Özcan Döner in Nürnberg

Super and very nice the cool boy

MICRO DÖNER! I'm extremely disappointed with this kebab shop. I've eaten there several times, and each time the kebab was noticeably small – significantly smaller than what you'd expect for the price. At first, I thought it was a one-time slip-up, but unfortunately, it's happened again. Child's portion as a STANDARD kebab! Fresh bread made on-site... Oh WOW... the cheapest ingredients... Unfortunately, I can't add any pictures. What really annoys me now, though, is that when I politely brought it up, they simply offered to "come back." Honestly, that's a complete no-go for me. So I should invest time and money again, only to perhaps get what I should have originally gotten? For me, that's not a customer-friendly way of dealing with recurring criticism. I don't want to have to constantly ask for adequate service for my money. I wish I'd given a review every time... as often as we gave it a chance... TOO BAD! Not even worth a star!

Super friendly, very tasty and fair prices. Always my pleasure!

One of the best kebabs I've eaten.

Excellent quality and price performance ratio

The food tastes very good there, and the staff is very nice. The kebab shop is highly recommended :)

We have been in Nuremberg for a year and have visited many kebab shops. Öz kebab is the best! Taste, portions and price/performance ratio are all right. From today on it is “our kebab shop”. By the way, we were served very friendly and children are welcome. What more could you want? Hopefully it will continue to be so great.

We bought 4 durums in two visits. 3 times great and unfortunately one contained a little bit of meat, no sauce and a little bit of vegetables. It was basically a flavored pancake. So I have to give 75% in total.

Best young bull kebab in Nuremberg Quality of the finest

I've been here many times and am thrilled every time. The meat is super juicy and well seasoned, the bread is crispy and freshly baked. I particularly like the homemade sauces - you can taste that they are made with love. The portions are generous and the price-performance ratio is absolutely right. The service is always friendly and quick. For me the best kebab in the area!

Extremely good kebab, fast service and friendly staff. I have been a regular customer at this restaurant for years. The bread is freshly prepared, the sauces are not standard ready-made sauces. The salad is always fresh and the veal skewer is made in-house - not an industrial product. When it comes to quality, this store is hard to beat.

A hearty kebab in freshly baked bread, the meat is very tender. It's ideal to sit down with a friend, chat and enjoy the kebab.

IWorld Champion Döner !!The best of the best Never eat kebab anywhere else again! 1 time here always here

"Super delicious kebab! The best in town! The staff are friendly and the prices are fair. I always like to order here. 5 stars!"

Very good staff and very tasty food

The food is very tasty and the staff are very polite

Öz kebab in the middle of Schweinau - where the kebab comes faster than my WiFi at home! The location is great, right in the heart of Schweinau, and ideal for a spontaneous hunger in between. The preparation is so quick, I've barely swallowed the last bite of food before my plate was already there. In terms of taste? A revelation! Fresh, spicy, just really good. The team is super friendly and always has a smile (and sometimes a saying) ready. If you don't go there, you're missing out - honestly!

Simply qualitative and brilliant! You definitely have to try it. Staff very personable and friendly.

The kebab is really good - well seasoned, not too greasy and the bread is freshly made and lightly toasted, which I think is great. The sauces are also delicious. The portions are decent, you'll definitely be full. The vegetables look fresh and crunchy, nothing that looks old or loveless. The staff is friendly and works quickly, even when it's busy. The shop is simple but clean - exactly what you would expect from a good kebab shop. No hipster frills, just good food at fair prices. Definitely one of the better addresses for kebab in Nuremberg. I'd love to come back.

Top kebab shop! Meat super juicy, bread fresh, sauce delicious. Very friendly service. I'd love to come back!

The perfect kebab, without any fuss, pure taste! Nothing more is possible.

When I saw the power-operated kebab grills I knew it wouldn't be good, the meat should simply be grilled with gas. Only the bun of the kebab is good, the rest is average at best. It's completely incomprehensible to me why the store is rated so well.

