Die besten Restaurants in Deutschland mit Turkisches restaurant Essen

We were here on a Monday afternoon around 5pm. The food came really quickly and tasted really good. However, the waitress was quite stressed and not really friendly. The young waiter was totally listless and overwhelmed with his job. Otherwise everything was good so far.

Super delicious food Especially the Beyti Kebab Very nice staff

Sehr gutes Angebot, schmeckt seit Jahren gut und ich gehe immer wieder gern hin. Vom Geschmack und Preisleistung unschlagbar. Weiter so! 👍

Always my pleasure!!! Super delicious food, friendly service, what more could you want...thank you

Insanely good Falafel Dürüm in vegetarian or vegan versions. Owners and employees always nice and accommodating. Baklava are particularly recommended.

Great food, perfect service, clean toilets, it couldn't be better

Incredibly delicious! The Adana Dürüm in particular is a taste experience that you can hardly find in Regensburg. The dish impresses with the perfect seasoning and the freshness of the ingredients. If you are looking for authentic Turkish cuisine, you should definitely stop by here.

Very nice shop, everything tastes delicious and very good

Best doner kebab in Munich, I have been a customer there for over 27 years, I still know the shop from Pfanzeltplatz in Perlach, everything is freshly prepared and even the dough for doner kebab, dürüm and pide is all made by hand.

Super delicious! Price performance is good. Nice people even at fair times. Thumbs up 👍

Best kebab in Görlitz. Salads and meat are always fresh, sauces are delicious and there are also exceptional sauces to choose from. We like to eat here.

Very nice kebab, you can eat warm dishes well, a big plus is that you knead the food quickly. The food is good and prepared precisely.

The food was great, the ambience was very pleasant and the staff was very friendly. We would be happy to come back again!

Sooo where do I start... unfortunately I had a lot of fat lumps in my kebab, very unappetizing. As with any backyard kebab shop, the ambience is nothing special. The employees were relatively friendly but that doesn't save the rating. I don't eat here anymore.

Delicious kebab but if you compare it with Ulm… no chance. You get kebab like before. You have to keep up with the times. There's just too much meat and I love meat kebabs. But it's the mixture that does it ^^ I also miss the choice of ingredients - I miss red cabbage or Rocula, and many people now make them too. Just a little fresher. I recently had a kebab pizza and there was what felt like a centimeter layer of cheese on it and what felt like a kilo of meat underneath. It was just greasy and not good. Had to remove the cheese it was excessive. Less is more!