Die besten Restaurants mit Restaurant Essen in Oberhausen

We are regular guests who come regularly. Unfortunately we also have to give a review here. The service staff at lunchtime are extremely rude. In the evening the forces are 1 a.

Great snack, delicious food and friendly people (owners?). We'd love to come back ✌️

Thank you for the great breakfast, we can only recommend you. Please keep it up.👍👍👍👍👍.5 stars for you.

Very tasty food, nice service, I definitely recommend it, especially the noodles and sushi.

The chip shop, which is only one at first glance. Here, great value is placed on good and, if possible, regional ingredients and freshly cooked with high-quality ingredients that come from regional businesses wherever possible. The selection of drinks too... Nothing run-of-the-mill, lots of craft beers and sodas from small producers. And the collection of spirits, mainly whiskey from all over the world, makes any drinks market look old. No wonder there are so many regular customers. You don't feel like a guest there, you feel like you're with friends. Update: The asparagus menu yesterday (May 10, 2025) was... star cuisine! The asparagus was exceptionally tasty, the Béarnaise divine and the roast beef... I've never had it so tender and juicy anywhere. The whole thing was crowned by the wines matched to the individual courses. Great cinema!

They have delicious kebabs at a very attractive price of just €4.

Very nice atmosphere, nice people, delicious food, good wine. Always happy to go there.

The restaurant is ideal for sitting down together, having a drink and having a good chat

Ordered food and it was finally delivered after 1 hour and 45 minutes. It was cold. Apologies from the driver, I only live about 800m away

Very pleasant restaurant, landlord, guests, service, everything is fine.

Across the board, nice people in the restaurant and a great landlady! Perfect for an after-work beer - highly recommended!!!

We visited the restaurant on June 29, 2013 in the evening with 4 people. The service was very attentive - although only two other tables were occupied. About the dishes: The fish soup (Soupe de Poisson) was finely balanced and kept light. The ladies really enjoyed the bruschettas. However, the homemade crab salad suffered from being served far too cold. Of the main courses, only the well-crisp fried pike-perch fillet was praised. With the leaf salad with turkey breast, two pieces of hard-boiled chicken egg were served without comment instead of the promised quail eggs. When ordering, no one asked about the dressing, there was simply balsamic vinegar, which didn't bother the guest at this point because he would have ordered balsamic anyway. However, the pasta with salmon and truffles seems to come from a “fat over everything” cuisine that was long thought to have been overcome. The fat served here doesn't have much in common with Mediterranean lightness. In short, something still needs to be done to live up to the self-imposed slogan “simply eat better”. If I ticked "good" at this point, that means: but it can be much better if you want to have regular customers and not just overnight customers.

We celebrated our sons' communion and it was a wonderful day. We had put together a small menu beforehand and the food was great. The service was always nice and helpful. Special requests were also taken into account. Absolute recommendation!

There were two of us. Small fine card. Quality and taste very good.

The food is excellent and I will visit again and again