We ate here because we had tickets to a musical and the restaurant is a short walk from the theater.
The food was very good and the price was absolutely reasonable. The service was very good, everyone was friendly, and everything went fairly quickly.
The portions were generous; we couldn't finish everything, but it was no problem packing the leftovers.
Quality of the food is poor. The price is way too high. Salads were over-seasoned and sour and outrageously expensive. €6 for a medium sized portion. Calculated by weight.
The meatballs with sauce were totally over-seasoned (probably with a lot of flavor enhancers) and too salty. The spaetzle was overcooked. Had a stomach ache after eating.
It's a shame and I'm obviously not alone in my criticism. We won't be eating there again in the near future.
Şahin is very caring, he loves his job. Tolga Aydın Sergen, the waiters are very fast service and friendly, they are master chefs and his son is excellent, whether it is grilled, doner kebab or the food they cook. Whatever I enjoy eating in Istanbul, the same applies here. There is no such place in Germany or Switzerland. Those who give low points do it for nothing.
According to the restaurant, the kitchen is open until 9 p.m., but we were turned away at 8:48 p.m. on the grounds that the kitchen was closed. Actually we just wanted something to drink...
Community energy is a good thing - the future starts with everyone. Anyone who has shares in the cooperative actively participates in the production of renewable energy. Anyone can join with a minimum deposit of €500. The more people participate, the more systems can be built. One star deducted because the website is not regularly maintained.
Great food. We ordered ribs, the portion was large. Insanely delicious.
We also had asparagus soup. Very, very tasty.
The beer is fresh and cool.
We took aaeretiv schnapps from apricot. Super.
I recommend it to everyone.
Positive: Very large selection, fine dishes, plenty of parking spaces & everything is clean.
Negative: Dessert, like coffee, has a lot of room for improvement - unfortunately the quality is rather poor.