M-Steakhouse in Frankfurt am Main

Super great food. Unfortunately the ambience isn't that great as long as it's light you sit in the cellar

Excellent food as always, great service, nice atmosphere

Basically solid, although very expensive. Service at the table was good - but you could hear too much of the staff whispering to each other and with regular guests or talking about private matters, which disturbed the ambience a bit

Ambiance is a matter of taste, staff businesslike, not particularly friendly. The quality of the meat was not particularly convincing given the enormous price of 175 euros for the porterhouse steak for two. The doneness was perfect. Unfortunately the taste was a bit weak. I expected more. Above average, of higher quality, more mixed, the taste is simply overwhelming.

Stopped by spontaneously on a Monday evening. After I entered the store, I had to wait several minutes until the gentleman in the entrance area noticed me and nodded at me without saying a word. Asked for a table for one and got one. After a while a young lady came and set the table. Meanwhile, someone else (your superior) came over and reprimanded you (for always laying the knives down like that). No “Good evening, can I get you something to drink?” or similar. Having been here a few times, I knew exactly what I was eating and ordered the Butterknife Filet. The last time I was here (about 2 years ago), the food wasn't as good as it used to be, so I wanted to give it another chance. When the food came, I was unfortunately disappointed. Patina (crust) was really strong. Seared and tasty. However, I found the meat itself to be quite coarse and tasteless. Side dishes (grilled vegetables and mushrooms) absolutely nothing special in terms of finesse. Mushrooms were just button mushrooms. If I want that kind of quality, I can also go to chain catering chains like Abaccos or Block House. In addition, the price for the steak was increased again. When it was cleared away, the lady asked me how everything was and I told her quite frankly that I didn't think it was as good as it used to be. She said she's been here for 25 years now, and that's only because she thinks the steak here is still at the top of its game. I got involved in the discussion and asked her whether, for example, she had ever been to “The Grill” or to the “Classic Western Steakhouse” in Düsseldorf (to which The M Steakhouse has an indirect connection from the past). She started laughing and said, “I beg you!!”. I don't know if she said that because she really knows her stuff or if it was some kind of protective claim, since people (who have no idea) probably often come and say "It tastes better in our favorite steakhouse" etc. but so be it. I can only recommend that everyone make up their own minds and compare the “top fillet” (for example the “Tripple Star” in the Classic Western Steakhouse or the US fillet in “The Grill”) with the top fillet (Butterknife) here in the M-Steakhouse. Especially with regard to the fibers and the fineness of the meat. Elsewhere it is more crumbly, more tender and melts like butter under the knife. Conclusion: I don't have to go there anymore, especially the side dishes and the service were disappointing and not at the level of the top German shops. I've eaten better steak in Frankfurt (Maindiner) as well as in Düsseldorf (both shops mentioned above) and even in the “Touri-Zone” on Cologne's Old Town Ufer (Black Angus XL).

Top steakhouse with top quality but slightly higher price level

The service was incredibly poor. We arrived a little late and were sent away in a very rude, almost teacher-like manner on principle, even though there were still tables available. Several other guests left at the same moment, freeing up additional tables. We apologized for our delay and even called twice, but no one answered the phone. They simply told us they were "busy" and therefore unable to take calls. Interestingly, we were able to make another reservation online for the same time! The man at the reception desk really deserves at least a warning; the service mentality is nonexistent here.

The food was very tasty and the steak was cooked perfectly. Unfortunately the service is an absolute disaster. Service was very rude and unfriendly, plates were thrown down hot, drinks and dessert were forgotten. I had to ask three times for the bill. No apologies or anything like that... For such a good restaurant, this service is unbearable.

This was my second visit. Service was first-class. The staff were extremely friendly, nothing to complain about. I had the 300g Gaucho fillet and garlic fries. The fries were well seasoned but unfortunately too soggy. The espresso, unfortunately, didn't taste good at all. My companion had a burger, which was okay. Only the fillet I had was good.

