Very tasty, service super friendly. Everything went quickly despite many visitors. Toilets are also clean. We sat outside in the best spring weather. We'll definitely be back.
We came without great expectations and were really pleasantly surprised. From the outside the restaurant looks rather inconspicuous and you wouldn't expect what awaits you inside. A super warm family business - we felt like we were in Italy. The food was really tasty, everything was freshly prepared and made with a lot of love. Far from run-of-the-mill – the pizza is definitely one of the best we have ever eaten. Absolutely clear recommendation!
Mega delicious pizza and tiramisu. The staff was super friendly and the prices were absolutely right. The only thing I didn't quite warm to was the ambience, but that didn't affect the taste in any way
I wanted to treat my mother to a nice birthday dinner today, and we were immediately greeted unfriendly by the host.
I told him, quite normally in German, that we had a reservation in my name for 6 p.m.
When he then showed us to our table, we were asked whether we spoke German or English, as my mother and I look foreign, even though we had previously spoken to him in German.
When asked what we would like to drink, my mother wanted to order a Hugo, to which she was told that we could get one at Odeonsplatz. I found this comment very rude, but for my mother's sake, I didn't say anything. When my mother asked for an alternative to a Hugo, she was suggested a drink, but she wanted to know what it was exactly, but here, again, only the name was mentioned without any explanation or description.
When we placed our orders, we only wanted an appetizer and our two main courses. However, we received two appetizers, which I also overlooked. However, when we both received the wrong main course, I approached him and complained about it. His only response was that he wasn't stupid and that he knew what I'd ordered.
Only when I insisted that we hadn't ordered that did he reply that it wasn't a problem, but that we'd just have to wait. Which in itself isn't a problem, but the tone plays a crucial role, which the owner clearly doesn't have.
Ultimately, we were given the impression that we weren't welcome in his restaurant because of our foreign appearance.
In my opinion, this restaurant is more show than substance. As a restaurant owner, you should serve every customer equally and not be judged based on their appearance.
We come often and the food is always good, sometimes a bit underseasoned, but we can help with that. Unfortunately, the service is always rather mixed and recently it was so bad that we were really annoyed. We were put under so much pressure to order quickly, plates were cleared just as we had the last bite in our mouths, cards were slapped down: “Do you still want Desert?” The table was taken again from half past eight and you could tell at every corner - at 8:15 p.m. it was said that the other guests were already waiting. We find the €6(!) surcharge that is charged if you want some pasta as a side dish instead of potatoes quite outrageous. I can understand this with a higher quality side dish, but with two or three forks of pasta that you can't find on your plate.