Die besten Restaurants mit Franzosisches restaurant Essen in München

We celebrated our wedding with 25 people at Le Plaisant and were completely thrilled! The menu was first class - every single dish was excellently prepared and the taste was an absolute highlight. The service was also top: attentive, friendly and always professional. The atmosphere was exactly what we wanted for this special day - stylish, warm and inviting. Our guests were also thrilled and we will always have fond memories of this day thanks to the excellent work of the Le Plaisant team. Thank you for the perfect accompaniment to our most beautiful day!

Everything just fits here! The food is extremely tasty and the wine pairing is perfect. And the highlight is that you can also feel comfortable here! It's not as austere as you'd expect for a place with food of this standard. The two ladies in service are so warm, you even laugh together! You have the perfect feeling when it should be the next course. We are really looking forward to our next visit!

Cuando en Munich siempre encontramos tiempo para ir a Louis Cuisine. Es un placer que no te puedes perder. Stefan cocina para el restaurante de tapa doce, y lo ves en acción, pero el resultado siempre es excelente. Sí, un menú corto, pero puedes elegir cuántos cursos tienes. Es fácil de encontrar, muy cerca de la U - Bahn, y bien merece una visita.

Great French restaurant with great food, great service and excellent wines. Absolutely recommended!

Great food, relaxed atmosphere, interesting winemaking.

1. Unfortunately, I missed the moment when foie gras began to cost like black caviar. At the same time, the portion was reduced by half. 2. It was difficult to book a table, although we were sitting in a half-empty place. 3. I can’t say that it was amazingly tasty, the prices are above average. The check for dinner for two with a bottle of wine was €200+. 4. The atmosphere is not French, the service is without interest in the client. 5. Well, the “cherry on the cake” was food poisoning.

Nice little, almost family-run restaurant with courteous service. A cozy atmosphere completes the good overall impression. In addition to the menu, there is also a daily menu with a good selection of dishes. The portions are well sized and nicely presented. Definitely tasty and of a good standard.

Dear Marais team, you gave us an unforgettable evening. We would like to give more than 5 stars for the food. Our 4-course menu with wine accompaniment was something very special and was a culinary highlight. The wines are very harmoniously matched to the individual courses. The service team was very warm, charming and extremely attentive and pampered us throughout the evening. We were given interesting information about the individual courses and the wines. We would love to come back.

With a friend we had dinner in this elegant and welcoming restaurant. We opted for the Menu, and it was an excellent choice, each course was taken care of down to the smallest detail, the adequate service is a note of merit to the chef who came out of the kitchen to personally explain some dishes to us Very interesting selection of wines including Portuguese wine What can I say? Wow!

Cleanest hotel in Germany we stayed in and no air conditioning issues when temperature was above 85 degrees. The location is conveniently located next to central station that connects to other European cities. Our room is nice and modern. The window has a view to the atrium. Bathroom is a bit awkward with a divider that can open to the room but not an issue for us. The hotel having a Spa was a nice touch overall. Steam and suana rooms are co-ed including the showering area, but I think that is how most hotel spas operate in Germany or Europe. The suana room is small but appear to be clean for the most part. There was a half naked male lurking around multiple times during my use but whatever. Unfortunately, the steamed room has an odor like urine so I left after less than 5 seconds. Gross. I booked a massage and the music was supplied through my masseuse's phone lol. It was all fine until the youtube commercial ads popup a couple of times during the relaxation moments. The massage was good, not the best not the worst. Just was a bit weird with the music from a mobile phone and the ads. Breakfast is Ok. I would dodge unless opting for the sake of pure convenience. Handfull of juice options and an espresso machine for making various coffee drinks. A bit pricey for the quality and amount of selections offered. Bakery items get arranged by staffs with their bare hands, another German/European thing I guess.

When making a reservation for 8 people, they asked if we would eat and drink and I said yes. At the restaurant, we all ordered drinks and at least one crepe. I actually ordered my dessert crepe first and was planning to order a salty crepe later. Thr waiter comes back to inform us that we did not order enough and that we need to leave the restaurant - they had assumed we would all order a full dinner and then maybe a dessert crepe. If you are a creperie, it should be enough that we each order minimum one crepe. Otherwise clearly tell the people making reservations that there is a minimum spending limit. We ended up going to another restaurant nearby and each ordering drinks and a full dinner ;) I have never been kicked out of a restaurant. Really inappropriate. In addition, they asked if anyone in our group speaks French - we did have one French-speaking person, but how is that relevant in a restaurant in Germany. Strange place with rude service, I can’t recommend it.

Very tasty, friendly and attentive service. Highly recommended visit!

Vorspeise war sehr gut, Hauptgang kam dann erst nach knapp 2 Stunden und war völlig kalt bei allen vier Personen. Das Service Personal sehr freundlich die Küche wohl etwas überfordert durch die sehr lange Wartezeit auf den Hauptgang, der dann komplett kalt serviert wurde hat dies den Abend sehr getrübt

Alles wunderbar! Sehr freundlicher Empfang und Service. Gute Essenempfehlungen. Hervorragende Küche. Sehr gerne wieder. Merci beaucoup!

Unfortunately our visit to La Bouche was a huge disappointment. Since the ambience and menu really appealed to us and we are often out and about in the district, we were hoping to find a new culinary destination. Unfortunately no. Overall, the food was mixed: oysters were poorly opened with small pieces of shell that kept ending up in your mouth. Tartare was good quality, but hardly seasoned. Coq au vin the worst we have ever eaten. The meat was soft, but overcooked and shattered in the sauce, which unfortunately was a complete disappointment in terms of taste. The potato gratin served with it was good. The main problem of the evening, however, was the extremely long waiting times and the friendly but completely unprofessional and inattentive service. You could see the effort, but unfortunately the result was really bad. Several tables asked about their food, followed the service to order something, or went to the bar to pay in frustration because no one came to the table. We ourselves sat for half an hour in front of an unopened bottle of wine, received the main course about an hour after the starter had been eaten and then came the crowning conclusion: when the main course was being cleared away, a freshly poured glass of wine was broken and the table was flooded and there were broken pieces everywhere. It can happen, not that bad, the service apologized several times for it. Then at first - nothing happened. We picked up the pieces ourselves and at some point the service came back and clumsily placed a napkin on the floating table. As an apology we were promised dessert. After another 20 minutes we were asked what we would like. We ordered Tarte Tatin and Mousse au Chocolat. After another 30 minutes without dessert we decided to leave and went to the bar to pay - service wasn't near our table once during this time. When paying, we were irritated and asked what was wrong with our dessert. We said we didn't want it anymore 3 hours after arriving at the restaurant, at which point it was cancelled. Then the finale: the owner of the restaurant shouted from the kitchen why the desserts had been canceled. Response service: took too long. Patty answer from the kitchen: Yes, the tart has to be baked first. No further apologies. Summary: the worst invested €130 in 2024. What a shame!