The store makes a very clean and inviting impression. The staff are friendly, the service is quick and attentive. The ingredients were fresh, the bread was crusty and everything was well balanced. You can tell that the work here is done with care. A clear recommendation for me – I would love to come back! My absolute favorite dish is the kebab with onions, beef and cocktail sauce – just the way I like it. Everything is carefully prepared and tastes great every time.

You won't find any taste in the food here.

The taste of the shawarma is very distinctive and delicious and the service is excellent. The atmosphere is very nice when you sit outside the restaurant in the shade of the trees. I recommend everyone to visit the restaurant and enjoy the distinctive Turkish taste.😋

This is one of the best kebabs I have ever eaten in Germany. Seriously, that takes me back to a Germany with the taste and aroma of 30 years ago when sliced ​​meat kebabs were still famously sold in snack carts. I ate it about twelve years ago and the last time was about nine months ago. The concept is well implemented because you can get there relatively quickly, even if there is a huge queue, and the employees are very friendly and welcoming. Even though I was really full from one flatbread, I decided to have another one. But I would recommend a kebab plate to everyone and only onions on the meat. You can leave out everything else to really enjoy the aroma. Payment with credit card went smoothly. Good business continues.

The staff was very friendly. My kebab with turkey tasted good, I personally found the meat a bit greasy and was a bit hard on my stomach. The Dürüm with veal didn't taste so delicious because the meat was too dry. The bread, on the other hand, really melts in your mouth and was very tasty, and is freshly baked in-house.

The food is very tasty. Always my pleasure.

Overall I really liked it, I only gave 4 stars to the service because they didn't ask me which sauce I wanted.

Simply the holy grail among kebab shops – it couldn’t be better! If you ask yourself how good a kebab really can be – Öz Döner is the answer. The bread? Fresh, homemade, baked right in front of your eyes - golden brown and crispy on the outside, fluffy like a dream on the inside. The meat? Juicy, flavorful, perfectly cooked. Not a bit greasy, just pure taste. The vegetable? Fresh, crunchy, colorful – you can tell that quality counts here. The sauces? Homemade, harmoniously coordinated, no run-of-the-mill stuff. Every ingredient has its place. And best of all: It's super clean and hygienic without losing any of its warmth. Direct parking spaces in the yard. You can sit inside or outside, everything is lovingly maintained - you feel welcome, not just like a customer, but like a guest.

I don't know of any kebab shop that sells young bull meat that still tastes juicy even without sauce (calories). PS: since ÖZ became kebab.

The best kebab in town! Super nice staff and fair prices.

Great shop, it tastes too good, there's no other way to put it!

Öz kebab I've been to Öz Döner a few times now and I'm really satisfied. The shop is clean, the staff is friendly and the kebab is simply delicious. The meat in particular is well seasoned and juicy - not dry like in some other shops. The bread is also fresh and soft The selection of sauces and fresh vegetables is great, everything seems freshly prepared. The price is totally reasonable and you'll definitely be full. If you're looking for a solid, delicious kebab, you've come to the right place. I'll definitely be back!

The food was very tasty and the owners are also very generous. Always my pleasure. I will receive extra support to drive here from Frankfurt. All this store!!

Öz kebab is very good and tastes very tasty, I could eat one every day Price performance is very good, friendly people at the counter and the best bread in town

Unfortunately, we are once again noticing significant hygiene deficiencies. Cash was first accepted with bare hands and then bread was cut open and the same hands were used to dig into the bread - without washing your hands or wearing gloves in between. In between, we swept with a dirty broom, then put it aside and used a cell phone, after which we immediately started working with food again. Unbelievable! Personal hygiene also left a lot to be desired: beads of sweat were wiped off by hand and people touched their faces or noses several times - all while preparing food. The "cutting board" looked very worn and apparently hadn't been replaced in a long time. The front of the counter was "cleaned" with a brush that had previously fallen on the floor, even though there was a previously sliced ​​bread right next to it. Under these conditions, safe and clean handling of food cannot be guaranteed. Unfortunately I cannot recommend the store.

