Özcan Döner in Nürnberg

Very unfriendly staff; we ate there on Tuesday evening. They didn't even ask how we wanted our doner kebabs and overcharged us by €4. It's normal that half the kebab spit isn't sold by 8 pm.

The best doner kebab I've ever eaten!

Best doner kebab in all of Nuremberg 🤯! Okay, tastes are subjective, of course, but for me, the quality is truly top-notch in the doner food chain 👍😉. At ÖZ Döner, everything is always freshly made daily, and I especially appreciate the fact that they offer veal doner kebab 🥰. It's also very important to me that they don't put red cabbage in the doner 👍. The bread, as you can see in the picture, is freshly baked and tastes absolutely amazing—it's moist and fluffy. I always get both of their sauces (yogurt and a kind of mayo cocktail sauce) in my doner, and it's perfect for me that way. So, the trip to ÖZ Döner is definitely worth it; it's worth the detour. By the way, the pictures were taken on Sunday shortly after 5:00 PM. And everything is still set up for the evening rush. The kitchen is just a few meters away in the back courtyard. Now enjoy your meal! 🥙🇹🇷🇩🇪

They were freezing cold. No heating at all. The doner kebab was made in 2 seconds without asking if I wanted onions, etc.

Best doner kebabs in Nuremberg and best chef Selim

Best doner kebab in Nuremberg, juicy young bull meat, best Selim Abi Chef

The best veal doner kebab is only available here.

I visited your restaurant for the second time today and ordered a doner kebab with turkey meat. Unfortunately, I was really disappointed this time. The meat wasn't cooked through properly, and there were large, fatty pieces, which wasn't appetizing at all. I work in the restaurant industry myself and know this sector well, so things like this really stand out to me. On my last visit, I tried the doner kebab with young bull meat. It tasted good, but it was also far too fatty. But today's turkey doner was even worse, as some of the meat was raw. I've definitely had much better doner kebabs. I also find it a real shame that the selection of toppings is so limited. No cabbage, no corn, no vegetables, and no jalapeños—things that are standard in many doner shops. Nevertheless, I want to emphasize: If you improve your concept and, above all, the quality of the meat, I would definitely give you another chance.

If you are going to eat döner in Nuremberg, you don't need another address..👍 I will definitely go for döner 👍👏👏👏

Best doner kebab. The beef is so delicious that I can fully enjoy it with a little onion. The meat isn't dry, but very well marinated. I want to congratulate the people who made this doner kebab.

Delicious kebab with homemade bread. Simply amazing!

I have to give a little update: The service and the food have really improved. Jungbulle is a dream. Keep it up 👌 Update: Since the last time with the bad review, I've been here three times now, and a lot has improved. The kebab now lives up to its price. Jungbulle is awesome. I understand that the kebab is getting more expensive, but I don't understand why it's 100% more expensive and 50% smaller. It was and is delicious, but if I have to eat two kebabs now, then... everyone has to decide for themselves. Period. Service always took some getting used to. It's a shame.

I only come here for the young bull meat.

One of the best Dōnner in Nuremberg! Delicious freshly bajes bread and great meat with salas… and fast and friendly service!

Highly recommended! The bread is freshly made in-house, and the doner kebab tastes top-notch. They offer both veal and turkey, as well as vegetarian dishes – so there's something for everyone. You can immediately taste the freshness. Plus, there's plenty of parking, which makes the visit very convenient. All in all, it's top-notch – I'd love to come back!

This used to be my go-to kebab place, but now I have to turn my back on this place. I've had two bad experiences in a row (the beef was inedible & today my bread was completely raw inside!!!). Furthermore, the service has become a disaster. You can barely speak before the employee is gone, and there's no time for special requests. (It feels like mass processing where quality is increasingly being neglected.) What a shame!

Delicious bun and meat, friendly service. For 7 euros, it's not too big.

A kebab plate for 11 euros, three salad leaves, rice, and a kebab for just half the price of a competitor less than 500 meters away that costs the same.

5 stars!⭐️ I'm absolutely thrilled with this kebab shop! The kebabs are always fresh and delicious, the staff is friendly, and the prices are super fair. I highly recommend it! 👍👌 Simply the best kebab in town!

Our favorite kebab shop for years

Fantastic. This is in a different league, whether it's the homemade bread or the meat! Delicious

Great shop! I've been driving from Ansbach (about 50 km) for years because the food here simply tastes the best. The owner is also very friendly – ​​I always enjoy coming back.

The meat really tastes like meat—succulent and delicious, just as a doner kebab should, and not like a chewy, flavorless piece of chewing gum. New concepts have made it almost impossible to find a real doner kebab in other shops—you'll usually get something with meat, but definitely not a proper doner kebab. Here, however, you can still get the real thing, in a very friendly atmosphere.

