Die besten Restaurants mit Steakhaus Essen in Hessen

The food (grilled sea bream and tavuk sis) was mediocre but the prices were high. The worst thing was the service during the checkout process. The young man gave me a false invoice with an amount that was significantly too high and during the whole process he was on the phone with a Persian on the loudspeaker, completely out of touch with the matter. When I pointed out that the bill wasn't correct, he didn't understand it but just kept on calling. A colleague then intervened and adjusted the bill. Which still wasn't quite right. Then I just paid because I really didn't feel like going to the circus anymore. Never again.

I had a great experience at this restaurant. The food was very tasty and the portions were really generous. Prices are very reasonable, especially considering the quality and quantity of the meals. The owner is extremely friendly and welcoming, which made the visit even more pleasant. It’s also convenient that they accept card payments. Highly recommend!

Beautiful memory of my trip to Frankfurt 2018...The spectacular place...

We tried tenderloin and sirloin and both were delicious

El restaurante se ve muy bien, la luz suave crea un ambiente muy acogedor, la comida era deliciosa y el servicio era genial. Definitivamente estamos de visita de nuevo.

Simply great 👍 everything was beautiful 🤩

I was here for the first time last Thursday. Unfortunately, the menu almost only offers meat dishes. I also found the salad with goat cheese at just under 15 euros too expensive and not particularly nicely presented. It's a shame

Super nice staff exactly according to their motto, happy and immediately, price/performance - TOP Update 04/25 Everything as usual 💯😃💪🏻

The four of us were there for dinner, I had the garganelli with strips of beef and it was the best pasta I've eaten in my life, my girlfriend had the fillet and tried it too and was thrilled with the quality of the meat; the staff was super nice and quick, we will come again.

Mein Mann war früher sehr oft geschäftlich im Bolero. Wir sind gegen 16.00 dort angekommen. Getränk war schnell am Tisch, Essen, wir hatten entrecote und 300 gr. Ribeye Steak. Vorweg kam ein kleiner Salat . Dann kam auf einem Teller jeweils ein Steak und eine Kartoffel mit sour creme, lieblos angerichtet und noch liebloser serviert. Ausser uns noch 4 Gäste im Restaurant. Man hätte nur mit einer Tomate und einem kleinen Blatt Salat, auf dem eine z.B. kräuterbutter hätte liegen können, den Teller appetitlich und ansprechend herrichten können. Also in der Preisklasse erwarte ich das, es gehört einfach zu einem gepflegten Essen und ich erwarte auch, dass ein Gericht mit ...guten Appetit.....serviert wird. Das Fleisch war ok, die Kartoffel auch. Die sourcreme als gruss aus der Küche vorweg war die gleiche wie auf der Kartoffel. Etwas Olivenöl, grobes Salz und zwei Oliven hätten als Gruß aus der Küche mehr angesprochen. Alles in allem nur das Notwendigste für den Gast.

Great food, great ambience and really great service. Thank you for this lovely evening!

Urig und klein, dafür fein. Und ja es war gut, sehr gut. Tolles Essen und auch lecker. Weiter so.... wir kommen wieder.

Great atmosphere, super friendly staff, and delicious food! 100% recommended! 😋

On business we had dinner at the Blockhouse on Europa-Allee in Frankfurt. We had called ahead and made a reservation. It later turned out that this was a very good decision because, even though it was a Wednesday evening, there was a queue of people who also wanted to dine here when we arrived. The atmosphere in the store is actually good, but we sat very close to the entrance, so the guests in the entrance area were always staring at us. The staff were very polite and accommodating. I ordered a filet mignon medium with fries. Afterwards there was a chocolate lava cake. The steak was perfectly cooked, juicy and delicious. The fries were too thin and far too few for my taste, but otherwise delicious. The herb butter, on the other hand, was just acceptable. The lava cake was too sweet for me, but at least it lived up to its name by spilling out when you cut it into pieces. However, I wouldn't order dessert next time. As with all steakhouses, the price is very high for the level of satiety you get. Hardly any information about animal husbandry - that's to be expected with such a high price. I can recommend steaks to everyone. For the rest, I would try the other alternatives next time or leave them out completely.

Super great food. Unfortunately the ambience isn't that great as long as it's light you sit in the cellar