Die besten Restaurants mit Turkisches restaurant Essen in Berlin

The food wasn't as good as the Wilmersdorfer at La Femme. Simit was super dry and hard. Sündürme wasn't good. And the chamomile tea wasn't made from whole flowers either. Also, they didn't accept card payments. But nobody had mentioned that beforehand.

Meat is rubbery (with cartilage), children who go alone are lied to about the price, several employees hit on customers

LAN it already started where I went in. I didn't see any Kokorec at all. When asked if there were any, the seller said yes. then I told him I would like some. I saw that he prepared the kocorec in a pan. Added tomato paste and other stuff and he simply made menemen out of it. The guy doesn't have the slightest idea about Kokorec. Don't be taken by the pictures deceive.

I recommend it to everyone, it's delicious And it's addictive 😉 Thank you my brother from Bingöl. 👏

4€ kebab - fresh lemon - delicious salad and quite fresh - Ambience looks well maintained - yummy :)

Pour some water into the garlic sauce. Disgusting and dishonorable. Never again😠

I ordered a kebab in bread, unfortunately the meat was very thickly sliced ​​and very pale, there were no roasted aromas to be tasted, so it tasted very bland and fatty. The fatty juice from the meat soaked up the bread and after the third bite the bread opened at the bottom and with each subsequent bite everything oozed out from the bottom. Halfway through I couldn't eat any more, neither in terms of taste nor in terms of handling. I liked the garlic sauce.

Ein wirklich hervorragender und qualitativ hochwertiger Service! Trotz des großen Andrangs ging alles sehr schnell, und das Personal war so herzlich, dass man sich fast wie zu Hause fühlte. Das Essen war einfach großartig – wir haben Iskender gegessen, und es war definitiv der beste Döner, den man in Deutschland bekommen kann. Viele Grüße von Sakaryalı an meinen geschätzten Bruder aus Sivas!

The dürüm is already delicious, and you can feel the fillet skewer, but for €9, they could still put a little more meat in the dürüm. (Extra meat costs €3, so you'd have to pay €12 for a regular dürüm, which is very cheeky and unjustified.) If you're hungry and think you'll get a slightly more expensive kebab, you definitely won't be full. I don't recommend the place and won't go there again.

Unfriendly, rips you off, please don't go there!!!

Sorry, absolutely no longer recommended. We went there at least once a week, the waiting time was always, ALWAYS over 1 hour, absolutely cheeky. The bread today was absolutely burnt and not edible. Waiting over an hour for an Adana kebab and burnt bread is absolutely disrespectful. That was the last time today. Unfortunately, the young gentleman in the front can't get anything done

Typical German food restaurant, good food, good value for money

If you want to eat really good Kelle Paca, this is the place for you. The price/performance ratio simply can't be beat! I was really impressed.

Disgusting kebab, meat is dry and doesn't taste good, whole kebab only tastes of onions.

Food was good, unfortunately I was cheated out of 2 euros in change on Saturday at 4:15 p.m. So be careful. I was there like ten times and then something like that. Of course I won't go there again. Be careful for other customers too.