money; you really don't have to spend a penny to pay for such a wonderful evening.

Thomahawk, Chateaubriand - best steak ever. Ein Erlebnis. Dank bester Bedienung durch Theo war es ein Abend mit exzellentem Service auf höchsten Genusslevel.

Filling. It's nice to get a salad before eating. The young waitress is cool, so tip.

Tille's experience, and very good food. Fast and also inexpensive.