Die besten Restaurants in Bayern

The best Pisco Sour I've ever had, the food was delicious, especially the ceviches!

Eggplant in a doner kebab? Who came up with that idea? Taste-wise, it's "okay" at best. The bread—what? No way.

Very interesting and appealing decor. Open kitchen. Friendly and attentive staff. It was my first time there, and I felt like I belonged. The food was very good; I'll be back.

The food is great. The quantity is plentiful. Top-notch service.

It was fantastic with you. Thank you.

Currywurst with a super delicious homemade sauce and a nice owner

Authentically Franconian. The best carp breading in Franconia.

Unfortunately, I had severe diarrhea afterwards. I won't eat there again.

It feels like they've been trying to squeeze out every penny they can in the last few months before the closure. The food was okay, but ridiculous for the prices. The food was very poorly presented. The sauces were consistently too runny; my companion had the veal with white truffle, for almost €60. The veal was too cold, lacked color, and lacked flavor. I had the Wagyu beef, which wasn't really tender for Wagyu, with a side dish of vegetables that was too thick, drowning out any flavor of the meat. For the appetizer, we had to wait far too long for the wine. I had already ordered my wine while my companion was still waiting for a recommendation. The food was already served, but neither my wine nor the recommendation had arrived. - At least the appetizers couldn't get cold - Lastly, we had the 'JJ Prüm Kabi,' which neither of us liked. More air would certainly have done him good, but it's not included in the rating. A bill for €292, excluding tips, is no fun with mistakes like these.

We went there for a traditional Bavarian meat platter. Can't complain.

Delicious! I'd order the same thing again in a heartbeat.

Friendly and helpful. The food is really good, and in warm weather the terraces, especially the one by the water near the city moat, are a very pleasant place to be.

I never write reviews, but I have to say something here. The lady with the short blonde hair was incredibly rude; I've rarely seen anything like it. We waited about 40 minutes for our food, and when we went to pack it up, she simply put an aluminum box in front of us and moved it. Next time, I'll just throw a frozen pizza in the oven; at least then I won't be treated so rudely.

Traditional cuisine, with traditional charm, passed on by traditional ladies :-)

Everything was perfect... I've never eaten such good pasta before ✨