Fantastic country inn serving both traditional Bavarian and innovative fusion cousine. Fingerlicking good! The proprietor and the serving staff are friendly, warm, and welcoming. The place is very busy, make a reservation if you don’t want to miss out.
We have eaten at the restaurant several times and the service in particular stands out. Everyone is extremely friendly and we got several things on the house (dessert, ouzo, salad), really very hospitable and generous. The ambience is special, very appealing, and the food is equally excellent. We'd love to come back!
A Truly Exceptional Dining Experience – Twice!
I stumbled upon Globo Restaurant while looking for a place to eat during a weekend trip to Nuremberg. The reviews were glowing, so I decided to walk in without a booking — and I’m so glad I did.
From the moment I arrived, I was welcomed with warmth and genuine hospitality. Sarah, the host, was incredibly accommodating and somehow found me a seat despite the place being packed. I was dining solo, but never once felt alone. I ordered the steak and eggplant, and everything — from the perfectly cooked steak to the incredible bread — was just fantastic.
Sarah’s friendliness really stood out. She remembered my name, took time to chat even in the middle of a busy evening, and made the experience feel truly personal. I was so impressed that I immediately booked myself in for dinner the next night.
When I returned the following evening, earlier than my reservation, Sarah again found me a seat — this time outside to enjoy the warmer weather. I wasn’t in the mood for alcohol, so she whipped up a special mocktail just for me — it was refreshing and delicious.
During our conversation, I mentioned wanting to try white asparagus but hadn’t had the chance yet. Incredibly, Sarah and the chef went into the kitchen and put together a special meal featuring it — just for me. I believe it was a preview of their upcoming menu, and I felt incredibly lucky to try it.
This level of care and attentiveness is rare. The food was outstanding, but it was the warmth, hospitality, and personal touches that made Globo a highlight of my trip. I can’t recommend it enough — and I’ll definitely be returning when I’m next in Nuremberg.
The perfect gyros, the right one, like the one from Thessaloniki, wonderful souvlaki, all the preparations are perfect, well done guys, keep it up, with your flavors you mentally transported us to our homeland.
Starter 6 stars. The main courses were ok but too expensive. Just empty dry rice, which you should make edible yourself with a piece of butter and a tomato... And a dry meat skewer with it...
For almost 30 euros, that's a lot.
Eating a starter of flatbread on the patio in the backyard in the summer is the dream.
It was also too loud inside.
We don't come for the main courses. Hope summer comes again and we enjoy our appetizer platter outside. Njaaam a poem!
You can't complain, the best Greek in the corner, you can forget the Gunzenhäußner Greeks. Great service, optimal price/performance, it couldn't be better. See you soon, friendly staff.