I was very surprised. I understand that there is a crisis and everything is expensive, but such a small dwarf kebab for the price of a normal one. To be full, you have to eat two. Also, I don't like the taste of the sauce.

Both had severe stomach problems after the kebab! Sauce wasn't tasty either. Roll was quite good but unfortunately not crispy. Meat was okay

My favorite kebab shop in all of Nuremberg. Never tasted such a delicious sauce 🤤 and the fresh bread makes it even better.

Absolutely no longer recommended. Tastes like nothing. Sauce is yuck. Bread is made with the cheapest flour! Better go somewhere else. Far too expensive for the quality!!

Doner Kebab: Doner Kebab is a popular dish consisting of meat grilled on a skewer. The meat is then sliced ​​thin and served in a bread or flatbread. "Öz" in Turkish: The word "öz" means "own", "original", "real" or "special" in Turkish. "Öz Döner" Meaning: Therefore, "Öz Döner" can be translated as "Original Döner", "Real Döner" or "Special Döner". It implies that the kebab is prepared using traditional or particularly high-quality methods.

Hello, We had business at the consulate and came to Nuremberg with my wife. I bought döner meat for iftar from Öz Döner upon recommendation, but I was not satisfied at all. The workers look down as if to say why did you come, there is no welcoming attitude and behavior, when you say I came upon recommendation and I am your guest, at least a smiling face is shown, a few grams of extra meat is added, a piece of bread is said to be from us, etc...... 460 grams of meat and 2 small döner breads are 22 Euros. I think it is too much....... We bought half a kilo of döner but it turned out to be 460 grams (it seemed a little to me when I got home, I weighed it, 460 grams). I also wondered about something, is the döner meat of my friend gold-plated, they took 20 Euros for half a kilo, 460 grams of döner meat, it was 40 Euros per kilo. No bread, no salad....... I wonder about something, how much does this Öz Döner guy sell a döner for? The meat I bought would only make 2 döner, if we sat there and ate, is a döner 15 Euros!!! Is this how Nuremberg brothers greet someone coming from far away, is this how they rip them off? Supposedly upon recommendation, I drove around in the evening traffic to find it. I don't know how it tastes. How can I write about the kakte after iftar? It is necessary to learn a little tradesmanship, and to pay attention to Tara a little....... I hope you will be more careful from now on, and realize that the customer is a guardian blessing.

Everything is just great Very friendly employees

Best kebab in town. Friendly employees

Best thunder and all the employees are very very friendly

The kebab plate with rice is recommended.

Very friendly team!! Tastes great!

Very tasty, always happy!! One of my favorite kebab stalls.

You get very tasty and homemade kebab bread. Also a decent portion of meat and nice staff.

Well, for the price the kebab isn't worth it.

In my opinion still the very best kebab in the city with Atlantic kebab in the city. Both unbeatable. Keep it up guys.

In terms of quality, one of the best kebabs there is, the homemade bread and the young bull skewer are at the top in terms of taste! Definitely not the biggest kebab. The €1 surcharge for extra meat is definitely worth it. I always order without sauce and just onions and tomatoes. Still juicy.

The best meat shawarma ever, the secret of the mixture is strange 😋😋😋

The price-performance ratio is not right here at all!!! You don't get much meat for 7€ kebab, but you save a lot on ingredients here! Quality and taste are okay but €7 for a junior kebab is too much!!!

It is Selim brother's place, they have top notch doner kebabs. Don't look anywhere else.

Not the most modern shop but they know exactly what they're doing! Best kebab in Nuremberg. Not the most modern shop but the definitely know what they are doing! Best kebab of Nuremberg.

Too expensive! 7 euros? Max 3!!!!

