Too expensive and disgusting. I was with my family at the Tadım Grillhaus in January 2025. I was told it was good that they at least found a place, normally the place would be full. To start with we ordered lentil soup. Which was more than cumin soup. Then we wanted to order iskender kebab made from beef. The waiter said it was made from beef and turkey. We agreed and ordered the main course and lahmacun for the middle. First the lahmacun came and was edible. Then our main course was iskender, which was a disaster. Completely dry and you could say we ate dry turkey sausage. We couldn't even eat half of 1/3. After the waiter cleared the table, we explained why we had left more than half. The bill was expensive and tasteless. Wasted money. And not full. The person opposite us felt sick. And in the background we had a TV showing a Kurdish wedding, inappropriate for a restaurant where you could see dancers with a terrorist flag. Terribly disappointing.
Very poor customer service! Even though you have a reservation, the table is simply given away and they cheekily say, "We told you to come 30 minutes earlier."
I rarely say a meal was bad—but this was by far the worst breakfast I've ever had. I'll never go back. Dirty, old, poor quality—a truly miserable breakfast experience. We should have noticed when the place was empty. A mistake we won't make again.
Great kebab but incredibly bad service!
Went there during the week when there was nothing going on and had to wait a really long time until service came. Instead of bringing the dishes together, I got my kebab half an hour before my wife got her food.
The Nomad plate is actually pretty good. But like most Turks, everything is overpriced.
Nobody cares about customer satisfaction in this place and the food was so good that we could say "it's okay". In short, I do not recommend it to anyone.