Die besten Restaurants mit Restaurant Essen in Göhren

Hatten für den 2.3.24 einen Tisch bestellt, daran wurden wir 1 Tag vorher per Mail erinnert. Abends dann die große Überraschung, das Restaurant geschlossen, die Fenster mit Folie verklèbt. Absoluter Hohn: Am nächsten Tag kam dann eine Mail mit der Frage, ob uns der Besuch gefallen hat!

The pork loin steak was very juicy and flavorful

Four of us ate there, and it was incredibly delicious. The prices are really great for the delicious food. And a big shout-out to Kevin, who cooked for us that evening. See you again soon.

Price-performance ratio over two visits was good, with one exception. This exception, however, blew my socks off. My wife drank a Pinot Gris and asked for a small ice cube because the second glass wasn't cold. We only skimmed the bill at first, but then I got a real shock. A charge of 0.30 cents was made for the ice cube. It's a negligible amount, but I've never been charged for an ice cube before. I find it disgraceful!!!!!!

I overlooked the place for years... never again from now on. Food is excellent. The service is friendly, relaxed and sometimes gives tips (pre-order or similar). As soon as I'm back in Göhren, I'll be back... I was in Göhren three times in 2024. In the spring and summer I was thrilled as always. Unfortunately it was closed on New Year's Eve for technical reasons. What else should I write... I'm looking forward to 2025...

We were in Göhren at the end of March. Unfortunately, many restaurants in the center and especially on the beach promenade are closed. But the “Baltic Sea wind” was noticeable there because it was open. Very nice staff. The meal was excellent. Highly recommended: the Duroc pork chop!

We were there on a Saturday and had a really nice evening. The food is really great and very, very tasty! Overall, really a great restaurant. We'd love to come back.

We were there for dinner. Order schnitzel Viennese style 2, pay one.

First of all, the staff is friendly and helpful, the breakfast is quite good. But the dinner in the form of a 4-course menu is not of acceptable quality, although the price is not high. They are more like “building block” dishes, consisting of individual ready-made components, all of which are of poor quality. The presentation is still okay, but the taste is bland and typical of convenience products, uniform, without variety. - the sauce level on the plates was already dry, which shows that the plate was prepared far too early and was left in the refrigerator for ages - the rocket salad for the starter was then placed dry on the plate, also far too long before serving, it should have at least been marinated and not just superficially covered with sauce, - the ham for the starter consisted of three wafer-thin slices (which is actually good), but the slices were stuck together to form a thick one and seemed careless and brought to the plate in a lump - Garnish (apple slices) were brown and not fresh either - the game broth tasted best/strong, but lacked the typical game taste and could have been made from beef - the sauce from the main course only tasted like a typical ready-made product - the corn semolina slices (similar to polenta) were simply dried out and tasteless - the braised leg slice was soft enough but slightly burnt - the Swiss roll for dessert was also dried out (like the sauce), because it was cut and prepared too early, and didn't taste good either, The sorbet was one of the best of the other desserts, so you can't go wrong Overall, it seems as if an attempt was made to prepare the cheapest ready-made products reasonably well on the plate, and not by a trained chef, but by assistant staff who have to fill gaps in the kitchen. Hence the early pre-ordering of the menu (already upon arrival or at breakfast) in order to be able to prepare everything well in advance and then at least be able to serve the guest with the food quickly. What is particularly unpleasant is that the photos of food shown in the hotel and on the website have nothing to do with the reality on site. As a guest you feel a little fooled. Even the very low price is of no use; we would rather pay more if the quality is good. Hence the recommendation to eat out for dinner.

Food is ok, but nothing special. Little choice. The service and chefs are very nice.

Very tasty food that was freshly prepared. As always, the service was great and super friendly. Always happy to come back every Rügen holiday.

We stayed in the hotel for 4 days. In the evening we tested various restaurants in town with great success. On the last evening we were at Coastal Silver. Great ambience like the whole house. The service put a lot of effort into it. But the food was an imposition. The salad was sandy, the venison was burnt, there was a hint of puree and the vegetables were tasteless. The only edible thing was the Primitivo. Sorry, but I expect something different from a 4-star hotel.

The Greek exceeded my expectations. The dishes were very well prepared and were very tasty. The guest room is freshly wallpapered and made very inviting by the new young operating couple in the short time of renovation. The service is excellent. Classic and modern Greek cuisine and hospitality are lived here. We wish you a good start to the new season and always satisfied guests. We'd love to come back.

Good, home-style German cuisine, delicious and fresh, prepared with love. Highly recommended. Whether it was schnitzel with mushrooms, spaghetti and tomato sauce, or aspic and fried potatoes, everyone enjoyed it. Simply superb.

Small but nice and delicious food 😋. Friendly landlady