Die besten Restaurants mit Restaurant Essen in Frankfurt am Main

Aussenambiente aufgrund der direkten Strassen(bahn)lage nicht sehr verlockend, Innen sieht es ganz nett aus. Bedienung sehr freundlich. Essen eher durchschnittliches „Convenience-Food“ zu eher überdurchschnittlichen Preisen - zumindest was das Schnitzel angeht.

I really wasn't impressed with the Cityalm. Maybe it was because we were there for the pre-opening. In any case, the hut smelled very musty. The “atmosphere” didn’t convince me at all. I didn't find the drink prices very cheap either. We didn't eat anything there.

Quiet green oasis in Frankfurt. Very tasty food. You can always get a seat outside... inside you should reserve well in advance. Prices are ok too.

Very tasty food. The service was good and the location was great. I'd love to come back again.

We received very good and quick advice. The food was served very quickly and tasted great. The garlic sauce is awesome.

Very tasty dishes, generous portions, great service

In this location, right on Goethestrasse, between Prada, Vuitton and other chic crap for the consumer rabble, this place is like a UFO. A gem of casual friendliness, down-to-earthness and honesty. A piece of Frankfurt soul. Almost too good to be true.

December 2023: Rating for Urban sports club Services: Only a roof terrace, training structure and a sauna. Sauna open 3 p.m. to 11 p.m. It's very private here, which is nice. Water and tea available, but no cups. There are also towels. Mega friendly staff. October 2024: Small update. Shower is clogged. Every now and then there is a fruit plate here.

The food is always really tasty. I've tried everything on the menu and would recommend all of them, especially the tteokbokki, Gangnam chicken and honey garlic. I almost never go to the store and only order through Wolt or order takeout. Today I had dinner in the shop with some friends and at the beginning we were greeted by two men and a waitress with blonde hair. They were really cute despite the stressful day at the store because it was a Saturday. At first we had no problem ordering but when the food arrived slowly, an Asian waitress brought our tteokboki to the table and said very rudely that we had to remove the menu, without smiling and it was as if she was upset with us was. Firstly, that was but we hadn't talked about it because we all knew how stressful it is to work on Saturday evenings, especially as a waiter/waitress. In the end, after we finished eating, one of us baked cake and we shared one at the store (yes, that was a mistake on our part, I understand). They cleared the table in front of us and looked around and then said in English (not in person but the whole room could hear them) “May I ask what are you guys eating there?” with another angry expression. In the end she had said that we were not allowed to eat outside food in the store. I can understand that, but we found her very, very unfriendly the whole night, even though she had already worked at BBQ Chicken Frankfurt City for a long time. Hopefully you can control this problem and honestly say that it doesn't work when you work in the restaurant industry. I would love to order food from BBQ Chicken in the future, but not when she's working.

There is always a local advisory board meeting here once a month, where I am part of or am part of it.

Basically, I am always a positive reviewer. The last time I was at this restaurant was before COVID. Since then, however, they have completely changed the menu. In my opinion, price-performance is no longer as good as it used to be. But that may well be a matter of taste.

Very good food. Best schnitzel I've ever eaten.

We stayed at Meyer’s before a visit to the old opera. Ambience is nice, location is great. The service could be a little more “on point”. It was 5:30 p.m. and not full, but the service still took a while. Unfortunately, even though the dishes were fresh and beautifully presented, Meyer's was not convincing in terms of taste.

This is perfect love the food wait staff are amazing

Zweimal war ich mit kurzem Abstand im Tischlein-Deck-Dich. Was habe ich erlebt? Die Speisekarte ist nicht riesig, aber geht. Das Essen kam, von freundlicher Bedingung gebracht, ziemlich lauwarm daher. So als hätte es in der Küche schon ziemlich lange auf den Kellner gewartet. Das habe ich moniert. Kurze Zeit später war ich wieder dort und das Tischlein hat sich genauso gedeckt: ziemlich lauwarm. Haben die keinen Herd in der Küche? Keine Tellerwärmer? Kein Interesse am zufriedenen Kunden? Wenn der Tisch abgedeckt ist und es ans bezahlen geht, gehen gängige Zahlungsmittel nicht. EC-Karte? Fehlanzeige! Kreditkarte? Mit der man weltweit bezahlen kann? Welt ja, Tischlein, nein! Paypal geht. Und bar. Da gehe ich mit einem komischen Gefühl zurück in die Frankfurter Nacht.