Die besten Restaurants mit Kebabimbiss Essen in Nürnberg

Incredibly friendly chef, delicious pittas. Brilliant!

Super friendly, very accommodating and excellent food!

I've been eating at Q-Bap for several years Both the kebab and the burgers & nuggets/wings always taste delicious and fresh Above all, not everyone has the choice of bread (rye doner bread, for example) :) The team is super friendly and the atmosphere is pleasant and comfortable

Schwarzarbeit lässt ein Gruß da . Eine ständig fragende nach Kokain Person die Mitarbeiterin ist . Möge Gott ein Auge darauf haben sonst ist es verloren . S r Döner ist wirklich semi gut

Best thunder and all the employees are very very friendly

You have to eat their baklava, it's too good. There are several varieties, and two are a bit too sweet, but the baklava they make here has a PERFECT balance of sweetness and flavor. If you buy the 3 pack for €2.90 you already know that one of the 3 will be AWESOME. I am truly lifted to heaven with this piece that has balance! Very good sandwich, I have tried several in the area and so far it is proven to be the best. Attentive and friendly staff. The place is not really my type, it is not the nicest place to eat, but for the rest I repeat that until March 2025 it is the best kebab I have tried on this side of Nuremberg p.s. at least it has a bathroom, so if you want to drink beer you can do so without worrying about having to pee like a dog between the cars later

Breakfast met our expectations. Many types of börek to choose from. The child didn't drink tea, the ayran was confiscated, and no orange juice Ambience nothing special, but ok.

The food tastes very good and the service is always on time.

Very tasty! The portions are huge. Atmosphere! Thanks guys!

Apparently it's too much effort to simply cut a kebab in half so you can share it! And the prices are a disgrace. It's bad if you're too lazy to cut a kebab apart, the work ethic is different...

Nice courteous staff. Pizza (eaten on site) is always delicious and other dishes (take away) are also great. The only downer is that the upper balcony inside is closed to guests (it used to be our favorite place)... but otherwise there are comfortable seating options, especially in summer. Outside, from sunny to sheltered, there is something for everyone.

In my opinion the worst baklava in terms of price-performance ratio. I won't go back there again. 1 to 50 euros for a small piece is a bargain, but for a good baklava it's ok. then you eat it and realize that the baklava from Kaufland is better and cheaper. Nice young and good employees, very nice place, but I really didn't want to come back because of the baklava. Next time I will buy 2 nut nougat brioches at the supermarket.

Hello everyone, I got a kebab here on two different days. First visit: The first time the kebab was ok. The meat was cooked perfectly and the vegetables were fine too. Unfortunately, the sauces didn't have much flavor and the salad was - like in many kebab shops - rather tasteless. This is nothing new, so it is acceptable. However, what I noticed as soon as I entered the store was that there was already a large pile of meat cut off. Personally, I don't think that's a good thing because the meat then cools down quickly. If you have the kebab packed up and drive for another 5 minutes, it will be cold. If the meat had been cut fresh from the spit, the kebab would at least have been warm - not hot, but warm. In terms of taste, I would rate the kebab 3 out of 5 stars. The service was unremarkable but OK - neither particularly good nor bad. Second visit: The next day I wanted to see if the meat was always prepared this way or if I had just had a bad day. But it turned out that large amounts of meat are actually cut off in advance every day. I don't quite understand why - you could just adjust the temperature of the skewer so that the meat doesn't get overcooked. I asked the kebab man if the meat that had already been cut off was still warm. He said no but offered to mix it. I found that a bit strange at first, but when I asked him to cut my meat directly from the spit, he did so immediately - friendly and without discussion. This meant that my kebab was really warm when I ate it this time. Conclusion: If I had only been there the first time, I would have only given the store one star. But after my second visit I see it differently: If you talk to people, they let you talk to them. I find that positive. So all in all a solid kebab if you make sure to get fresh meat.

Tasty, quite cheap and large portions! I recommend

Great price-performance ratio!! Whether it is Helâl????? No idea. The owner was very friendly and accommodating. Good portions for your money. I think it's a shame that spirits and alcohol are sold. Accordingly, some of the clientele...