Amazing meat quality. Ate several time for lunch, had a cheeseburger. Very tasty, juicy, a bit too much sauce for my taste. Fries are home made, try the truffle fries also very tasty. Steaks are amazing, but expensive. Full recommendation

We did drop in from the street. Food was very good, lobster was amazing. Staff was lovely snd caring.

For me it is an absolute must on every visit to FFM. The restaurant is unique: the furnishings are rustic and dignified, the background music conveys a certain campfire atmosphere, I personally like it very much. At peak times it can take a little longer to catch an employee, but the unique steak makes up for it. For me, the steaks are among the best I've ever eaten: the smell of the Butterknife US Corn Fed fillet alone makes you weak when served... and the name actually says it all: there is simply no softer or better steak than this, and everyone who comes here should convince themselves of it at least once. The selection of side dishes is large and the portions are more than decent. The same applies to the wine and drinks menu - there really is something for everyone! I'm already looking forward to my next stay in Frankfurt and will definitely come back ;-)

Everything was perfect! Meat great, service great, wine great! Thanks for the great evening. BL Ralf

It was super nice, very very nice staff and a wonderful location Always happy to have this great quality, the meat to the point and such a high quality really perfect

We were there for the first time. A wonderful restaurant in the heart of Frankfurt. Bistro-style restaurant furnished with attention to detail. Pictures of rodeo tournaments from days gone by hang on the walls. Together with the lamp decoration, you get nostalgia at its best. The service is very attentive, knowledgeable and friendly.. The food is to die for. Anyone who loves steaks simply has to dine and enjoy here. Of all, Moog group Restaurants visited the smallest and most romantic restaurant.

I haven't eaten meat so well in a long time. Plus the great ambience and the great service... I'll be back 😜. Only recommended

Restaurant manager already rude on the phone, the two ladies unfriendly/arrogant (you wonder why) and inattentive. First we weren't served for 10 minutes and then the wrong drinks were brought in + 1 of 2 drinks was forgotten. The meat was good but the beef fillet for €60 was sometimes tough. When we went out there wasn't even a goodbye from the ladies, the older gentleman (waiter) was at least very nice. Won't be coming back, but it doesn't seem important either

Unfortunately, I was very disappointed with my visit to this steakhouse. The steak I was so looking forward to was completely burnt and inedible. The sauce was watery and tasteless – really anything but appetizing. As far as service goes, it was a complete disaster. The staff seemed unfriendly and you had the feeling of not being welcome. One exception was an older gentleman who made an effort and was a bit friendlier - that was the only bright spot. Overall it was a very disappointing experience and I definitely won't eat here again. Absolutely not recommended! In this price range we expected more style and class. Too bad...

We spent a very nice evening here in a great restaurant. The food was great, steaks were perfect, only the lobster tail that was ordered was a lobster tail. We'll be back.

Fantastic evening: our oldest had his 18th birthday and wanted to be back where he was already sitting at the table in the stroller: and all expectations were met. The tenderest steaks, the nicest service and an atmosphere that is unique in Frankfurt: like a good US clubhouse. That's how it has to be - we are fans forever xxx

Visit with 6 people. Positive: Rump steak quality is very good. Ambience okay, everything relatively tight.. Cons: No parking; No friendly greeting, lackluster service, absolutely inattentive; No gram numbers on the menu for steaks; Burger only as “well done” and not particularly good; Side dishes overpriced; Price-performance doesn't fit. Grossly overpriced drinks; There are better steakhouses in Ffm, which are significantly cheaper. No recommendation. Unfortunately we won't be coming back.

Food good, atmosphere cozy. Unfortunately, some of the service staff were extremely rude. People are used to different behavior from other restaurants in the Mook Group.

Great 👏🏼 Food was great, meat 🥩 was of great quality. High prices, justified. Always happy.

Leckeres Essen in schönem Ambiente, ideal für ein Date. Leider unfreundliche Bedienung und schwache Weinberatung. Preis-Leistung könnte besser sein.

Mega cozy, great food. Best steaks 🤤😋 very good whiskey sour.

