For my birthday, February 17th, which I shared with my partner J.D. After spending the evening at the Sonnenhof Wellness Hotel, I was whisked away to the Calla. The evening couldn't have ended more beautifully. Great food, a feast for the eyes, very pleasant atmosphere and what characterizes a restaurant, service staff at their best, friendly, not intrusive, competent and humane, all in all a perfect day
We'd love to come back
The two innkeepers run the restaurant with complete passion and you can tell this with every sip that is served and with every bite that tantalizes the taste buds. Starting with the amuse gueule and ending with the dessert. All star cuisine. For me, Alois Forster is one of the best chefs in southern Germany. The wines are a delight. Everything is regional and super fresh. By the way, if you're looking for cheap schnitzel and fries here, you're in the wrong place.
Are here on the journey through. The service is super nice and the food is very tasty. There is a parking space for the camper and there is also electricity. The parking space per night costs €9. We are very satisfied
Wonderful.
The food is delicious. The young lady who runs the avocado bar gives cheerful, competent and personal advice. Everything is prepared fresh. The atmosphere is cozy and private, even though there were as many people there as possible during Corona.
Go and try it out!
The restaurant is located within the Karma Bavaria resort and stands out for its clean, well-kept environment and extremely kind staff. This was our second visit, driven by the excellent experience we had the first time.
This time, we chose the 9-course tasting menu (€45 p.p excluding drinks) and, once again, we were very satisfied. Among the dishes I enjoyed the most:
Cappelletti with ricotta and spinach in lemon butter sauce: pleasing an Italian abroad with pasta is no easy task, but this dish did it perfectly ;)
German Veal with glazed carrots, sweet potato purée, and rosemary sauce: at first, I thought it might be too sweet for my taste, but its balance of flavors won me over, leaving me wanting another bite.
Double Smoked Fish: incredible—I would come back every day just for this dish!
The only criticism I have is about the Citrus Break (fresh lime gel, grilled orange, frozen grapefruit, and lemon granita). While it was refreshing and great for cleansing the palate before dessert, I didn’t see the grilled orange, and granita is a different story.
Overall, this is a restaurant I would highly recommend, and I would gladly return.
Just finished an outstanding meal. Even though my German is not good the host and hostess worked with me and I enjoyed an exceptional meal. I will return.
Located directly in Dorint
The burger was a disappointment for €18.50. It tasted intensely of nothing. The sauce like a ready-made burger sauce, the meat and the bread dry.
The portion of fries came out of the bag and is not worth €6.
I advise against the burger.
The two employees were very friendly and accommodating, they can't help it with the quality of the food.
Es ist immer wieder ein tolles Erlebnis im Adlwärth am Kurpark Garmisch, der Service ist spitze, auch in Stosdzeiten bleiben alle freundlich und zuvorkommend, das Essen ist sehr gut. Fitness Salat, Schnitzel, Matjes z.B. sind immer sehr lecker. Im Sommer bei schönem Wetter draußen sitzen und an manchen Tagen der Woche dem Kurkonzert lauschen. Ein Highlight in Garmisch auf immer gleichbleibend hohem Niveau.
This is not restaurant although it says Restaurant in their name. Just a coffee place until 17:00. Then their restaurant parts opens. In case you drive by and want to eat something, don’t come here. And although i told the lady that they need to update their google definition (otherwise people may drive here to expect a lunch), she behaved stubborn and said no our website is correct. !:(
We spontaneously went there for dinner today. Very nice atmosphere and totally friendly service. We felt very comfortable. Good selection of food and also very tasty. We chose 3 different pizzas. The price was a bit high, but the quality was good. We'll definitely come back when we're in the area.
Very quaint and traditional inn.
The food is perfectly prepared with very high quality ingredients; I have rarely eaten such good Bavarian food.
Tuna ceviche as a starter had a very high quality of ingredients, the combination with kimchi, carrots and mayo cream harmonized perfectly with the tender fish. 5/5
The boiled beef as the main course was extremely tender, fried potatoes had ideal roasted aromas and a very intense consommé. 5/5
Super fast and polite service.
It's really rare to find such good Bavarian cuisine.