Die besten Restaurants in Bad Saarow

Even without a reservation we got a place. The food was very tasty - the truffle dumplings and the fried rice are absolute recommendations. The rice pudding for dessert was a surprisingly delicious implementation. We'd love to come back!

The food was freshly prepared and super tasty. We ordered cheese and leek soup, bruschetta and open potatoes. Culinary delight. Gladly again.

Strandbad Neotun. Very nice place. Clean, out of the way. The bar is closed. Only the beach.

Absolutely recommendable hideaway hotel, great location, family run hotel with absolutely nice staff and first-class service. We'll definitely be back. Keep it up!!!

慢时光 环境优雅，没有游客，一般是当地的周边周末度假的人群。 再去波兰的路上路过儿吃的午餐，室内需要预约，室外可以随时去，挨着湖边。风景太美。

Fantastic quality of the dishes, delicate and creative, courteous service, the best you can get gastronomically in the Oder Spree district. Many thanks to Andreas Staak, brilliant cuisine!

Kleine aber feine Karte. Der Fisch ( Steinbutt und Seeteufel) war auf den Punkt gebraten. Dazu gab es hervorragende Beilagen, weit weg von 0815 Bratkartoffeln. Das alles zu einem angemessenen Preis. Wir kommen bestimmt wieder.

Relaxed bar with a relaxed atmosphere. You can take deck chairs to sit by the water. Prices are as usual.

A bit bland inside and out and the furnishings are more like a snack bar. At the same time, the food is very fresh, varied, tasty and lovingly prepared.

We were guests at "Carpe Diem" twice at the weekend and can highly recommend it. The food tastes very good and is freshly prepared. The service is very attentive and friendly. We felt very comfortable.

We had our company party with you and I am incredibly impressed by the PERFECT service, the super delicious food and the wonderful ambience!!! Thank you for an unforgettable evening with you, you are great!!!

We have an Appartment nearby and “give” Amiceria always a chance. It is always something not ok. Either the kitchen or the service. There have been a very strange waiter for a time… Today we experienced a good cuisine but bad service again. A turkish origin waiter was rather unfriendly, took the order wrongly. Part of it I could correct, part went wrong. I as vegetarian had to prove that I did not order Vitello Tonato 🫣 I trink this restaurant needs a much bettet management.

Were there for breakfast. Very friendly team and great selection. We felt completely comfortable. Full marks for quality, ambience and service!

One can only praise the chef (Tal) highly. You can taste the fact that he completed his training with Paul Bocuse. A bright spot in an otherwise gastronomic "desert". And the ambience - cozy! [Update July 2023] Tal is no longer there, but the cuisine is still very good - for example, the "cucumber soup with cumin" is very tasty! And, for romantically inclined people, there is definitely no better location within a 20 kilometer radius if you want to hang out at the blue hour.

Price-performance ratio wasn't entirely realistic, but it tasted good.