Die besten Restaurants in Deutschland mit Doner restaurant Essen

The employees there are completely overwhelmed. They don't know how to handle money. The portions are far too small for the price. The food tasted decent, though.

Tasty but unpleasant stay The kebab tastes good and is a really nice full bag. Really great. But every time I was there the staff made fun of me in a language I didn't understand. Simply unpleasant.

I eat kebab 2-3 times a month and always only here. I live in Bochum and have been going here for over 10 years for the best kebab far and wide. I think the quality of the meat here is great, always top. Yes, there is only veal here, but it is absolutely high quality and delicious. If you want to eat a really tasty kebab, this is the right place for you. If fries are more important to you, you might be better off somewhere else, but I drive all the way to Essen to my favorite kebab to eat kebab. And the kebab is simply unbeatable. The kebab here is always served in delicious, fresh flatbread and not in a boring kebab roll. My tip: cream cabbage as a side dish and pepperoni, they also taste particularly good here

Well, if you walk into a store and feel like you're disturbing the employee by looking at something on their phone, and they're not in the mood to eat, it's no fun going in. The kebab was okay, nothing special.

Very nice hospitality and very tasty food. I personally go there every week and it is always delicious. The best kebab I know

Really delicious, everyone friendly and super delicious food

Kasım Abi, you run the Lale Grill with your son Ali and your wife, and everything I've eaten there so far - pizza, kebab, fries, lahmacun - has been simply delicious. What is most important, however, is your warm and friendly nature as well as your honest and clean work. I would like to thank the LALE GRILL family very much for this!👏👏👋

The food was very tasty. I can only recommend it 👍❤️

Always tasty and friendly staff

Now we're trying to make pizza too. Unfortunately, the quality of the kebab suffers as a result. The Dürüm is becoming thinner and thinner and all that is used is a strange scattered cheese. I hope that goes away again.

So, there is plenty of good material. I called for doner kebab, 5 minutes later I went and the package was ready. The person at the counter was friendly and smiling. Unfortunately, the only problem is the location. Apart from that, price performance is successful. Work can be done on lavash. Or maybe it was stale because I went there at night. It could be.

I recommend you to eat Adana and Karsik kebab.

Even though the name has changed, this shop has been serving the best kebabs for 20 years. Crispy bread, plenty of delicious meat, and no scrimping on the expensive toppings, meaning they don't pile it high with coleslaw. A very good kebab. Twenty years ago, it only cost €4 instead of €8, but you get a real fill-up for your money.

The best kebab and the best pizza in Torgau. Very nice staff and very good quality for a good price.

Food very dry and doesn't taste fresh