La Palma is one of the best restaurants I know.
The price of the restaurant is certainly upscale, but it is worth every euro.
The food becomes an event here and is truly celebrated by the team.
Mr. Minneci's team is very professional, polite and courteous.
Such service to the guest is really rare.
The food here is sensational! Top products are perfectly transformed into culinary poems and that is not an exaggeration. The fish specialties are on point and very tasty.
Conclusion: Certainly not for every weekend, but every now and then you should treat yourself to such a luxury. We'll definitely be back.
Note: There is no pizza in upscale Italian restaurants. So not here either.
It was great with you, everything was super, especially your hospitality for our St. Bernard, who became Upper Palatinate winner at the CACIB in Kreuth.
Ich habe meinen Geburtstag zu sechst, mit Familie und Freunden, im Il Piccolo Principe gefeiert. Die Rechnung betrug 440,- €
+ das Essen war gut, der Service aufmerksam, die Atmosphäre im Lokal nett, allerdings ist es etwas laut.
- Das wir meinen Geburtstag feiertern war offensichtlich, hatte dies bei der Tischreservierung bereits erwähnt. Von Seiten des Lokals erfolgte keinerlei Geste, kein " Buon compleanno", Kerze o.ä..
- der "Averna" wurde mit dem Messbecher abgemessen
- Bei der Bezahlung mit EC Karte wurde ich gebeten das Trinkgeld doch bitte in bar zu geben.
Fazit: nettes Lokal, gutes Essen, aber ohne Charme, hier geht es schlichtweg um Umsatz.
Das nächste Mal gehen wir wieder zu einem aderen guten Intaliener, das "Roma" in der Dom Perdo Straße.
A real piece of Italy! As soon as you enter the restaurant you feel welcome. The smell of fresh pasta and an atmosphere like a trattoria in Rome. The service is warm and attentive! The pizza is simply heavenly – crispy base, fresh ingredients and just the right seasoning. Authentic, cozy and incredibly tasty, you'll be happy to come back here!
I was completely thrilled with my visit to this Italian restaurant. The service was exceptionally friendly, attentive and warm - you feel welcome from the first moment. The food was a real highlight: freshly prepared, with great attention to detail and full of authentic flavors. The deer ragout in particular was a poem, and the desserts also left nothing to be desired. Everything is just right here – atmosphere, quality and hospitality. I'll definitely be back!
The rather small restaurant conveys a personal and cozy atmosphere.
The rooms are tastefully decorated, with a Vespa scooter in the center, which also functions as a shelf.
The daily menu is very varied and offers promising combinations.
The Pinsa con tutto we ordered is also recommended. The Aperol Spritz was poured very well and was a lot of fun.
The service is very friendly and has an original Italian flair.
We will definitely come here more often.
We celebrated our civil wedding with Corrado and his team. Excellent service from start to finish, excellent food - generally a great time! Crostini platters for starters (we left the variants entirely to Corrado and were thrilled!). This was followed by a large salad, sage gnocchi, parmigianna, steak and a large tuna steak - simply delicious! A delicacy at the end, be it a pana cotta or tiramisu - there was something for everyone :) We are already looking forward to the next time at Corrado!
The pizza here is delicious, the dough has the consistency and the real Italian taste, plus the staff is really very friendly and nice, a great place to eat or just order something to take away, highly recommended ⭐️⭐️⭐️⭐️ ⭐️
Everything is just perfect. Food, service and ambience. But the best thing is the dinosaur. This is the heart of the locale. Warm, friendly, fully equipped. He loves his job and the guests notice that immediately. He is unique. His manner makes the guests feel very comfortable. I would like to thank you for the wonderful evening I always have there, especially thanks to Dino.
Aimilia Schönborn