Hello Christian, thank you very much for checking and clarifying. We would be happy to take up your offer this summer.
Greetings
Sabine
A draft beer, a rhubarb spritzer and two Belgian fries for €31.70? Even though the fries are mega, they are borderline heavy. And yes, I asked because I thought I misheard. Stayed at the price 😳. We later did the math based on the online menu. Clearly a calculation error. Too bad...
We spontaneously went out to eat here on a Saturday evening following a recommendation. I think this restaurant is the only place in Munich where you don't have to make a reservation 3 weeks in advance. The food was delicious and very selected. Picky eaters probably won't be happy here and anyone who doesn't want to eat typical Greek food either - you just have to know that. The service was totally fine and the waiting times for the food were pleasant. All in all, some of our group were more satisfied than others, which is why I think 4 stars is appropriate.
A little tip: it's probably worth ordering mainly starters in terms of price and, above all, taste and sharing them in a 'tapas' style.
We have been loyal regular guests at the Platzwirt for many years and can only recommend it again and again! The food is always a pleasure – fresh, tasteful and prepared with a lot of love. Whether it's for a casual dinner or for a special occasion like birthday parties, we always have great experiences.
Particularly noteworthy is the exceptional service. The team is always friendly, attentive and extremely competent. You feel completely welcome and well looked after, which is particularly important for us as long-standing customers. For us, the Platzwirt is not just a restaurant, but a place where we have celebrated many special moments.
Whether celebrating a birthday or another occasion – we know that we will always be well looked after and have an unforgettable evening.
Some well-known chef once said that the most attractive restaurants in a city are those that are among the best in the city but are below a Michelin star. Here we have one of those things: a great menu that is a real joy, a great wine list and very friendly service. What more could you want? Strong recommendation
This place is a little insider tip for anyone who appreciates good food and personalized service! The food here combines traditional ingredients with new and unfamiliar ingredients, which is truly exciting for the palate. I'd definitely be back and highly recommend this restaurant!
After a great evening, my wife left her umbrella behind... An heirloom from Louis Vuitton... the boss called me on her day off and made sure I got it back quickly. A big thank you for that 👍. Next time I'll go with you and make sure my wife doesn't forget anything... Kind regards
Our rating is purely based on the inn, we didn't spend the night there.
The inn is classically and beautifully furnished, making you feel right at home. Our waiter was very attentive and extremely friendly and engaging.
We ordered schnitzel, cordon blue and spaetzle for our one-year-old son.
It would have been great if the spaetzle had been brought straight away and not with our meal. Schnitzel and Cordon Bleu were very good. However, the schnitzel is very, very thin, you almost have to look for the meat in the breading. A little thicker would be better in my opinion.
An absolutely wonderful traditional restaurant that I have often walked past because it doesn't catch the eye at first glance. The wood-panelled interior including the long bar is reminiscent of Viennese restaurants and the (handwritten!) menu also features a few Austrian classics such as Wiener Schnitzel & Backhendl (salad). In addition, French and Italian dishes are offered in quite high quality at fair prices - and EVERYTHING tastes very good! There is also a gracious, friendly host and a service team of friendly to slightly strange individualists! Totally recommended - a timeless bistro with a local feel! Cheers! 🌟
An absolutely brilliant restaurant.
Great cuisine, super delicious food, well presented, very nice service, and a homely atmosphere.
We were there several times and definitely not the last time.
A top restaurant with a cozy atmosphere, courteous staff and outstanding food.
My girlfriend and I liked the veal cheeks and the steamed dumplings with apricots best. However, I can recommend everything.
If you like upscale, home-style cuisine and appreciate the selection of fish, meat, vegetarian and vegan food, I can unreservedly recommend the restaurant.
A disappointment on all counts.
The order via the app was not processed. When we arrived the food wasn't ready at the promised time.
Then the order was carried out incorrectly. Some things that were ordered and paid for (!) were missing.
When we asked that the drinks were still missing, we were treated unkindly. Despite asking, we didn't receive any other things we ordered (e.g. bread). Instead we were simply ignored.
The staff was visibly overwhelmed.
Unfortunately, the food itself tasted bad. The pears were rock hard, the “fried” goat cheese was not fried, but cold and soft in the salad…
I won't go here again.
UPDATE 1 (April 2024): Dean&David has taken legal action against this nearly four-year-old review. The company feels its personal rights have been violated. How this could be the case is beyond me. I hereby confirm that this review is based on real experience and only reflects actual experiences and my opinion.
UPDATE 2 (03/03/2025): Although Dean&David responded to my UPDATE 1 (as a publicly viewable response) by saying that the legal action taken at the time may have been unfairly taken against my rating, Dean&David is now legally defending itself AGAIN against this rating. This time the reason given is alleged “defamation”. This currently results in Google not publishing my review. I defend myself against this.