Die besten Restaurants mit Gourmetrestaurant Essen in Hamburg

What an evening! We had a great meal here, perfect food, excellent service and a great atmosphere. The team was incredibly friendly, attentive and always there at the right time without being intrusive. A special thank you to Sinja, who really took excellent care of us. The menu was thought out down to the last detail, every course was to the point. A special highlight: the cordon bleu of sweetbreads and goose liver, which the chef prepared especially for us. Simply brilliant! There were also fantastic wines, especially the Condrieu La Doriane 2022 from E. Guigal which went perfectly with the menu. We'll definitely be back!

I was there a few days ago with my grandparents and I have to say I really enjoyed the food, everything was perfect and delicious. The staff was very friendly and took care of every request. I think my favorite dish of the evening was the rhubarb vanilla, overall I would say a delicious meal that was worth every penny. I will definitely pay the Zeik another visit, I'm looking forward to seeing you soon.

I have been to over 40 three Michelin Street restaurants in my life, this restaurant is one of the best in my memory, the chef Kevin Fehling was a great host. A great entertainer responds to every customer and sees that there is a lot of passion and love involved. Really admirable and remarkable, especially as a culinary trip, I would do it again.

5 stars for a 2 star restaurant!

A perfect evening. Imaginatively cooked and presented dishes. Modern but not experimental cuisine with incredible flavors. The quality justifies the price level.

Very beautiful architecture and stylish interior design. We enjoyed very good gluten-free patisserie and great Sachertorte with this great view of the Aussenalster. A true gem of the hotel industry!

Just a really great evening with really great hosts. The food was incredibly good - the wine was great. Thanks to the whole team.

My visit to Petit Amour was a true culinary highlight. As soon as I entered the stylish ambience, I was warmly welcomed and given excellent care. The service was attentive but unobtrusive – just the right balance for a perfect evening. The food? A poem! Each course was not only a work of art visually, but also a fireworks display in terms of taste. Particularly noteworthy was the sea bass, which impressed with its sophisticated flavors and perfect preparation. The wine pairing was excellent and rounded off the experience. A Michelin star is more than deserved here – I’ll definitely be back! Absolute recommendation for all gourmets.

The place was actually fully booked – but polite whining and complaining helped! We certainly didn't have the best table in the house, but we certainly didn't have a bad seat... The menu was fantastic, the wine pairing was high-quality and struck a nice balance between classic and surprising, and the service was excellent. We had a fantastic evening!

Amazing food. Beautiful presentation. I really liked that the tables were far apart from each other, providing a feeling of privacy. Service waa outstanding, smiling,professional and attentive servers. The entree is served to the table by one of the chefs.The lobster soup waa absolutely delicious, with chunks of lobster. Entree waa the "Geschnetzeltes from Rind. The beef waa tender and tasteful with just enough mushrooms. Can't wait to eat there again.

Enjoyed a five course meal in three hours. Very attentive and friendly service who explained the food before each course. A wine recommendation for each course is possible upon request. The very high price is justified

Gänge Menü war das Angebot. Beim betreten des Restaurant fällt direkt auf, kaum Veränderungen in den letzten Jahren. Möbel in die Jahre gekommen. Die Bedienung freundlich aber mehr auch nicht. Die 6 Gänge würden jeden Vegetarier erfreuen, uns nicht. Alleine der Gang mit Lachs ließ kurzfristig aufblitzen, vielleicht kocht hier doch ein ehemaliger 2 Sterne Koch. Ansonsten durchschnitt und man erahnt, warum er keine Sterne mehr bekommen hat.Wir kommen nicht wieder und hoffen unsere fernsehgebühren werden zukünftig nicht verschwendet einen 0 Sternekoch einzuladen, ihr wisst welche Kochshow ich meine

We had a wonderful evening and would love to come back.

I can't say anything about the food and ambience. I had a reservation that I had to cancel. After a phone call with Ms. Lehmann, she assured me that the reservation would be canceled and the money would be credited to me. For two months now I've been struggling with, among other things, trying to reach someone at 100/200 because KLARNA asked me to solve the problem at the restaurant. The reservation was made through Tock who canceled the outstanding amount. This is really bad service 100/200.