For €7, the kebab was a bit meager. It tasted okay!

Super tasty, clean and friendly.

There was hardly any meat in the kebab..😑

Whenever I return to Belgium from Türkiye, I always stop by here to have my döner kebab. Prices are reasonable, service is very fast, so 5 out of 10 stars.

It was incredibly delicious. Two of us went there yesterday and tried the young bull meat. It was a bit strange the first time we tried it because it wasn't the taste you'd expect from a standard kebab, but afterward, it was fantastic. I'd go back anytime if I was in the area.

One of the best doner in Germany

Small snack bar with seating and a small outdoor area, the best kebabs made from young bull meat! Parking and restrooms available outside, I'd happily recommend it.

If you want a really good kebab in Nuremberg, you can't miss this place. The meat is juicy, perfectly seasoned, and the bread is baked fresh on-site – that alone makes the visit worthwhile. I definitely recommend the Jungbullen with everything – full of flavor! The sauces are perfectly balanced, the vegetables are always fresh and crisp. The staff is friendly and quick, the portions are generous, and the price is more than fair. For me, this is clearly the best kebab in town. Once you've eaten here, you'll definitely be back.

We ordered kebab boxes and kebabs to go. The amount of meat in the boxes was ridiculous. There was a maximum of 2 tablespoons of meat in each box, and it was filled to the brim with salad. Never again!

The service and taste were very good. We went with a large group, but the attention was good. Thank you for everything.

Probably the best kebab in Nuremberg, especially since you can get it until 10 p.m., including Sundays. The service is almost always consistent and tastes simply amazing. The bread is homemade, the staff is friendly, and there's free parking.

Very good. Homemade delicious bread. Meat tastes great. Sauce too. Great dishes. Very good overall.

Children's doner kebab with young bull meat. The meat tastes slightly sour and has an intense, wild flavor. You have to like it. The sauce was salty instead of tasting of yogurt and garlic. The bread was untouched; just regular soft doner bread. Service was okay, but there was no smile or friendly questions; it was more like a routine.

Traditional, homemade kebab of very good quality. Definitely try it!

Now the taste is better than before..👍

Great service and delicious food

We had our first meal in Germany here, it was very nice. The attention of the staff also made us very happy. Thank you.

Weekly regular customer and very satisfied 👍

The tastiest kebabs in all of Nuremberg! No words needed!

A very pleasant atmosphere with a lovely outdoor area. The staff is friendly and attentive. The veal was particularly delicious – tender and well-seasoned! The fresh ingredients like lettuce and tomatoes, as well as the homemade bread, were also impressive. Everything was clean and tidy. The price-performance ratio is absolutely fair – you're happy to pay for the quality offered here. Overall, a thoroughly enjoyable visit. Anyone looking for a really good kebab in Nuremberg should definitely stop by here. In my opinion, this is one of the best kebab shops in the city – a clear recommendation!

I think the best döner in Germany is sold here.

Very tasty, always a pleasure 👍

Super and very nice the cool boy

MICRO DÖNER! I'm extremely disappointed with this kebab shop. I've eaten there several times, and each time the kebab was noticeably small – significantly smaller than what you'd expect for the price. At first, I thought it was a one-time mistake, but unfortunately, it's happened again. Child's portion as a STANDARD kebab! Fresh bread made on-site... Oh WOW... the cheapest ingredients... Unfortunately, I can't add any pictures. What really annoys me now is that when I politely brought it up, they simply offered to "come back." Honestly, that's a complete no-go for me. So I should invest time and money again, only to perhaps get what I should have originally gotten? For me, that's not a customer-friendly way of dealing with recurring criticism. I don't want to have to constantly ask for adequate service for my money. I wish I'd given a review every time... as often as we gave it a chance... TOO BAD! Not even worth a star!

Super friendly, very tasty and fair prices. Always my pleasure!

One of the best kebabs I've eaten.

The food tastes very good there, and the staff is very nice. The kebab shop is highly recommended :)

Excellent quality and price performance ratio

We have been in Nuremberg for a year and have visited many kebab shops. Öz kebab is the best! Taste, portions and price/performance ratio are all right. From today on it is “our kebab shop”. By the way, we were served very friendly and children are welcome. What more could you want? Hopefully it will continue to be so great.

"Super delicious kebab! The best in town! The staff are friendly and the prices are fair. I always like to order here. 5 stars!"

Best young bull kebab in Nuremberg Quality of the finest

We bought 4 durums in two visits. 3 times great and unfortunately one contained a little bit of meat, no sauce and a little bit of vegetables. It was basically a flavored pancake. So I have to give 75% in total.

