Die besten Restaurants mit Italienisches restaurant Essen in Frankfurt am Main

Authentically delicious Italian food, great drinks, great compliments from the kitchen and super friendly and fast service. I'll definitely be back!

Fantastico - mille Grazie and have a nice holiday

I recently arranged to meet some friends here for a work meeting. I've driven past the pizzeria many times before and have always wanted to visit it. The owner is super friendly and you feel very wel

Dirty, the service doesn't understand a word of German

Are here regularly. Food is always very good.

This was a great trip to Italy. Delicious Italian cuisine with a great selection of wines in a beautiful ambience, both inside and on the terrace, attentive service, who made it possible to find an ex

Wir hatten uns sehr auf den Abend im Restaurant gefreut. Mein Mann reservierte wenige Tag zuvor einen Tisch auf der Terrasse mit dem Hinweis, dass wir unseren 20. Hochzeitstag feiern möchten. Da es a

Very good pizza. I think the store has a good selection. The pizza vegetable pizza was really really good.

Ambiente: Das Lobby befindet sich in der Lobby des Trianon-Hochhauses. Somit fällt das Restaurant der Laufkundschaft eher weniger ins Auge. Schade. Man kann hier gemütlich zu Mittag essen oder auch ei

The order (bruschettas and salad) took 40 minutes. The child waited 1 hour for pasta carbonara. Portions are small

My last visit to your restaurant with my girlfriend was extremely disappointing. I would like to describe to you in detail what happened in order to draw attention to the intolerable conditions. I usu

I was delighted with the restaurant! Excellent for its price. It's clean, the atmosphere is pleasant, the food is great and the waiters are lovely. It is also great for couples and family gatherings.

Pizza was very tasty and pasta was al dente Highly recommended, italiano vero ✅🎉🍝🍝🍕 🍕😋

Und wieder ein sehr gelungener Abend im Brighella. Vielen Dank an Leo für das neue Menü: Jakobsmuscheln mit grünem Spargel und Kräuterseitlingen, Ravioli mit Ziegkäse und Lammfilet waren wie immer ein