The service is very impersonal and unfriendly when you come as a new guest.
Some of the food was warmed up in the microwave.
It's definitely too expensive for that.
Unfortunately, we come back from eating at the Blue Sheep with mixed feelings.
A positive highlight was the employee who started work alone at 5 p.m., while we were able to reserve a table online for 5 p.m. Ergo: it hadn't been cleaned up from the morning and hadn't been set up yet. The employee therefore had to serve us and prepare the tables, ungrateful for both sides. He was very friendly to us and tried hard not to let us notice the situation.
The food was delicious, but the prices are exorbitant in our opinion. Almost 18 euros for a burger, for which you have to order and pay for the side dish separately. For example, fries cost 5 euros. The three of us, 3 burgers with fries, one cauliflower nuggets plus 3 drinks cost us almost 90 euros. This is in no way appropriate.
We will therefore not be coming back.
The food was delicious and highly recommended.
Our waitress, Berfin, was super friendly, sweet, and helpful.
She definitely made our visit more enjoyable!
We had pre-booked for our 70th birthday. Everything was great, nice reception, the note on the reservation was taken into account and delicious food. Lots of vegan options! We even got a small wrapped present for the birthday child for his 79th birthday.
Sorry!! This is embarrassing and you shouldn't have given anything at all. A Christmas market cup to give away to birthday children in March? But otherwise everything was fine. 😅👋
Although the atmosphere and service were fantastic, the food didn't really live up to our expectations. We ordered the Iftar platter with biryani and some curries, but everything seemed stale and tasteless. It was served cold, as if it had been prepared two days ago, as the quality of the food seemed to have deteriorated considerably. The only good thing was the bara pav and chat.
We couldn't finish the Iftar platter and left it as it was.