1 star – an absolute failure!
This restaurant is really not recommended. As soon as you enter, you notice that nothing is right here. The smell in the air is unpleasant, and unfortunately this impression continues when you eat. The meat and fish were anything but fresh – more of the “better not try” variety. The taste is a disaster, and if you become suspicious at the first bite, you know that something is wrong.
The service? Just bad. Not a word of German, which made communication extremely difficult. And then there's this: waiters who smell unpleasantly of sweat. Sorry, but if you work in the catering industry, you should at least pay attention to hygiene.
Conclusion: Never again! If you want to treat yourself to a nice meal, you should definitely avoid this restaurant.
Really mega meat, you definitely have to try beef fillet fried in butter, really delicious, friendly service, nice ambience, such delicious meat can only be found in expensive steakhouses
Very tasty food, good service and a nice atmosphere with the fireplace in the cold season.
Had a steak that melted in your mouth. The best szeak I've eaten in a long time.
We had lunch there for the first time on Sunday. As a starter a tasty onion soup, main course 350g rump steak fried to perfection with a homemade Champion cream sauce. The woman had spaetzle with vegetables. Everything is freshly and deliciously prepared without a lot of catering or pre-products.
You had to bring some time because the waitress was sick and the kitchen help also waited tables.
But then everything worked out. Priced at the top, but the quality is fully justified.
A clear recommendation.
We tried this steakhouse for the first time and were not disappointed. Service was extremely friendly and also very accommodating. She always asked in between if you needed anything and if everything was okay.
A delicious tomato soup as a starter.
The main course was Swabian onion roast with fries. The doneness (medium) was perfect. The meat is tender and also a decent amount (estimated at 250g). The fries were very tasty and crispy - soft on the inside. Gravy was also very good.
For dessert there was apple strudel with good vanilla ice cream.
All in all worth a visit 😊
It's really cheeky that you have to clear the table again after an hour! The food was cold and you were pressured to eat and leave the restaurant quickly!
Weak how it turned out.
We stopped here for a snack on a Saturday afternoon after visiting the Frauenkirche. We were seated immediately. The staff was very friendly and quick. Everything was very clean and tidy. The food and drinks were very fresh and well-seasoned. Everything was excellent. Highly recommended, and we'd be happy to return.
We went there for dinner four weeks ago, and the welcome was very warm. We were escorted to our table. At the counter with the excellent meat selection, we received a professional description (from a very friendly employee) of the origin and quality of the meat. After we each chose a delicious steak, we ordered the sides (the cauliflower is amazing). Everything arrived promptly and piping hot. Our conclusion: we have rarely eaten such a great meal. The taste and selection are absolutely perfect. We'd be happy to go back, and thank you for the lovely evening.
Steffi🤗