This rating is difficult for me!
As long as I had my company on Ebertplatz, this restaurant was my home, farm, stomach and favorite Italian restaurant. Simple, honest, and delicious
I can't count how
Nice restaurant with Italian dishes. Portion of noodles with beef and some vegetables tasted good. However, it wasn't quite worth the €13.50 the dish cost. But clean, reliable service. I'd be happy to
I ordered “Fettuccine veal liver” from the daily special. The friendly waitress explained to me that “fettuccine” is tagliatelle.
The liver was prepared in small, thin pieces, was perfectly fried and
Very good pizza, highly recommended. Nice service, the only negative point was the outside lighting. Otherwise highly recommended. I'd love to come back.
Food good, atmosphere good, service friendly.
Unfortunately we had to wait 90 minutes for our food.
We had to wait another 30 minutes before we could pay.
Therefore, unfortunately it was not a success
It has nothing to do with an Italian restaurant. The owner is nice but the food is not good. When you order Carbonara, you get pasta with cream and ham. Neither has anything to do with Carbonara. The
Pasta with salcicca was very good but everything else unfortunately mediocre and overpriced. Gnocchi with Aubergine were tasteless, 26€ for a small plate of aperitivo absolutely overpriced. Need to or
Quite surprisingly good: Pizzeria Amalfi in Kelsterbach. Really excellent pizza - the dough (the most important thing) as it should be. Tasty and not overly topped. I can't say what the atmosphere is