Öz kebab in the middle of Schweinau - where the kebab comes faster than my WiFi at home! The location is great, right in the heart of Schweinau, and ideal for a spontaneous hunger in between. The preparation is so quick, I've barely swallowed the last bite of food before my plate was already there. In terms of taste? A revelation! Fresh, spicy, just really good. The team is super friendly and always has a smile (and sometimes a saying) ready. If you don't go there, you're missing out - honestly!

The food is very tasty and the staff are very polite

Very good staff and very tasty food

IWorld Champion Döner !!The best of the best Never eat kebab anywhere else again! 1 time here always here

A hearty kebab in freshly baked bread, the meat is very tender. It's ideal to sit down with a friend, chat and enjoy the kebab.

Extremely good kebab, fast service and friendly staff. I have been a regular customer at this restaurant for years. The bread is freshly prepared, the sauces are not standard ready-made sauces. The salad is always fresh and the veal skewer is made in-house - not an industrial product. When it comes to quality, this store is hard to beat.

I've been here many times and am thrilled every time. The meat is super juicy and well seasoned, the bread is crispy and freshly baked. I particularly like the homemade sauces - you can taste that they are made with love. The portions are generous and the price-performance ratio is absolutely right. The service is always friendly and quick. For me the best kebab in the area!

Simply qualitative and brilliant! You definitely have to try it. Staff very personable and friendly.

The kebab is really good - well seasoned, not too greasy and the bread is freshly made and lightly toasted, which I think is great. The sauces are also delicious. The portions are decent, you'll definitely be full. The vegetables look fresh and crunchy, nothing that looks old or loveless. The staff is friendly and works quickly, even when it's busy. The shop is simple but clean - exactly what you would expect from a good kebab shop. No hipster frills, just good food at fair prices. Definitely one of the better addresses for kebab in Nuremberg. I'd love to come back.

Top kebab shop! Meat super juicy, bread fresh, sauce delicious. Very friendly service. I'd love to come back!

The perfect kebab, without any fuss, pure taste! Nothing more is possible.

When I saw the power-operated kebab grills I knew it wouldn't be good, the meat should simply be grilled with gas. Only the bun of the kebab is good, the rest is average at best. It's completely incomprehensible to me why the store is rated so well.

The store makes a very clean and inviting impression. The staff are friendly, the service is quick and attentive. The ingredients were fresh, the bread was crusty and everything was well balanced. You can tell that the work here is done with care. A clear recommendation for me – I would love to come back! My absolute favorite dish is the kebab with onions, beef and cocktail sauce – just the way I like it. Everything is carefully prepared and tastes great every time.

The taste of the shawarma is very distinctive and delicious and the service is excellent. The atmosphere is very nice when you sit outside the restaurant in the shade of the trees. I recommend everyone to visit the restaurant and enjoy the distinctive Turkish taste.😋

You won't find any taste in the food here.

This is one of the best kebabs I have ever eaten in Germany. Seriously, that takes me back to a Germany with the taste and aroma of 30 years ago when sliced ​​meat kebabs were still famously sold in snack carts. I ate it about twelve years ago and the last time was about nine months ago. The concept is well implemented because you can get there relatively quickly, even if there is a huge queue, and the employees are very friendly and welcoming. Even though I was really full from one flatbread, I decided to have another one. But I would recommend a kebab plate to everyone and only onions on the meat. You can leave out everything else to really enjoy the aroma. Payment with credit card went smoothly. Good business continues.

The staff was very friendly. My kebab with turkey tasted good, I personally found the meat a bit greasy and was a bit hard on my stomach. The Dürüm with veal didn't taste so delicious because the meat was too dry. The bread, on the other hand, really melts in your mouth and was very tasty, and is freshly baked in-house.

The food is very tasty. Always my pleasure.

Overall I really liked it, I only gave 4 stars to the service because they didn't ask me which sauce I wanted.

I don't know of any kebab shop that sells young bull meat that still tastes juicy even without sauce (calories). PS: since ÖZ became kebab.

Simply the holy grail among kebab shops – it couldn’t be better! If you ask yourself how good a kebab really can be – Öz Döner is the answer. The bread? Fresh, homemade, baked right in front of your eyes - golden brown and crispy on the outside, fluffy like a dream on the inside. The meat? Juicy, flavorful, perfectly cooked. Not a bit greasy, just pure taste. The vegetable? Fresh, crunchy, colorful – you can tell that quality counts here. The sauces? Homemade, harmoniously coordinated, no run-of-the-mill stuff. Every ingredient has its place. And best of all: It's super clean and hygienic without losing any of its warmth. Direct parking spaces in the yard. You can sit inside or outside, everything is lovingly maintained - you feel welcome, not just like a customer, but like a guest.

The best kebab in town! Super nice staff and fair prices.

Great shop, it tastes too good, there's no other way to put it!

