The restaurant is amazing.
Very good steaks. I can safely recommend them. They also have very tasty fried eggplants, which I ordered twice.
Draft Augustiner beer is also a plus.
After moving to a much larger restaurant, the charming little burger restaurant has become a large restaurant with an expanded menu. Too big and too loud for me. In my opinion, the good quality of the food is no longer achieved, but it's still okay!
Our evening at Blockhaus Bonn was a complete success.
The steak recommended by the chef was a culinary highlight – perfectly prepared and tasted outstanding. What particularly impressed us, however, was the warm hospitality: Both the chef and the entire team welcomed us with exceptional friendliness. We felt as if we were staying with good friends.
Anyone who doesn't visit this restaurant is definitely missing out on a special gastronomic experience.
A heartfelt thank you to the entire team – we'll definitely see you again!
Best wishes from Saarbrücken
Im Rahmen eines Events gab es für 18 Personen Roulade mit einer Füllung aus Ziegenkäse und Pilzsoße mit Kartoffelpüree . Gewählt wurde vom Restaurant selber - wir wurden überrascht .
Über die Roulade sollten Trüffel gehobelt sein - die leider keiner von uns 4 geschmeckt hat .
Die Roulade war mir persönlich zu streng - für 18 Leute als gesetztes Essen zu speziell .
Das Kartoffelpüree war lauwarm , die Soße kalt . Das ganze für 28 € bei 2 Scheiben durchaus gehoben .
Der servierte Rotwein leider etwas zu warm .
Meine Empfehlung : Tisch an der Küche unbedingt vermeiden : sehr hoher Geräuschpegel & unangenehme Gerüche .
Positiv : die geäußerte Kritik wurde sehr offen angenommen.
Great service, pleasant stay.
Perfect steaks and cocktails. Here we still really look after the guests!!
The side dishes such as the vegetables were also well cooked and seasoned. The stay costs a bit but it's worth the money!!