Die besten Restaurants in Deutschland mit Restaurant fur-fleischgerichte Essen

Best steak house in the Bendorf/Neuwied/Koblenz area! Very friendly and attentive service. Best meat quality and perfect cooking points! Very tasty dishes.

Very good Köfte. I Can definitely recommend This Place.

I'm so happy to finally have a new favorite kebab man after moving to the region 😉. The employees are so incredibly friendly and respond to every request. I haven't had such a good kebab in a long time, the salad is always freshly made, the bread is really crispy and the meat is juicy or really nice and brown and crispy, as desired. And if you don't feel like eating meat, then the homemade falaffels are just great. This kebab is prepared with love. And you can taste it ❤️.

Like a vacation in Bulgaria! Delicious, friendly and filling!

Beautiful place and cozy atmosphere

Super tasty short ribs, really great restaurant

Very good restaurant With nice staff and very tasty food Live music and disco was good 👍

A lot for little money...Jägerschnitzel was almost perfect and the advice from the waiter in advance about the portion size was very helpful and fair. If it hadn't had a burnt taste (either it had been exposed to too much heat for too long or the frying fat or oil was no longer ok) and the ready-made sauce with the freeze-dried mushrooms could simply be exchanged for a homemade sauce with fresh mushrooms...then you would be happy to take an extra euro. That The taste would then be really great and the sauce wouldn't have that artificial packet taste that is always a little over-seasoned and poured over everything... my tip is to serve the sauces separately so that the schnitzels don't arrive at the guest with soggy breading. Interior design is a matter of taste but you can certainly make it nicer if you get someone with experience on board, overall everything is pretty dark and outdated.

I went to the restaurant last night and ordered a bidet with minced meat, but a bidet came to me and he didn't put any minced meat in it. There was literally Tomaten sauce in it. I called an authorized person and showed him to him. "Can you see the minced meat in here?"

The food tastes great, the portions are huge and the prices are absolutely reasonable. The only small negative point is that smoke from the pub also drifts into the restaurant.

We had the shepherd's schnitzel and the apricot dumplings. Both were very tasty, although the apricot dumplings were a poem. These are homemade and the landlady also explained to us roughly how they are made. The restaurant is not overly large, which is why a reservation is recommended. The atmosphere is therefore very rustic and cozy. An open fireplace also provided cozy warmth.

So my experience here couldn't be better. Fresh, very tasty food, optimal service even for special customer requests and a very pleasant atmosphere. I would recommend anyone who is in Diez to eat here, you won't regret it!

The boss is a friend from the Antep kebab times in Friesoythe. The same quality of meat, always fresh vegetables and salads. I have been a customer for about 5 years and I will say one thing: no matter what you order, it is always tasty. Grilled dishes are not made on an electric grill but on a real grill that is located in the kitchen. I most often order a kebab in a bun with mixed meat, hot and yoghurt sauce. The restaurant is well-kept, the toilets are clean, and the kitchen is always tidy. I am here whenever I feel like having a good kebab 🥙

Good gastronomy with a cozy outdoor area and nice service. Unfortunately there are few tables inside, make a reservation!

Beautiful terrace, good food, nice staff