Die besten Restaurants mit Gourmetrestaurant Essen in Bayern

Wir hatten Glück mit dem Wetter und die Tafel, die draußen auf eine Snackplatte für 2 hinwies inkl. zwei Weinen wollten wir nutzen. Netter Service, schönes Ambiente - vor allem im Innenhof (unbedingt anschauen!). Die gemischte Platte enthielt alles was man im Frankenland erwartet. Komisch nur, dass von einigen Dingen nur ein Scheibe (die Platte war für zwei ausgeschrieben!) gab. Auch beim Wein - er war gut, aber gerade mal 0,1 pro Glas - rechtfertigt die € 25,-- nicht. Schade.

A real experience! We were there for a birthday dinner and had a really great evening! The best service was from Kaleb and the Somelier Maxime. The menu and wine pairing harmonize wonderfully. The ambience is somewhat alternative and modern, more a matter of taste.

Randomly ... ... we came across Erich Schwingshackl and his cooking skills. We always treat ourselves to a special meal for our wedding anniversary, so we decided to try his cooking. And that is combined with a stay at the Naturhotel Rebling, where the restaurant is located. On Friday evening the time had come and we treated ourselves to the seven-course gourmet menu with friends. The table was beautifully decorated and we sat in the middle of the small gourmet restaurant. We were the only guests in the area that evening, but that wasn't a disadvantage at all for the service or the food. We were well looked after by Ms. Schwingshackl and were also given very good advice on all questions about the dishes and drinks. She was also open to our wishes. Her husband then cooked us an excellent menu, which was a pleasure from start to finish. All the dishes were a taste experience and the presentation was also a joy for the eyes. This meal is worth the Michelin star awarded and was perfectly priced. Also worth mentioning is the feel-good atmosphere that the Schwingshackl family has created in the small, fine restaurant. And then there is the magnificent view far beyond Deggendorf... The area of ​​the two restaurants is completely surrounded by a balcony. A dinner here in summer is certainly a very special experience - both culinary and simply because of the great view.

I was there for dinner on the last day, and you quickly noticed that both in the kitchen and in the really emotionless service, everyone was completely out of breath. I actually had high hopes, but none of the dishes, which were almost all based on very earthy ingredients, caught the fancy. The wine accompaniment, which wasn't exactly cheap, was also pretty banal. All in all, completely overpriced and inconclusive. Too bad chocolate

Very delicious food. I'd happily come back again.

We had a beautiful 7 course meal here. Exceptional food - a really wide variety of tastes, textures, cultures, and ingredients. Every dish was an explosion of flavor and the waiter even brought my husband the bone from our veal cutlet to get every last bit of flavor! Speaking of service, it is also exceptional. Attentive, friendly, and extremely knowledgeable - even having to translate the complicated ingredients to English for us! Would absolutely eat here again.

Excellent food, wine, and service.