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I think everyone, very nice service, AND you can't find such a clean shop in Leverkusen.

selten besseres Sushi gehabt 👍 Lieferservice wird ebenfalls angeboten. sehr freundlich und unsere Sonderwünsche wurden ebenfalls umgesetzt

An absolute joke. Never experienced anything like that. Ordered and paid for via the website. After a long wait, we found out that they were on vacation. Shame, not recommended.

We stood in front of a closed door on a Friday at 6 p.m. and 7 p.m. (second attempt). Nobody could be reached by phone either.

The restaurant accepts reservations even though it is closed. There is only an outdated, small, hidden notice on the website from May 2022. However, you cannot see this notice when you open the homepage and the reservation button is the same size. Why should I browse through the hidden parts of the site when I can reserve a table there immediately and seemingly easily. You should expect that the reservation function is deactivated if the restaurant does not accept any reservations. It should also be said that the reservation has been in place for several weeks, during which time they could have found the time to inform us. If you as a customer feel that you are being taken so seriously in advance, you will certainly no longer value a visit.

Great dinner option in Rüttenscheid. The restaurant closes at the end of 2023 though.

Today we reserved the restaurant on Rathausplatz for our daughter's communion celebration. We had a great buffet that was praised by all guests. The service was personal, yet reserved - everything was to the point! The family and child-friendliness is particularly worth mentioning. Top price-performance ratio - 100% recommendation

The canteen offers four different dishes every day, five days a week, at least one of which is vegetarian. The chef regularly comes up with new creations, the portions are generous, the food is freshly cooked and at an unbeatable price of €6-8 per meal. As if that wasn't enough to please the hungry guest, the canteen has two operators who are hard to beat in terms of friendliness and helpfulness. The atmosphere is typical of a canteen and behind the glass of the refrigerated display case, in addition to various homemade desserts, small bowls of unbeaten cucumber salad à la Grandma are waiting to be eaten. If you don't trust this dubiously positive review, you can check its accuracy for 6-8 euros. Just please not if the vegetarian stuffed peppers are available. These always go away far too quickly.

Very delicious food, highly recommended. Friendly service, and the entire team, especially the manager, put you in a good mood. I'd be happy to go back anytime.

Very nice location, very nice owners, highly recommended in all areas!

Simple design and very pleasant atmosphere of a wine bar. A nice place to end the evening in a cozy atmosphere and a wine. However, many dishes and wines were not in stock. The selection on the menu had shrunk by around a quarter. It's a shame because there wasn't much going on in the early evening during the week.

Very delicious food. Super friendly staff. We'll definitely be back. ***** stars from me :-)

22/03 doesn't work. The restaurant is not open

An Exceptional Evening at "Herr Schaefer" – A Culinary Gem in Bremen’s “Viertel” Yesterday evening, my wife and I had the pleasure of returning to a familiar favorite: Herr Schaefer, a small and highly regarded restaurant tucked away on a quiet side street in Bremen’s culturally vibrant district known as das Viertel. Having dined there on several occasions in the past, we knew to expect quality—but this latest visit once again surpassed our expectations. Given the restaurant’s intimate size and well-earned popularity, securing a table typically requires planning ahead and leaving a reservation request via voicemail. We reached out on short notice and, unsurprisingly, were initially informed that the evening was fully booked. But in a stroke of luck—and thanks to the personal attention of the owner, Mr. Schaefer himself—we received a return call informing us of a last-minute cancellation. That gesture alone reflects the personal commitment and warmth that defines this establishment. Upon arrival, we were greeted cordially and seated at one of the charming outdoor tables. Our culinary journey began with a rosé Cava, crisp and refreshing. The starters set a high bar: – “Boquerones al Mimosa” – marinated anchovy fillets prepared with subtlety and finesse, delivering a delicate balance of acidity and umami. – Marinated Duroc Pork Skewers with Chimichurri – remarkably tender with a fragrant, herbaceous dip that complemented the richness of the pork beautifully. The standout, however, was the main course: – Red Curry of Heidschnucke (a regional Moorland sheep), served with baby spinach, chickpeas, and basmati rice. This dish was a triumph—aromatic, gently spiced, and deeply flavorful without being overpowering. The use of Heidschnucke brought a distinctly regional identity to an otherwise internationally inspired preparation. To accompany the main, we enjoyed a bottle of 2022 Alte Reben Wurzelecht Riesling from Weingut Villa Huesgen (Mosel). This dry Riesling offered just the right minerality and structure to round out the dish—an inspired pairing. In summary, Herr Schaefer remains a shining example of what a small, independent restaurant can offer: personal hospitality, thoughtfully composed dishes, and a deep connection to both regional ingredients and international culinary inspiration. Highly recommended—for locals and visitors alike.

One of the best shops in Pivitsheide Everyone was very nice and, above all, the food was perfect, even when on the go!! Thank you for bringing Pivitsheide back to life!! I don't think there's any need to say more!!