Die Dorfschänke hat sich unter ihren neuen Gastleuten Steffi und Ralph mehr als etabliert.
Ein helles, freundliches Ambiente, eine schöne Auswahl an Speisen und Getränken sowie halt die einmalige Freundlichkeit der Hausherren, die uns schon im Nineteen'th überzeugt hat, machen den Besuch zu einem Erlebnis. Es ist wie zuhause.
Die Speisen sind super lecker und toll angerichtet. Preis-Leistung stimmen.
Und es gibt halt immer auch das Pläuschchen mit den Wirtsleuten, das einen besonders willkommen sein lässt.
Zu empfehlen: Burger und Himmel und Ääd.
In June the four of us went to the golf club's bistro for lunch. The bistro has been tastefully redecorated inside. It invites you to linger.
Given the nice weather, we decided to take a seat on the large, very comfortable terrace. The waiters were very friendly. The taste of the food was very, very good. For dessert I wanted to have ice cream. The chef asked if I would like some ice cream with fruit. I said yes. The ice cream sundae was a feast for the eyes and the ice cream with strawberries and cream was very tasty.
You can't eat this well in some restaurants in the city. We then lingered for some time on the terrace, which was protected from the sun by large parasols. We will come back and can recommend the bistro and the kitchen.
We were there with a group and had difficulty getting something to drink at the beginning. Sometimes we waited 20 minutes. My food was okay, the burgers were cold. The girls who served us were overwhelmed. Even when it came to change, they had to be told what they had to give out.
Maybe good as a pub, but not for eating in a group.
Unfortunately closed for no reason. We wanted to eat there and drove there specifically. According to Google it should be open. But it was closed for no reason.
The ice cream is amazing and so is the creation of the sundae. Although it was €11.50, it was worth it!! The price-performance ratio is more than maintained here. Definitely recommended 👍👍
It was a very nice and hospitable evening. Our service was incredibly friendly and accommodating, the food was delicious and the atmosphere made you want to linger. Gladly again. Thank you!
We went there for the first time because of the good reviews, but the four of us were quite disappointed with the price-performance ratio and the food/taste was actually not good. The wild herb salad and the pasta were bland in taste. The pork tenderloin was dry.
It's a shame, we won't be coming back.
Went there yesterday as a couple and had the menu. We thought it was okay. The pulp was rather tough, the fish also tough. That's a downer given the price. We liked the starters and the main course with the veal fillet best. Service very friendly, atmosphere top.
Finally, some honest, unfussy dining. The Post Stube delivers high-quality food at reasonable prices. Thank you very much, it was a pleasure. If only it weren't so far away.
The Wine House is a more upscale restaurant, both in terms of food and wine. The atmosphere is very nice, but on the February day we visited it was simply too cold and therefore uncomfortable. Even the fan heaters with their power cables designed to be tripping hazards couldn't change that.
The food, in our case several starters, was very good, except for the bouillabaisse.
The wine also met expectations for this restaurant, but I think it was a little too expensive.
What must definitely be praised is the service - fast, competent, friendly and attentive, without being intrusive - it couldn't be better.
We spent a pleasant evening at the pizzeria 60 Seconds to Napoli.
The atmosphere is nice and cozy.
Unfortunately, our pizza took a little too long to arrive, and it was only lukewarm.
Nevertheless, it was very tasty, and overall, we enjoyed our visit.
We wanted to come to Kudret as a family on Sunday and we're glad we did, the shop was quite crowded, we were 13 people, we bought breakfast, maybe I'm exaggerating, but our waiter, Mustafa, was really great.
He did justice to his job. He would come out of his busy days and ask if there was anything we wanted. And he was working alone. I wish everyone had such friendly employees. By the way, we came from Hamburg. Happy holidays to Kudret team. 😊😊
Very busy on a Saturday night. We didn’t book but got a table within an hour. Food was great ! And very filling. The pour on sauces were very rich and tasty, perhaps a little salty.