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It was a very pleasant stay with a pleasant atmosphere. The staff also took particularly good care of us :-)

We heard the restaurant serves organic water at a "reasonable" price. If the water were vegan, we'd definitely go there. Does anyone have any feedback on this?

A truly wonderful restaurant! Extremely charming hosts take excellent care of their guests. Thank you so much, we'll definitely be back!

Absolutely delicious! We regularly order takeout and are always super happy. Thanks, keep up the good work! Best regards

Top quality and couldn't be fresher. And Chef Iso is a sweetheart! Highly recommended 👍🏽👍🏽👍🏽

Super friendly and delicious! Great prices, everything freshly prepared. The small portion is perfect for a bigger snack, and the large portion is definitely enough for a bigger appetite or if you want some leftovers :) 🫶🏻

Unfortunately, the stand currently looks closed on August 18th, 2023... A win for the market hall. Very tasty food prepared with love. For some time now there have also been delicious pasta dishes. And very friendly staff.

EIN SUPER ORT ZUM ESSES es ist so Lecker und der Service MEGGGGAAA

Very cozy little restaurant with great wine and very tasty food and very friendly relaxed service

Top food delivery on time as always Unfortunately due to closure today for the last time, hope you find something new quickly. Greetings M.H

Authentic home-style cooking at a very good price-performance ratio. Very friendly service with genuine care and attention. 6-7 dishes to choose from. We went there with the family. Everyone was full and satisfied. We'll be back and say THANK YOU 💙

After my regular pizza delivery service went out of business some time ago, I spent months trying almost every pizza delivery service in Velbert and came to the conclusion that these are the best pizzas in Velbert! Thin and crispy, delicious cheese, high-quality ingredients. Top!

Freundliche und kompetente Mitarbeiter, hervorragendes Essen und gemütliche Einrichtung Exzellente Auswahl an Gerichten mit erlesenen Geschmack.

I'd gladly come again! If you're hungry and want good, affordable food - this is the place for you! Large parking lot, friendly service, and food prepared promptly. A (rustic) snack bar, just as it should be... I had Greek-style schnitzel with coleslaw and zatziki. It came with fries and, what I really liked, a side of gravy. This made the very well-seasoned fries not as dry as they usually are at other snack bars/restaurants. Say it - I'd gladly come again! And I was back in the country again and ate here. Everything was great again! I was short on time and arrived quite late - but no problem! A lovely, slightly sweet lentil soup (I like it with mustard) - with smoked sausage and smoked pork - delicious! I was there again just now - and it was as expected - a top-notch snack bar! This time, the "Regenburger"... hmmm

Chef's Table | October 17, 2025 – because the best parties happen in the kitchen. Dear Mr. Heimann, Thank you for the wonderful evening in your kitchen. We were in the house for a long weekend to celebrate a birthday and experienced the best possible birthday dinner with Ulrich Heimann's Chef's Table. As part of this, we not only had the opportunity to enjoy a Pur six-course menu, but also to experience it in his kitchen. At a beautiful table in the kitchen, bathed in blue light and lit by candlelight, we were able to observe the team at work, ask questions, discuss the ingredients they had identified, and experience the creation of each course up close. The ambiance was completely different from the restaurant: It was lively, a bit louder, and more colorful – which I really enjoyed. We enjoyed sitting together with other, dear people we didn't know, and that great conversations developed throughout the evening, whether about the beautiful evening, the even better food, work, hobbies, the love of the house, or even the comfortable dog beds for the four-legged friends we brought along. The discussions about which course was the best were surprisingly short, as we quickly reached consensus that each course was a culinary highlight in its own right and therefore incomparable. If I had to choose, it would almost certainly be the scallop. The pictures speak for themselves, but they can't quite describe the taste and quality of the food. Rounded out by the accompanying drinks, each course was a truly wonderful chapter in this culinary journey by and with Ulrich Heimann, who, with his approachable and personable manner and a team that is no less than his in this regard, is not only a great artist but also a great host. We would love to come back. Best regards, Clara & Marcel