Good, but very expensive steakhouse, where the service unfortunately does not correspond to the price level. The M-Steakhaus is characterized by its central location on Feuerbach Straße in Frankfurt's Westend. The restaurant itself is located on the ground floor/basement and has a dark but good atmosphere; In summer it is possible to sit on an outdoor terrace. Overall, the food is good and the dishes are of high quality, but the price level is significantly overpriced, even compared to other top steak addresses in Frankfurt. The below-average service (moody staff) makes the prices quoted all the more questionable. Overall, not a bad restaurant, but you can find much better dining/steak experiences for less money in Frankfurt.

Heavily overpriced. Not very special. Good steaks. But just an average restaurant other than that.

Yesterday I came to the restaurant with my friend based on a recommendation on the Internet. At first I was a bit unsettled by the rather mediocre rating from the service staff, but I thought, come and see for yourself. No sooner said than done, but the sometimes rude service started right at the beginning. I ordered as normal and when my friend also wanted to order an appetizer, the menu was taken away from her in advance. For me an absolute no-go in this price category. When the main course and the sides came, I was a bit surprised by the arrangement, everything was kept very simple, which didn't necessarily bother me, but it's something I know and am used to. Overall, I paid almost €300 for two people and asked myself whether the almost double price compared to Abacco's was justified, to which I unfortunately have to answer no. The service should be worked on here. I won't visit the restaurant again for now. Too bad.

The best steakhouse ever. Great service and the steak T-bone was very good. Plenty of side dishes. In terms of price... Of course on the above scale

Rather dignified and a bit outdated, it is no longer in the Frankfurt Goes Out guide, but the Butterknife is still one of the best and most tender steaks ever! 👍

Coming from a country (Spain) where they know how to treat meat, I am afraid M-Steakhouse and Mook group are an example of how a good product is not prepared and presented properly. I have to admit that the quality and taste of the meat is good, however it is presented in such a sad way, alone in a white oval dish that is depressing. It is also unfortunate that the tenderloin is served almost floating in oil. I could not expect either that in a restaurant with the prices of M-Steakhouse the French fries are not home-made but frozen. I was also sad when they brought the bill in a box with Smarties, Mars and Sneakers chocolates, that's not what you expect after spending EUR 100 per person. Finally, the place in itself is not nice, as it is located in a sort of basement and there are far too many tables. I can't recommend this place, nor I am planning to repeat. Hope this helps to Mook group to improve.

A top-class steakhouse, high prices. You get exactly what you pay for. The service there is very good, friendly and very professional. How do you eat just right if you want to eat a good steak.

Steak was great but unfortunately not medium... Shrimp cocktail was not justified for the price. But overall it was okay but at €359 it was expensive fun 😂

Waited over an hour for the food, only for the wrong cooking level to arrive, the waitress forgot the lobster tail, the staff overwhelmed and not attentive. +Point because there was a free dessert as an apology

Very tasty food, unfortunately no one came after the empty glass was removed to ask if you would like something more to drink.

A real highlight among the steak restaurants in FFM! A few days ago I visited the M-Steakhouse with Bernd Zehner and was impressed from the start. The atmosphere is stylish and cozy – just the right ambience to enjoy high-quality meat in peace and quiet. The service was extremely attentive without being intrusive. As a guest you feel valued and well looked after. No question remains unanswered! But the real heart of the meal is of course the food: from the starter to the dessert, every dish was a delight. The meat was perfectly cooked, tender and full of flavor - simply a culinary experience. The side dishes and sauces are excellently balanced and round the whole thing off wonderfully. In my opinion the best steakhouse in Frankfurt. Many thanks to the team for this great evening! This won't be the last visit :-)

"Schlechte Bedienung. Unhöflich, hat die Rechnung hingeworfen. Das Essen wurde nicht so gebracht, wie vereinbart. Der Wein wurde vor dem Essen gebracht, obwohl er zum Essen gebracht werden sollte. Das Steak war sehr gut und von hoher Qualität, aber Preis-Leistung stimmt hier nicht. Auch das Ambiente ist nicht einladend."

The steak was very good and of high quality. However, "Bad service. Rude, threw away the bill. The food was not brought as agreed. The wine was brought before the meal even though it was supposed to be brought with the meal.

Incredibly tender meat, OMG, just perfect!

