Die besten Restaurants in Saarbrücken

Amazing local food but huge servings, our secret trick is to just share one nice Cordon-Bleu and get an extra side-salad, plenty for us two :D

Ist Baba Digga bei Gott um 2 Uhr morgens noch auf Vallah Hit und egal wann gute Preise bei Gott Nauwi Kiosk ist der Kiosk meines Vertrauens

Ist so ein bisschen wie altes Kreuzberg, gemischte alte Holzmöbel, soll gemütlich sein statt schick. Die Karte ist eher spärlich. Als halbe Avocado zum Frühstück hatte ich eine nicht aufgeschnitten halbe Avocado… Wegen Zucker zum Kaffee musste ich noch zur Kellnerin hinlaufen. Nirgendwo hat gestanden“ Cash Only“, Aber als ich meine knapp 50 € bezahlen wollte, konnte ich das nur bar. Ich hätte es nicht gekonnt, wenn ich allein gewesen wäre. So etwas ist hochgradig ätzend. Begründet wurde, dass damit, dass das Gerät zwei Tage vorher kaputtgegangen sei. Nun, in zwei Tagen kann man auch ein Schild aufstellen.

Normalweise sind meine Bewertungen ausfuehrlich und sehr detailgenau. In diesem Fall bleibt mir aber eigentlich nicht viel zu sagen. Nach dem Umbau kosten die Baguettes einfach mal doppelt so viel wie vorher. Frueher kostete ein Baguette von ca. 30 cm Laenge, je nach Belag, um die 4-6€. Jetzt gibt es auf einmal zwei unterschiedliche Längen. 15cm und 30cm. Soweit ok. Allerdings kosten jetzt die 15cm Baguettes um die 5€. Das entspricht einer Verdopplung des Preises. Dazu kommt, dass sich die Auswahl stark reduziert hat. Sorry, aber nicht mit mir. Trotz vieler, vieler Besuche in der Vergangenheit wird man mich hier defintiv nicht mehr wiedersehen. 0/5

The food is really delicious, but the service was very unfriendly and inflexible. The empty glasses were simply cleared away without asking if you wanted anything else. The fact that you MUST order at least 2 large tarte flambée for groups of 4 or more (we also asked for small ones) should also be reconsidered, because if there are more than 2 pieces left over you have to pay for the leftovers. That's fine in itself, but you should then perhaps give the customer the option of ordering smaller amounts. You also have to pay for this leftover if you take the leftovers with you to eat at home later. Apart from the usual polite questions that weren't asked, the service was unfortunately really bad. We don't know if we'll be back, because the food was really delicious.

Very bad service. Until you get served here and then things start coming, it's unbelievable. Not recommended.

Very nice workers, good price-performance ratio, good quality...and using too good to go.

Very tasty vegan pizza🍕 😋 I think it's great that Dominos has such a great vegan range. I went here on the recommendation of another vegan and I loved it. I've gotten pizza from Dominos twice since then. The base is nice and crispy, the vegan salami and the “cheese” are very good. I had pre-ordered and the pizza was ready for pickup on time. The staff is very friendly and attentive.

Everything we ordered was very spicy and only tasted like pepper, the pasta aglio olio had pepperoni in it, everything except the curry pasta was not edible and the delivery was 15 minutes late

The pizza is the best you can get in SB No🧢

Amazing place, delicious food and great people. It’s also open late and serves delicious Turkish food 🙂

So, a long-time regular customer, when I ordered, the food was always there about 25 minutes later, it was always warm and tasty, and it had been that way for several years and I'm usually very picky.

Unfortunately, I don't have a good experience made. I then contacted Momo Pizza by phone and email, unfortunately without success. I paid 42 euros for a Lieferando order on a Saturday. 1 pizza salami and various “Mexican dishes”. Unfortunately the order only arrived after 1 hour and 50 minutes. The burritos and quenchiladas were totally burnt/inedible. The pizza was ok. The driver was nice. Never again. Don't understand how to The food can be given out like this or does not respond to contact attempts. Disgusting.

The Lieferando driver was very, very nice. The food, well, what can I say? The two kebabs weren't delivered as requested. It specifically said ONLY MEAT SAUCE AND ONIONS and what came with everything. The Lamacun was delivered with very, very little meat. And everything was cold. We don't need to talk about the fries, some were hard and some were raw, and the fat in the fryer should be changed; you can taste it. The food tasted simply bad. It was much better before. It's really gotten bad.

Operation and service are simply underground