Doner meat is made in-house and is very tasty and has a really good taste. The bread is also freshly baked in front of the customers and is very crispy. My favorite is the veal kebab with lettuce, onion and yogurt sauce. There are enough parking spaces in the yard. The staff is friendly and well organized. Keep it up 👍

Very bad taste once and never again!

The kebab 🥙 gets better the more often you eat it.

Cashier has contact with banknotes and cuts the rolls at the same time, ugh . Google When banknotes change hands, hundreds of bacteria are transferred. The older the banknote, the more the germ load increases. The cotton fibers of the bill become rougher over time and offer more space for germs.

I was on a business trip today and had to grab something to eat and thought to myself: "I feel like a kebab!" and then I was in the stall and had to say: "Wow, this kebab was amazing!!! The quality of the meat was amazing and the bread was homemade! I'll come back when I'm back in Nuremberg!

Meat and bread very tasty and fresh

By far the best kebab in Nuremberg, the young bull meat has legendary status. Insider tip: Always order beef without sauce, as the meat flavor comes through better.

The best kebab from Nuremberg, no 10 sauces or 10 different toppings, classic and simply perfect

Delicious, fresh and quality service 💯

One of the best döner I have ever eaten! Great döner and great and kind service.

One of the best kebabs from Nuremberg!

If kebab in the greater Nuremberg area? Then this is your address.

Probably the best kebab I've ever eaten! It's not about the size or the fullness of the kebab - this kebab impresses across the board with its quality and taste. The ingredients are fresh, the spices are perfectly balanced, and the taste clearly stands out from all the kebabs I've tried before. A real highlight that shows that quality simply makes the difference. Absolutely recommended!

The food was delicious and the snack bar was clean and the guys were very nice, but meat was quite low not only for me but also for my work colleagues

I was here for the first time with a friend. I HAVE ATE THE BEST DÖNER DÖNER I HAVE EVER GOT IN NUREMBERG 🤲🧿 BECAUSE YOU DO EVERYTHING YOURSELF ❤🤲❤ I can only recommend this Özcan kebab. I'll come back and bring friends with me

There is nothing better than veal doner.

This is the best kebab in Germany. No matter who says what. ATLANTIC AND ÖZCAN kebab. Their kebab meat is not a chunk of minced meat mixed with bread but real steak. Great doner kebab

I was there for the first time after the trade fair 2 years ago, it was the best kebab I've ever eaten in Germany to this day and I'm from Cologne. I was there the day before yesterday and yesterday and I already miss it. Because the kebab is prepared in a traditional way, using steak as meat, and the sauces and side dishes are simple, it is the best kebab for me.

Really good meat. If I'm ever in Nuremberg and want to eat a kebab, I'll go there. The young bull meat is really top notch. I like the kebab best there. Dürüm and kebab plates are great in terms of price/performance ratio, but the taste is inferior to that in flatbread. There are no fries here, not a disadvantage for me but maybe for others.

Unfortunately the quality has dropped extremely. The salad was not fresh and hardly contained anything, the meat was nothing special. The minced meat on the lahmacun is still raw.

Unfortunately not good at all!! Kebab plate: Salad without dressing or spices, not much sauce on the meat and there are no fries. Doner: Sauce at the bottom of the bread and far too little, so everything is too dry. Unfortunately the sauce is no longer tasty either. Was a customer from the time when it was still a “food truck”, back then and after the store opened it was still one of the best, now no longer recommended!! Unfortunately 🤷🏼‍♂️

Homemade fresh bread simply tastes great. I can definitely recommend it, one of the best kebabs in Nuremberg.

