Food is as you would expect from a restaurant of this type. Doner and pizza are good. Despite not a particularly high number of customers, waiting times are sometimes quite long (depending on the day).
Everything tastes very good, but the seller gave me very bad advice about the quantity. Half would have been enough. Now they don't earn anything from me anymore.
You have to get such a bad kebab right. The meat was like silicone, you would think you were chewing a tire. No idea what they did there, but you can't offer something like that to customers. Please no emergency kebab next time. When it's off, it's over. Meat zero bad of the worst kind.
By far, the worst kebab I've ever eaten. The bread was rock hard, as if it had been left on the stove yesterday, just like the meat. The meat was too salty and disgusting, as if it had been left on for a few days. The kebab also cost €8.50, which was very bad. Never again. Only tea was good.
I don’t know why the waiter requested me of only cash, but as far as I know the fact is otherwise. This strange behavior puzzles me and I doubt it reasonably that it may be discrimination. It defaces the beautiful food and ruins our mood.