Lunch menu: The salad was barely dressed, the burger tasted worlds better at McD, the French fries were lukewarm and tasted old.

Das mit Abstand beste Steakhouse in Frankfurt am Main ukd sogar im Rhein Main Gebiet - ich habe Thai n Turf - Lodge - usw alle probiert wenn man ehrlich ist und das Fleisch betrachtet dann ist es einfach die klare Nummer 1. Natürlich hat das ganze seinen Preis

By FAR the best steakhouse in Frankfurt

This place is awesome! I didn't think it would be this nice. The escargot and steak were incredible!

The M-Steakhouse in Frankfurt Westend is my absolute favorite! I've been coming here regularly since 2014 for both private and business occasions, and it's always fantastic. The quality of the steaks is top notch, and the service is excellent. Highly recommended! -------------------------------------------------- --- The M-Steakhouse in Frankfurt's Westend is my absolute favorite restaurant! I've been coming here regularly for both pleasure and business since 2014 and it's always fantastic. The quality of the steaks is first class and the service is outstanding. Highly recommended!

I dined alone, 1 man, in and out about 1 hour. overall food is ok, ordered surf and turf ribeye with 2 sides and dessert+coffee.. i didn't order wine, so I can't rate on it. however after i had my dessert, paid, tipped and lwas about to leave, A lady that did not wait my table, stopped me and insisted on i didn't pay, and she will need to check with his colleague, what kind of thing is this? you have no idea of what happened, and you are calling me dine and dash without serving me, and accusing people that is not in your section. That is just bad training and bad service.

Best steaks in Frankfurt, Germany and everything I've eaten so far. Butterknife is really something special. Desserts and starters significantly weaker than the steaks with the sides as the main course.

It was a real experience with a perfectly cooked porterhouse and mega delicious mac n cheese. Absolute recommendation!

The porterhouse steak was cooked to perfection. The Maillard reaction is exceptionally good due to its great grill. Service was nice and courteous. Gladly again

Delicious juicy steaks with good choices of side dish. Highly recommended.

Lukewarm food. Lots of noise, music etc... Service was just not rude.

Rarely have I had such a good steak!!

We spent an evening at M-Steakhouse with work colleagues. The steaks were excellent, really the best I've eaten so far, the side dishes were also tasty but the steak really stands out. Of course it is a bit more expensive, but at least you get something for your money here.

Meat we always eat fillet is top, the side dishes are ok (room for improvement) Service is ok so far. Prices are rather high. Atmosphere rather old school.....

Never seen such a poor salad 🤣 I had to laugh so much. The staff very nice. Food is ok

The steak was very good, the side dishes were nothing special. The burrata unimaginative. The service is not adequate for a restaurant that considers itself one of the best in Frankfurt. For a good steak there are enough alternatives where the rest is also harmonious.

Ridiculously overpriced. Poor customer service.

We had a wonderful evening. Many thanks to Mr. Ahmet and his team. The fillet was perfectly cooked.

The best steak (butterknife) I've eaten to date - expensive, but it was totally worth it!

OMG! Their butter knife steak is insanely good! I ate 2 steak by myself. You should give it a try to believe how soft and buttery it is.

This was once the paramount of steak houses in Frankfurt, along with "Surf'n Turf", which doesn't exist anymore. The steaks are still 5 stars and the staff is friendly. However, the whole place seems worn out and my shrimp cocktail as a starter tasted as if it had been in the fridge for too long. The wine list is really short, no comparison to Morton's in the US. I would still recommend it for the sheer quality of the steaks, though.

SUPERRRRR. DELICIOUS 🧿VERY NICE AND ACCOMMODATE/EVERY TIME🙏

I've been going to M off and on for about 25 years. Little has changed, there's no Lawyers Cut (500g fillet) anymore, but the steak selection and preparation remains outstanding (as of April 2024): The Butterknife fillet is from The meat is such that a butter knife would be sufficient for cutting. Gaucho and ribeye are also of excellent quality, everything is grilled to perfection (medium) and served on a hot plate. The sides are ok and expensive, the starters are expensive and you can eat them (lobster cocktail - was the sauce homemade?), and the wine (good selection) is as always at the well-known Mook Group price level. Service and ambience are very good. In summary, the M is suitable for those who want to enjoy an excellent steak in one of the best (or even the best?) and most expensive steakhouses in Germany, who don't have to look at the cent and who are prepared not to worry about the prices for wine, sides and... Wanting to annoy starters.