Öz kebab I've been to Öz Döner a few times now and I'm really satisfied. The shop is clean, the staff is friendly and the kebab is simply delicious. The meat in particular is well seasoned and juicy - not dry like in some other shops. The bread is also fresh and soft The selection of sauces and fresh vegetables is great, everything seems freshly prepared. The price is totally reasonable and you'll definitely be full. If you're looking for a solid, delicious kebab, you've come to the right place. I'll definitely be back!

The food was very tasty and the owners are also very generous. Always my pleasure. I will receive extra support to drive here from Frankfurt. All this store!!

Öz kebab is very good and tastes very tasty, I could eat one every day Price performance is very good, friendly people at the counter and the best bread in town

Unfortunately, we are once again noticing significant hygiene deficiencies. Cash was first accepted with bare hands and then bread was cut open and the same hands were used to dig into the bread - without washing your hands or wearing gloves in between. In between, we swept with a dirty broom, then put it aside and used a cell phone, after which we immediately started working with food again. Unbelievable! Personal hygiene also left a lot to be desired: beads of sweat were wiped off by hand and people touched their faces or noses several times - all while preparing food. The "cutting board" looked very worn and apparently hadn't been replaced in a long time. The front of the counter was "cleaned" with a brush that had previously fallen on the floor, even though there was a previously sliced ​​bread right next to it. Under these conditions, safe and clean handling of food cannot be guaranteed. Unfortunately I cannot recommend the store.

I was very surprised. I understand that there is a crisis and everything is expensive, but such a small dwarf kebab for the price of a normal one. To be full, you have to eat two. Also, I don't like the taste of the sauce.

Both had severe stomach problems after the kebab! Sauce wasn't tasty either. Roll was quite good but unfortunately not crispy. Meat was okay

My favorite kebab shop in all of Nuremberg. Never tasted such a delicious sauce 🤤 and the fresh bread makes it even better.

Absolutely no longer recommended. Tastes like nothing. Sauce is yuck. Bread is made with the cheapest flour! Better go somewhere else. Far too expensive for the quality!!

Doner Kebab: Doner Kebab is a popular dish consisting of meat grilled on a skewer. The meat is then sliced ​​thin and served in a bread or flatbread. "Öz" in Turkish: The word "öz" means "own", "original", "real" or "special" in Turkish. "Öz Döner" Meaning: Therefore, "Öz Döner" can be translated as "Original Döner", "Real Döner" or "Special Döner". It implies that the kebab is prepared using traditional or particularly high-quality methods.

Hello, We had business at the consulate and came to Nuremberg with my wife. I bought döner meat for iftar from Öz Döner upon recommendation, but I was not satisfied at all. The workers look down as if to say why did you come, there is no welcoming attitude and behavior, when you say I came upon recommendation and I am your guest, at least a smiling face is shown, a few grams of extra meat is added, a piece of bread is said to be from us, etc...... 460 grams of meat and 2 small döner breads are 22 Euros. I think it is too much....... We bought half a kilo of döner but it turned out to be 460 grams (it seemed a little to me when I got home, I weighed it, 460 grams). I also wondered about something, is the döner meat of my friend gold-plated, they took 20 Euros for half a kilo, 460 grams of döner meat, it was 40 Euros per kilo. No bread, no salad....... I wonder about something, how much does this Öz Döner guy sell a döner for? The meat I bought would only make 2 döner, if we sat there and ate, is a döner 15 Euros!!! Is this how Nuremberg brothers greet someone coming from far away, is this how they rip them off? Supposedly upon recommendation, I drove around in the evening traffic to find it. I don't know how it tastes. How can I write about the kakte after iftar? It is necessary to learn a little tradesmanship, and to pay attention to Tara a little....... I hope you will be more careful from now on, and realize that the customer is a guardian blessing.

Best kebab in town. Friendly employees

Everything is just great Very friendly employees

Best thunder and all the employees are very very friendly

The kebab plate with rice is recommended.

Very friendly team!! Tastes great!

Very tasty, always happy!! One of my favorite kebab stalls.

You get very tasty and homemade kebab bread. Also a decent portion of meat and nice staff.

Well, for the price the kebab isn't worth it.

In my opinion still the very best kebab in the city with Atlantic kebab in the city. Both unbeatable. Keep it up guys.

In terms of quality, one of the best kebabs there is, the homemade bread and the young bull skewer are at the top in terms of taste! Definitely not the biggest kebab. The €1 surcharge for extra meat is definitely worth it. I always order without sauce and just onions and tomatoes. Still juicy.

The best meat shawarma ever, the secret of the mixture is strange 😋😋😋

The price-performance ratio is not right here at all!!! You don't get much meat for 7€ kebab, but you save a lot on ingredients here! Quality and taste are okay but €7 for a junior kebab is too much!!!