Not the prettiest L'Osteria. Pretty run-down. The tables were dirty, the upholstery was cracked, and the (not wheelchair-accessible) restrooms were in dire need of renovation. The food was delicious as always, but the service was unfortunately poor. In our three hours, we were only asked once, at the beginning, if we wanted a drink. After the meal, we sat there for a long time with empty glasses, but unfortunately, no one paid any attention. It's a real shame.
After we were unfortunately ignored at the entrance, we were asked to sit at a table that was still covered with dirty dishes. When we still hadn't been served after a good quarter of an hour, we picked up menus from a neighboring table. As soon as we opened the menu, the waitress came and we ordered our drinks, asking us to eat in a few minutes as we had just opened the menu. The dirty dishes were taken away on the same train. The drinks came relatively quickly, but we were only allowed to give up our meal request after we asked again.
Unfortunately, the starter didn't live up to its price. The main course also left a lot to be desired. Unfortunately, the schnitzel that we actually ordered was already “sold out” around 7 p.m. on a Saturday evening. So we each ordered a burger. Both burger patties (veggie & beef) seemed very industrially shaped and were very dry (beef) or very mushy (veggie). The fries, on the other hand, tasted very tasty, were crispy and fresh, but a little small for our taste.
Overall, we recommend planning a lot of time when visiting this restaurant, but we cannot recommend the restaurant because we were not satisfied with it.
A nice shop with good service. The food is also delicious. We've been there several times.
But: The salad with goat cheese from the additional menu in March 2025 was a real joke. For the price of 17 euros there were 2 cheese kebabs wrapped in ham and what felt like a small "side salad" consisting of lamb's lettuce, pears and a few walnuts, like you would have gotten elsewhere for 4 euros. Add 2 small strips of bread, together smaller than a piece of toast. When my friend complained about delivery and payment as to whether the quantity was a joke, the otherwise very friendly service employee only responded with "it's always like that, but I'll pass it on." It doesn't work that way!
That's why I'm posting this publicly so that you can work on it.
Then we'd love to come back.
Terrible! Ordered 1x tuna and 1x Parma pizza. After waiting for 30 minutes, the big surprise was that we were given 2x Parma 🤗 I kindly pointed out that we ordered 1x tuna and 1x Parma and not 2x the same pizza! There was just a stupid saying, "Yes, you can eat that" and then "I'll make new ones, let me know." My girlfriend had already eaten and after 30 minutes my real pizza arrived. Outrageous! Both taste really bad. Thin dough and ingredients simply slapped on top. For almost €15.00 the pizza is a disgrace. First wrong drinks, then wrong pizza, then get cheeky. The bad thing in the end was that instead of the correct order, we were charged the wrong order, including a tip surcharge! Please support the family businesses in Düsseldorf and not these inattentive and cheeky people at the Losteria in Düsseldorf's old town. Never never again!!!!!
De schnitzel was zo droog als de Sahara en zo hard als de rocky mountains 🤮. De bediening had er weinig zin in en toen ik wilde betalen moest de eigenaar in de plaatselijke dorpskroeg gezocht worden
We would like to eat here. Unfortunately, our extremely well-behaved and restaurant-experienced dog is not welcome under the table. It's a shame, maybe there will be a reaction.
This page has been viewed almost 2,000 times and now over 3,000 times, but the operators are not responding. Maybe react. We think the good rating would be worth a justification.
A wonderful establishment in the wonderful city of Tecklenburg. Real tasty pizza, very large offer. I liked the pizza at number 62 Pizza Prosecco. I recommend
sehr schade, dass es kein Brot mehr zur Lasagne gibt. Wir waren etwas enttäuscht, weil das immer ein Highlight war und man es zum Dippen braucht. Vielleicht könnte man das wieder einführen oder war das eine Ausnahme an dem Tag?
Ordered at one in the night, 2 hours later no food and no one available. On Saturday, realistically Monday to Tuesday, the question arises as to why the order was confirmed and the delivery date was postponed twice.