Die besten Restaurants mit Turkisches restaurant Essen in Düsseldorf

Very good kebab, all people very nice kebab made with love 🥰

The prices are certainly ok for Ddorf conditions. For that money I would have had enough in Cologne's Keupstrasse.

"It was my first time eating kebab in Germany and I tried both the chicken and meat versions. Since I had no previous kebab experience in Germany, I can't make a comparison, but my friend, who often eats German kebab, found this Taste average. The restaurant was clean and tidy and was also close to Düsseldorf airport." --- "Almanya'da ilk kez döner yedim, tavuk ve etli seçeneklerin her ikisini de denedim. Daha önce Almanya'da doner deneyimim olmadığı için kıyas yapamıyorum, ancak Alman dönerini sık sık deneyimleyen arkadaşım lezzetini ortalama buldu. Mekan temiz ve düzenliydi, ayrıca Düsseldorf Havaalanı'na yakın bir konumdaydı." --- "I tried döner for the first time in Germany, tasting both the chicken and meat options. I can't make a comparison as I haven't tried döner here before, but my friend, who often has German döner, found the taste to "Be average. The place was clean and well-kept, and it was also close to Düsseldorf Airport."

Doner kebab is sold here on Fridays. Best kebab I've ever eaten!!!! I hope it will happen more often

Always enjoy better food than in a 5 star restaurant

We had our registry office celebration here and it was simply perfect. The food was delicious. The service was top The location was great. Can only recommend it. Absolutely suitable for such events.

We ate a warm and plentiful chicken doner in a clean, crispy bread. Portions are very large and delicious. The prices are also affordable, chicken doner sandwich is 6.5€. Master Hasan is also a very polite person. You should definitely try it.

It's my first time going to a Turkish restaurant...I've only had kebabs or Adana kebabs at Dongnam Bis, but the whole dish, octopus and grilled goat cheese, was absolutely delicious, and I highly recommend the lamb steak (Sultan Kebab)!! The lamb ribs are just amazing. Be sure to go there.

We went to have lunch at this establishment. Not all dishes from the menu were available. There were no soups. Ordered a doner. Our order was prepared quickly. The taste of the meat was good, but the rice had an aftertaste. Prices are attractive. The check for two with drinks, lahmajun and two main dishes was about 25 euros. Portions are large.

The food was delicious, the service and staff were perfect, do not leave without stopping by when you come to Düsseldorf. The food was delicious, the service and staff were perfect, do not leave without visit here when you come to Düsseldorf.

Tasty döner good crispy roll 8.5/10

Very tasty selection of wonderful Soeisen. And attentive service, it was a lot of fun to eat here. I would be happy to recommend it.

very tasty things, good service! am completely satisfied

First of all, the first thing that caught my eye was that they put the desserts and the meat side by side in the same refrigerator. This already shows the business owner's sensitivity to health and hygiene. The person taking the order needs to raise their customer relations to a more professional level. For example, it was strange that instead of coming to us and taking our order, he would communicate with us from the other side of the counter. Bringing only lemon and parsley with the lahmacun was not enough. I wanted the onion myself. At the end of the meal, I asked for tea. I didn't see any tea on the menu anyway, so it was obvious that it was a treat. But his statement at the cash register, "Let's keep the tea on us this time" was a very cheap move. He speaks as if he had commanded grace. The business does not accept cards. Even though they have hung a sign on an A4 sheet of paper on the door at the entrance, it is absurd for a business located in the city center to operate only with cash. I'm not even discussing its illegality. Finally, the name of the business is Urfa, but the owners are not from Urfa. In other words, you should not go there just because you want to eat lahmacun and kebab made by genuine masters from Urfa.

Because of cravings I tried the kebab here. I was disappointed, the seasoning was pretty bland. Too bad...