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Die besten Restaurants mit Restaurant mit-westlicher-kuche Essen in Nordrhein-Westfalen
44 Restaurants im GastroRanking
Delivery
Pickup
Outdoor

1 Stellungnahmen zu 1 Websites
Top address without ifs and buts ❤️

1 Stellungnahmen zu 1 Websites
Unfriendly, tea lights were taken away when we sat down.

1 Stellungnahmen zu 1 Websites

288 Stellungnahmen zu 2 Websites
Small, fine restaurant. Looks rather inconspicuous from the outside. Went here for something to eat while working and had a nice private environment. Really comfortable. The food is very tasty and fresh! (I had potato soup, schnitzel with fried potatoes and ice cream with popcorn). Not too much choice, so that really fresh food is on the table. Separate weekly/seasonal offers are available. The prices are perfectly fine. From around €5 upwards. The service was friendly and not too intrusive. In total we were there for almost 6 hours 😃

361 Stellungnahmen zu 1 Websites
Absolutely recommended. Service, ambience, team. Of the finest. Keep it up! You are great!!!

178 Stellungnahmen zu 2 Websites
Yes! Super friendly, small but nice card.

103 Stellungnahmen zu 1 Websites

456 Stellungnahmen zu 1 Websites

251 Stellungnahmen zu 1 Websites
My favorite place to eat, fresh schnitzel, good portion, nice people, you should have been there

62 Stellungnahmen zu 1 Websites
Very friendly, great menu and it tasted good too!

7 Stellungnahmen zu 1 Websites
It would be nice if the link didn't lead to nirvana.

255 Stellungnahmen zu 1 Websites
The food tastes great and so does the service. The waiting time is quite OK.

236 Stellungnahmen zu 1 Websites
Very tasty schnitzels, friendly service and a good homely atmosphere. It was just a little cool (beginning of March).

221 Stellungnahmen zu 2 Websites

197 Stellungnahmen zu 1 Websites
The gem in the Schwanenhöfe, run by the busy chef Norman Wegner and his wife (restaurant manager) Sille, is a real insider tip for lunchtime catering but also for special events and catering. Norman Wegner has cut his gastronomic horns in some of Germany's best restaurants, so it's no wonder that chefs like Ralf Zacherl keep doing ingenious little cook-ins there. His tireless search for exciting wines and champagnes always makes his wine list an exquisite journey. You shouldn't think that the quality standards would stop with the weekly changing midday heat. Aachen the Spaghhetti AOP is a constant must for me. Great team, great food, very exciting events.