Higher priced steak restaurant. The mixed salad with steak strips was absolutely amazing - plus the truffle fries as a side dish... a dream. The service was friendly, attentive but not intrusive. Cozy atmosphere, although higher noise levels when fully occupied. Absolutely recommended for both company/project meals and privately!

A great experience - everything in top quality and one of the friendliest service teams I have experienced. Thank you :-)

„Wir haben gestern Abend das beste Steak ever gegessen!“ Das ist die einhellige Meinung von drei weitgereisten Steakliebhabern und Piloten, die schon an den besten Plätzen dieser Welt Steaks gegessen haben. Ob NY, Cape Town, Buenos Aires oder Tokio - nirgendwo war das Steak besser! Wir hatten Rib Eye, NY Strip und das Butterknife Filet - alle drei waren auf den Punkt zubereitet und einfach fantastisch.

Far and away the best steakhouse I've ever visited

Top staff Top kitchen Old fashion whiskey is a must here 👌🏽

If you want to eat good meat, this is the place for you. That wasn't quite the case today. Therefore only 4 stars. The snails, the steak tartare, as well as the side dishes score points, The lobster in the brioche was delicious, but for 29 euros there wasn't enough lobster 🦞 I wouldn't recommend that. A great French wine rounded the whole thing off. The welcome and service were top, We will be back definitely.

The ambience and location are really well done - it has a certain style and charm. The steak was ok to good, the cooking point was just off - but unfortunately that was the end of the positive things. We had two starters and three side dishes to share. Starter 1: Caesar Salad - hardly any dressing and then just poured it on top instead of tossing the salad in it Starter 2: 2 shrimps - actually quite well seasoned, but unfortunately fried to death. The side dish - bread, was really good. Side dishes for the steak: Side dish 1: Spinach - if it wasn't just a warmed frozen cube from Captain Seebär and Co... You could have at least made the effort to season it... CATASTROPHE! Side dish 2: MacnCheese - overcooked pasta and then cheese with a little crunch sprinkled on top... REAL NOW - That's Mac n Cheese - this thing must be schlonzig. What we got was a DISASTER Side dish 3: Mashed potatoes - was acceptable. maybe a little too much glutamate. But there was a real ray of hope that evening! There were also dips, sauces etc... Herb butter - no, not homemade - but a cut-out slice from the big roll from the subway Pepper sauce - which unfortunately was more flour and starch paste than a sauce. The crowning glory, however, was cold curry ketchup... which you can also buy ready-made and which certainly has no place near a steak, which costs from €60 upwards. All in all, all we can say is - sorry, that was just NOTHING! Especially not in the price league! Anyone who calls prices like that should do basics right, or at least much better. You should know what you're doing when choosing dishes and especially when preparing them. By the way, you can also make plates for steak warm, cold plates are somehow semi-cool. And if the staff would still smile and radiate a certain friendliness, that would be a great thing.

The price-performance ratio is not right. Steak is good but way too expensive. If you ask for fried onions instead of fried ones, it is brusquely rejected. The ambience is also really good. I'm definitely not going there anymore.

Not really worth the money. Food is tasty, but overpriced for the quality. The conditions were nice, but quite confusing, the wrong things were regularly delivered, if anything came without constant asking.

A truly outstanding steak restaurant in every respect. The food was very good and the service was extremely accommodating. Our little dog also received generous attention.

Horrible manager. This person needs to get another job. Over 400 Euro dinner for two with the worst service ever experienced in a restaurant.