One of the best kebabs I've ever eaten and I've tried a lot of kebabs all over Germany. Bread: The bread is homemade. Tastes great, soft, fluffy and doesn't soak. Just a little more crunch wouldn't have hurt (9.7/10) Salad: Just the way Turks like it: tomatoes, onions and a bit of lettuce. Everything was fresh and in perfect proportion. (9.8/10) Meat: The skewer is a Yaprak skewer made from young bull meat. The meat requires little seasoning and still has an intense, robust taste. There were no pieces of cartilage or fat in my kebab. (9.5/10) Sauces: The tzatziki sauce is probably without additives or flavor enhancers. But at the same time you almost can't taste them at all. Which isn't a bad thing with this kebab, because thanks to its quality, the kebab also works great without sauce. However, I would like a little more garlic in the sauce. (7.5/10) Overall rating: 9.2/10

Bor I just got myself a kebab, it's divine, I've never eaten such a delicious kebab before, it's amazing 😋😋😋😋😋🤤🤤🤤🤤🤤🤤🤤🫶🫶🫶🫶 the bread is homemade, you can taste it 😍

Disorganized is the word that first comes to mind. Not only was the order forgotten, but in the end, when I unpacked it, a kebab with everything I had ordered turned into a kebab with only meat and onions on it. Not even sauce. Honestly 1 out of 10 because at least the meat is good.

The best kebab in Nuremberg. They bake their own rolls. The meat is delicious. Everything you need for a snack and more. The service was nice and very fast... the queue even took 2 minutes and everyone was served. Original drinks and yogurts available on site. The place is clean, although a bit hot, as meat and bread are baked with rolls and they keep warm. I highly recommend it to everyone. The parking lot is a bit small, but you can always squeeze in.

One of the best in Nuremberg! Can only recommend it 😉💪

Good doner, great location. Everything fine

Döner plate was good, had poor seating - too full inside and the tables outside were cold and wet.

Doner kebab 8 euro special extra meat. Young bull meat is great. Cocktail sauce good. Staff friendly. Could still be something more.

Dürüm looked like Cigarette Börek and Unfriendly on top of that.

An extremely good kebab - I would recommend it to anyone who likes a really good classic kebab. The employees are also very friendly.

Not very clean and the food is so-so.

People of honor. Even on Sundays in front of the warm grill, even on warm summer days, you can enjoy the delicious kebab that you know from them. I just thank them for all these years by being able to enjoy and continue to enjoy the kebab. By the way, there are also many Turkish specialties such as Kuru Fasulye (dried beans prepared in Turkish style), noodles, etc. changes. That's why it also has a surprise effect. You should have visited. Get yourself a kebab and an ayran at Özcan Döner, you won't regret it.

Give it a wide berth if you don't want to spend the next few days on the toilet.

Update: I've been here 3 times since the last time with the bad review and things have improved a lot. Doner is now fair to the price. Young bull is awesome I understand that the kebab is becoming more expensive, but I don't understand that it will be 100% expensive and also 50% smaller. It was and is delicious, but if I have to eat two kebabs now….. everyone has to know for themselves. Point Service has always taken some getting used to. Very unfortunate

The most delicious veal kebab, kebab is made from veal, not turkey. I tried several in Nuremberg. Here I found the good taste from Turkey. Whenever I'm in Nuremberg I go for kebab here. Eat. The quality remains as good as ever.

Was at the kebab shop recently. Pro: Doner was ready in 1-2 minutes. Cons: It was definitely an old bread that had been lying there for a few hours with the ingredients. As if someone ordered a kebab and forgot to pick it up. E.g. Call, please make me a kebab, which is then ok... If it hasn't arrived, save some ingredients and just give a kebab to a customer a few hours later. In any case, it tasted like it was a sandwich that had been sitting for a few hours. Can't be seen as a good kebab, the quality was 'Röthenbach mediocre'.

I bought a Dürüm for €8.50. It didn't taste good at all, it wasn't worth it at all! The bread wasn't even made well, it was soggy and not really warm either. The meat doesn't taste good at all. I'll never buy anything there again, that was the first and the last time!!

If you haven't had a kebab here, you're missing out. By far the best kebab in the Nuremberg area.

Box of noodles is really great👍🏻

Mega kebab....and simply the best kebab in Nuremberg since 1985 🤩👌