Die besten Restaurants in Heidelberg

A restaurant you'll only ever visit once. The food was carelessly cooked (some of it frozen), poorly presented, and served without enthusiasm. The table was dirty and was only wiped clean after we asked (and even then, not completely). The prices are still pretty reasonable, though, considering you don't expect frozen food. Once and never again.

We tried delivery service. Tortellini = grade 3, because sauce is too thin, not enough flavor. Pizzas = grade 3, because the dough was too thin and didn't taste as expected. Salad = 3 because we didn't like the dressing at all. Sorry, but we expected more since the price wasn't that cheap. The delivery man was very friendly.

3 different pizzas ordered all 3 people food poisoning thank you!!!

Das ist das erste japanische Restaurant, das ich besucht habe, welches ohne japanisches Bedien-Personal auskommt. Es sollte ein erfolgreiches Geschäftsessen sein. Das sichtbare Personal (zwei Frauen) hielten es nicht für notwendig, uns als Gäste zu begrüssen, geschweige denn uns Sitzplätze zuzuweisen.. Vielmehr liess man uns ohne Beachtung am Eingang warten.. .. Die Ramen-Nudeln waren noch roh und nicht essbar.. insgesamt eine Erfahrung, die ich Niemandem wünsche. Dr. Dietrich

Unfortunately, the door currently says “temporarily closed”

The food was perfect! As was the staff.

I wanted to go out to eat at 1 a.m. Google says it's 3 a.m. I'm now standing in front of a store that's closing, thanks for nothing

I had the pleasure of enjoying the oriental menu at this restaurant, and it was an absolute highlight. I was completely captivated by the variety and quality of the dishes. Each course was a true taste experience, and you could immediately tell that the food here is prepared with great attention to detail.

Great service, the food was fresh and delicious. The naan bread is a delight. Ideal for a relaxed dinner or special occasions – highly recommended!

Service particularly unfriendly. Even if the menu is extensive, not even half of it is available. You are treated rudely. The chef and cashier look irritated when you ask for a simple meal. When you ask what's on offer, the cashier suddenly becomes annoyed and makes little effort to show interest in the customer's order. She asks customers to read the entire menu, but she won't give any information about it if you ask nicely. If you decide on a dish, the cashier simply says: “We don’t have that”. Why do you open a restaurant if you can't even ensure that the food is available?

Over 2 hours of waiting time, no notification about the extreme delay, and pizza topping not as ordered

Actually, it was always great here, and the food was okay for such a small restaurant. Unfortunately there has now been a change of ownership. 1.) no more food 2.) After 10 minutes we were asked if we wanted something to drink. 3.) new owner not very friendly. It's now just a small corner pub in good German.

Very poor form. Someone is trying to fake something that isn't really there. There's something wrong with this restaurant and its owners.

Sitting in the beer pretzel is very rustic, the staff was super nice and the quality of the food was really good (the schnitzels were very tender). There was a great selection of dishes and the oven for the pretzels creates a cozy atmosphere. Unfortunately you can't see it from the outside, but it's worth going inside.

The Ben's Cheeseburger was a dream, really unique taste and super delicious salad...it was a taste explosion...just WOW...