It's the place where you'll want to come back, everything was right 👍👍

Oh well…I have always been sitting outside when I come to this place. And the service has been ok so far. Not great, but acceptable. The prices of course on the higher end, but the food was good and the location convenient if you work or live in the area. What we experienced today was awful, really awfully. Reserved a table for two. Arrived to get us seated by the window where it was very cold at the small table despite the other table by the heating being free (and not reserved). Asked the unfriendly host if we could move tables and we were not allowed to (despite the table being free). After a while some construction workers were seated at the table we had wanted (they did not have a reservation). They complained loudly about the prices and the food and left after 15 mins without ordering…we did not order a bottle of wine but only open wines and were after that not even looked at by the host. We ate (was good meat, but you can expect that for 70 euros per steak can’t you?) we finished our food, water and wine (nobody came asking if we wanted more anything. We had to ask for the dessert. And again for the water. And really just out of spite we ordered a 200 euro champagne bottle to at least enjoy a nice conversation - at least by then the male waiter started to pour the champagne and the water into our glasses. He was ok. But that host has really not a clue of what it means to be a host and should be doing something else…but not working here. Footing a check of over 400 Euros for that service…. Puh. Never again. Avoid by all means.

We turned in for lunch several times. Great place to be, great place to eat. You eat right here. No steakhouse can manage such a great grill, with a classic, modern ambience, slightly trendy, upscale and nice guests. We almost exclusively always have the ribeye steak with mushrooms and spinach. Always my pleasure!!

Luxury restaurant. Excellent everything. I recommend it for a romantic dinner or any occasion. Vallan with a good wallet or a good credit card 😁

The food is first class, which is (I think) to be expected given the prices. Anyone who is willing to accept the prices will not be disappointed.

Die Qualität des Fleischs sowie dessen Zubereitung ist unbestritten als sehr gut zu bezeichnen. Die Preisgestaltung jedoch ist lächerlich bis frech. Wenn das Geschäftsmodell das Wissen um die Tatsache ist, dass die Mehrzahl der Gäste sich entweder einladen lässt oder auf Spesen unterwegs ist, dann verzichte ich zukünftig auf dieses Restaurant. Ein Steak - ohne Beilagen - mit 70€ zu bepreisen ist schon einen Lacher wert. Das M kenne ich seit nunmehr 20 Jahren, damals nannte man sich noch Mortons, das Preisniveau war immer höher - was völligst in Ordnung ist. Nun allerdings hat man den Bogen überspannt!

Nice selection of dishes, but the equipment (porcelain & cutlery) is not adapted to the high prices. The tables are very cramped. The chocolate mousse was not very intense and the consistency was too soft.

An excellent lunch. We ate very well. Varied and quality dishes. Adequate wine list in Frankfurt. Unfortunately the reception is of a low standard. But if the Manager is happy...

Hier bekommt man wirklich ausgesprochen hervorragende Steaks. Perfekte Qualität und auf den Punkt gebraten. Ambiente echt edel-gemütlich. Das passt. Leichte Abzüge gibt es für den Service: Unser 5-Personentisch bekam die Beilagen deutlich nach dem Fleisch. Das müsste bei dem Preisniveau besser funktionieren. Das Die Preise sind insgesamt sehr hoch.

I was having lunch with clients at M Steakhouse. I've known the restaurant for a long time. The ambience hasn't changed for at least 10 years. The restaurant is in the basement. Both the exterior and interior design are provincial. The restaurant is lined with old dusty wine bottles and plastic decorations. The walls and heating pipes are yellowed and urgently need a new coat of paint. The chairs are considered too low, unpadded, uncomfortable and old. The service is impeccable. I didn't feel welcome. The speech is short and not very informative. Explanation Rib Eye: This is the fattiest steak on the menu. The fillet steak was very good. The side dishes and sauces were nothing special. In my opinion, the prices are completely excessive, especially for a 1c location in the basement. Unfortunately I can only advise against it.

From the starter to the main course to the dessert, everything was perfect; The wine was also very good. We'll definitely be back soon!

The meat is spectacular, but in a restaurant of this level they should not serve ultra-frozen fries at an exorbitant price

Leckeres perfekt gegartes Steak und sehr freundliches Personal. Eine sehr gemütliche Atmosphäre und eine gute Weinauswahl Runde es ab.

