Die besten Restaurants mit Deutsches restaurant Essen in Baden-Württemberg

the best Italian ever, fresh, individually prepared, a dream.

⭐️for the attentive service ⭐️for the quality of the food ⭐️for the ambience ⭐️for the warmth of the host ⭐️for the amuse gueule This makes eating out fun again!

We celebrated our small wedding in the courtyard in PatJuli with a great meal. The registry office is only a few meters away. Very unusual and loving menu, there are also great dishes for vegans. The goat cheese praline and the crème brulet are great, of course. The bedside tables in particular are simply phenomenal - a rarity in Germany and reminds us a bit of French cuisine. We think the price is really fair for the great quality. You should take some time to enjoy the menu. Notes on photos: Photographer: Melanie Metz Floristry: Flowers Springer Talheim

We are there at least once a year - the surprise menu is simply great and surprises every time. Top level, at star level

⭐️for the attentive service ⭐️for the quality of the food ⭐️for the ambience ⭐️for the warmth of the host ⭐️for the amuse gueule This makes eating out fun again!

It is always very cozy and beautiful in the old guild

Always happy, very tasty food, the changing seasonal dishes are also great. 100% recommendation 👍

excellent food, very attentive, unobtrusive service, flexible, feel-good atmosphere We would never have gotten to know this location without an invitation to a private celebration

Right on the lake, very good service

It was very good, the waitress was very good and the food tasted good, so we would recommend going there and coming back again!

Were there on 11/22/25. Charm of the inn like a garage. Nothing that is somehow attractively designed and encourages you to stay seated. I ate lentils with spaetzle and string sausage. The portion was large, but that was all. With lentils, I expect a stew that is neutral or mildly acidic and not a vinegar broth that almost hurts to swallow. To acidify, you normally get some vinegar in a separate container. Add purchased spaetzle and a few burst sausages on top. Looked miserable. Nothing about “the eye eats with you”! Since the two employees were stressed, I didn't say anything. Otherwise I would have let the frass go back. I also gave more than half back. Then I extrapolated. For the price it cost (around 14 euros), you can make around 20 portions of “good lentil stew with homemade spaetzle” at home. But then you also have a piece of smoked belly. All in all...a disappointing evening. Why the inn was still so full is beyond my knowledge. In any case, we won't go there again. My money is too good for that. ATTENTION: The prices on the menu stated here are no longer correct!!!!!

Cozy inn, super friendly service, very tasty food, homemade syrup 😋😋, good prices 😊.

We are missing fish dishes on the menu. Service is simply great (Karsten👍👍👍).

Everything is good, the staff is very friendly and helpful Hello, I just ate a Gigel in the Zeinä and it was great