We went to Doha Restaurant for our friend's birthday. Their behavior was very, very excellent. They were very friendly and kind. They were very accommodating with the wall decorations, the birthday song, and the table decorations.
For dinner we ordered the Lokum steak, which was one of the best steaks we have ever had. Everything was great and we will definitely go back to Doha!
Thanks a lot!
This was a chance visit that we really enjoyed. Extremely friendly, good food with generous portions, and the service was definitely up to scratch. Absolutely recommend it!
Once a chimichurri always a chimichurri: This was our first dish at Mantanga and it completely convinced us. My wife and I were here for the first time today. We are very demanding restaurant goers and the tapas impressed us very much - compared to other Spanish tapas restaurants: we had croquettes with Serrano ham, beef with chimichurri, empanadas (pulled pork and mushrooms), prawns, cheesecake - muy bien - muy delicacado - muy rico. The staff is super friendly and helpful. Another highlight is the toilet - not actually worth mentioning in Berlin - but this toilet has to be described: pure rainforest feeling. Plants climb from the ceiling to the sound of thunderstorms and rain. The quiet place becomes an oasis here.
We look forward to the next time.
Essen ist geschmacklich gut, Salat ohne Dressing, Vorspeisen ok aber im Vergleich zum Hauptgang teuer.
Service war unterirdisch. Nach 20 min kommt erst jemand der Bestellungen aufnimmt.
Dann folgt irgendwie keinerlei Interesse mehr am Kunden.
Ist es zu viel verlangt das man sich am Kunden orientiert? Leere Gläser bedeutet das man vielleicht noch was trinken möchte?
Hat es euch geschmeckt, kann ich noch etwas für euch tun…einen schönen Abend gewünscht… Danke für euren Besuch…ich erwarte wahrscheinlich zu viel.
Well, that was a nice evening. Even though we had the restaurant to ourselves as part of a closed party with over 50 guests, this did not detract from the commitment of the entire team. Whether food, drinks or service, everything with the warmth you would expect from a real Cologne pub. Thank you again.
The kunefe and desserts are very nice and delicious, the sister who owns the place is a very good person, you can go there with your family with peace of mind. I definitely recommend you to go
The food is always freshly prepared, today we had mussels, which have to be ordered in advance. A huge portion for 2 people.
The restaurant is a little outside, between Werl and Soest, but the journey is worth it. Reservation is recommended.
The starters were ok, Bruschetta had too much garlic and the bread was too soggy. Hummus a bit bland but ok. Shrimp overpriced and watery. The salad was sour and for 15€ 2 slices of haloumi and a bit of leaf lettuce with a bit of carrots on top was too expensive. In the chicken bowl the avocados were rock hard, not edible, I don't understand why they serve such unripe avocados. Chicken was good though. Drinks were good too. It smelled a lot like frying oil and the ambience looked very run down.
I have been here many times and even as a Vietnamese I can say that it is the best restaurant in Halle. I made reservations for each visit and so everything went smoothly. What I really love are the homemade drinks. Even the delicious food comes in super large quantities. So I'm absolutely satisfied and the dishes do justice to the prices.
Nothing extraordinary, but always worth a visit. The food, service, and ambiance are all top-notch. The food is served differently than usual. Delicious, well-cooked, and the steak is perfectly cooked.
I highly recommend Spiesswerk; the value for money is absolutely excellent, and the integrated cocktail bar leaves nothing to be desired. We'll be back.