Die besten Restaurants in Deutschland

Everything was truly wonderful! It's well worth going back to this osteria for a meal again and again!

Very good, but the prices were a bit too high for us. But everyone has different opinions.

Sehr leckerer Kaffee, Kuchen und probiert die Schorlen. Die Bedienung ist sehr zuvorkommend und freundlich. Man kann sehr gut draußen sitzen und die Ruhe genießen.

Absolutely beautiful, incredibly cozy, snug, delicious, have I forgotten anything? No, simply wonderful 🥰😃👍

I can't quite understand the glowing reviews. The food was good, but not exceptional compared to the descriptions in the menu. e.g. B.: Boccoli tomatoes, chile, vodka (spicy): pureed tomatoes with chili? Sorry, there wasn't anything spicy - the chili was only allowed to watch the cook. The others liked it and it was nicely prepared. But there is still room for improvement for “fine dining”. The service was good and nice, as was the ambience in the restaurant. You can use the shared toilet area with the cinema, but honestly, you should avoid going there.

A very informal little restaurant with a lunch menu only. A daily menu changes with unusual dishes at absolutely fair prices, including a mixed salad, for between €7 and €10. Vegetarian dishes are also available. It's advisable to arrive earlier rather than later, as limited menu items are priced very sustainably. When it's out, it's out. High-quality food, plus a small glass of wine and an espresso afterward, is available for less than €15. The price is absolutely unbeatable, and the quality is simply outstanding. For lunch, you won't find anywhere in Augsburg as good as at Tratto's. The service and chef are absolutely friendly and attentive. The decor is very homey and cozy, creating a great ambiance. Seating is limited, but you can also bring your own containers for a €2 discount. So, it's best to arrive as early as possible. All in all, a truly unique experience and a true insider tip in Augsburg. I'd love to come back! Update 05/20/2025 Just like last time, everything was excellent! Where else can you get a complete lunch menu with such excellent ingredients for €15? Tratto's is the place!

Fantastic duck. A top recommendation for Christmas for years. With an entertainment program in the riding hall.

The little sheep farm is a real gem, and Julia and Luca are fantastic hosts. We had a truly lovely evening, felt incredibly pampered, and the food was absolutely delicious. Thank you so much, and see you soon!

Vielseitiges vegetarisches/veganes Menü mit dem Thema "Levante Frühling". Als Vorspeise eine leckere weiße Bohnensuppe, anschließend einen grünen Spargelsalat mit Rote Bete Zitronen Humus und als Hauptgang eine Zucchini Lasagne. Alles war sehr lecker und harmonisch abgestimmt. Super Preis/Leistungsverhältnis.

It was absolutely delicious! I'd go back anytime!

Excellent restaurant! The starters, main courses, and desserts were outstanding three times in a row. In addition to the standard menu, there's a daily house recommendation for the main course. The owners' passion is evident in both the service and the kitchen. The restaurant is small, so a reservation is recommended. Take your time and embark on a culinary journey.

Of all the high-class Japanese restaurants this one is my favourite. An exquisite culinary experience is a given. The conversations with the chef/team are why I would give them a sixth star. A must!

Der beste Kaiserschmarrn Münchens!

An unforgettable experience at the private restaurant Ursprung – culinary art at the highest level The cooking class at the private restaurant Ursprung in Dierdorf was an absolute highlight and a culinary experience that far exceeded my expectations. From the warm welcome from the hostess, it was clear that the work here is done with passion, expertise, and attention to detail. The atmosphere at Ursprung is exceptional – stylish, cozy, and personal. You immediately feel welcomed and inspired. The kitchen area is professionally equipped and, at the same time, so open and inviting that you immediately feel at home. The cooking class itself was excellently structured. Not only was comprehensive knowledge imparted, but this knowledge was also shared with patience and humor. What was particularly impressive was how the ingredients were transformed into creative, modern dishes – always with a focus on quality, sustainability, and flavor. Every single dish was a small work of art – both visually and in terms of taste. The tips and tricks we learned are invaluable and can be easily implemented at home. What was particularly nice was that the evening ended with a cozy meal and good conversation – accompanied by wine and an all-round family atmosphere. The enthusiasm for authentic, honest cuisine was palpable at every moment. Conclusion: The cooking class at Ursprung is highly recommended, and not just for amateur cooks. Anyone who appreciates enjoyment, quality, and a personal atmosphere will love this experience. I'll definitely be back!

A very cozy bar-café in Friedberg. We tried wine here, which we liked so much that we immediately bought a bottle. The whiskey and espresso have also impressed us so far. The owner is very accommodating and his recommendations have been spot on with our tastes. The location is also great – you can park easily at the train station and then take a short walk up to the bar. It's especially nice to sit outside in front of the bar when the weather's nice, as Friedberg is such a lovely little town. ☕️🍷