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A calzone (with kebab meat + hollandaise sauce) was ordered, 24cm. We received a flat dough flunda that barely contained any meat, with a diameter of only 22cm. I don't know that from Güney before. Insufficient!! “Shitty” by 16%

Food was ok, but it was pretty bad. Tip: check receipts! In any case, I was charged one euro too much. ಠ⁠_⁠ಠ Unfortunately I only saw it at home.

Very nice staff. I have bought my food there several times and it has always tasted very good. Any time.

Great food. Nice staff. Unfortunately there is no possibility to eat on site. Otherwise great! Very good quality

The food was really good. Their sauces are really good, especially tzatziki is top-notch.

I really loved this kebab! The bread was freshly baked, slightly crispy on the outside and soft on the inside - exactly as it should be. The meat was outstanding: juicy, perfectly seasoned and in just the right amount to fully enjoy each piece. I was particularly impressed by the freshness of the ingredients. The lettuce was crisp, the tomatoes juicy, and the cucumbers had a nice flavor. There were also delicious sauces that rounded the whole thing off wonderfully without being too dominant. The portion was generous so it really fills you up and it's absolutely great value for money. The service was also friendly and quick, which made the entire experience even better. You can tell that the work here is done with passion and quality. For me one of the best kebabs I've ever eaten - I'll definitely be back!

It was our first time at VIP Döner and the fries were the best I've eaten in years. Very crispy and super seasoned. As you know it from childhood. The kebab meat, we had chicken, was also super tasty and not as greasy as many people have. I thought the arrangement on the plate was great; it didn't look so squished and everything was there on its own. We'll definitely be back.

We weren't very impressed with Gorilla's kebab. Prices are way too expensive, the staff was friendly but didn't understand my order despite repeating it several times. In terms of taste, it wasn't really my cup of tea either.

Tasty but unpleasant stay The kebab tastes good and is a really nice full bag. Really great. But every time I was there the staff made fun of me in a language I didn't understand. Simply unpleasant.

The meat is quite okay. Better than minced meat skewers. The kebab could be bigger for €8. The sauces are very liquid. Unfortunately, a lot of savings are made on the salad and the bread for the kebab plate is always served from the day before. That doesn't have to be the case.

Sorry, but since the two younger ones have been working there it's just rubbish. The food is not cooked properly or the kebab is packed in such a way that it is crushed, other customers are allowed to go ahead (because I know them). When packing, you put the napkins on top of the food so that they are completely covered with fat. Please bring the two older employees back to the front, at least they can do something, get out with the other two if they don't feel like it!

Here you can get kebab from Ömer. The Ömer lives in the kebab

Here you can get kebab from Ömer. The Ömer lives in the kebab

I've eaten different things here. Everything was always delicious. What I find negative is the constant uncleanliness of the tables and the reserved and unfriendly boss. It gives the impression that the customer needs to apologize for the disruption.

You can eat there again and again, it tastes very good. Can only recommend.