Es war ein wundervoller Abend! Vielen Dank dafür! 🙏😊 Ich war leider schon lange nicht mehr hier gewesen aber das Level ist immer noch genauso hoch wie vor ein paar Jahren! Freundlicher und zuvorkommender Service, das Steak war das beste, dass ich seit langem gegessen habe, tolle Weine/Getränke und das Ambiente ist immer noch so gemütlich und stilvoll wie früher. Abgerundet hat das ganze noch die exzellente Musikauswahl! Ich komme bestimmt bald wieder! Schön, dass sich manche Dinge nicht ändern! Absolute Empfehlung!!!😁👍⭐⭐⭐⭐⭐⭐⭐⭐⭐⭐10 Sterne!

Es war wie immer einfach alles perfekt. Die Herzlichkeit und professionelle Art des gesamten Teams verbunden mit Essen auf allerhöchstem Niveau sind einfach nicht zu toppen. Vielen Dank an Ahmed, Anke und alle anderen, es ist einfach immer ein traumhaftes Erlebnis bei Euch. Wir kommen natürlich wieder!

Die Qualität des Essens war in Ordnung, jedoch fand ich, dass der Preis nicht ganz gerechtfertigt war.

Sensationell gutes Essen. Sehr gute Weine und Service. Ambiente etwas einfacher als z. B. im Mon Ami, aber auch sehr schön! Auf alle Fälle empfehlenswert! Mal weniger ins McDonads gehen und dafür mal was richtiges essen - diese Investition rentiert sich!!!

Tolles Fleisch und netter Service. Eins der top Steakhäuser für mich. (Like US. Da bin ich sonst viel)

We went yesterday for dinner. The food is amazing. The steak was exactly medium well. Definitely would recommend also the lamb chops (very tender and tasty). The food was so good, that I started eating right away (the smell was very inviting) so I only managed to take a picture of the dessert 😅. I read a lot of complaints about the service, that the food take a long time. Well what can I say? Great things take time 😁 I didn’t find that to be an issue. The place si quite crowded though (tables very close to each other) so wouldn’t recommend coming with small kids here.

Service war so lala. Essen war gut aber etwas lieblos angerichtet.

Top restaurant , mega lecker 🤗 leider etwas laut 🤗

War jetzt das dritte Mal da. Das Essen ist sehr gut. Alles sehr zu empfehlen.

nice atmosphere and normal average steak, but absurdly overpriced. at zero value for money I would not go there again and cannot recommend the place.

Etwas versteckt im Westend gelegenes Restaurant. Es ist bekannt für ausgezeichnetes Fleisch und eine grosse Auswahl an Weinen. Zählt definitiv zu den besten Steakrestaurants in Frankfurt. Seit Jahrzehnten auf hohem Niveau . Hervorragender Service und Küche. Romantisches , gemütliches Ambiente.

Früher wohnten wir um die Ecke und waren regelmässig zu Gast. Alleine die kleine Show mit der Präsentation der Cuts und deren Erklärung war schon den Besuch wert. Diese gibt es leider nicht mehr. Aber die Qualität der Steaks und besonders auch der Beilagen waren hervorragend wie immer. Professioneller, freundlicher und unaufgeregter Service.

Der Laden liegt etwas versteckt im Untergeschoss. Hier hat man seine Ruhe. Der Laden ist schick eingerichtet und das Personal ist sehr freundlich. Die Preise sind gehoben, die Speisekarte beinhaltet neben Burgern und sidedishes wie rosemary-fries ein paar surf'n'turf Gerichte und diverse Steaks. Von Ribeye über Filet bis hin zum Waygu Steak kann man hier alles finden. Der Garpunkt war optimal, das Fleisch war unfassbar Zart. Lediglich die Fries waren nicht ganz nach unserem geschmack. Ansonsten ein sehr gelungener Abend

Das erste Mal dort gegessen. Das Essen war sehr sehr lecker, sodass wir kein Dessert mehr geschafft haben. Die Bedienung sehr nett und aufmerksam. Ambiente sehr schön eingerichtet. Sehr zu empfehlen, einfach nur top.