Die besten Restaurants mit Italienisches restaurant Essen in Hanau

Extremely delicious and authentic Italian food! Service is more than accommodating! Even with a child and a somewhat restless baby, very friendly and helpful. We'll be back.

The gluten-free pizza is NOT recommended. I was really looking forward to the gluten-free pizza. What I got was terrible. A Schär pizza base with simple toppings. I don't have to go to a restaurant for this, let alone pay €14. I have rarely been so disappointed with a restaurant.

The restaurant is small and has a real fireplace, which makes the atmosphere even cozier. We had a porcini mushroom capacha as a starter and two pasta dishes, spagetti with mussels and ravioli with pumpkin seed filling, as a main course. Everything was excellent. There was also a white wine. There is nothing to complain about here either. Keep it up.

Thanks to Besnik for the gracious hospitality!

Best chanterelle rump steak I've ever eaten!!!

We were simply thrilled yesterday.

Supertolles, freundliches Personal, Essen war richtig gut und es gab sogar einen Absacker auf Kosten des Hauses, schöner Biergarten und innen sehr gemütlich eingerichtet

Der Sprung von der Pizzeria zum Ristorante ist gelungen. Kleine aber feine Karte, plus Tagesempfehlungen. Familiäres, freundliches Team.

It's a rather older restaurant, but the food is great. So the pinsa caprese is really recommended. So here the pinsa is so crispy and airy... fantastic

Top loading! Very pleasant and entertaining people! always happy again😁

es war wie immer lecker und nett, mit schönem Garten, ausreichend Parkplätzen und natürlich solidem gutem Essen. Sie teilen auch das Essen auf, weil uns die Portionenen oft zu groß sind

We were there for the first time and the food was super good. Unfortunately, there is a star deduction for the portions that were too small. You could add a little more side dish, which wouldn't necessarily be a big cost factor. Unfortunately we didn't get enough.

So it's hidden in an industrial area. The first negative thing is that I ordered a Pilsner and got a tankard with 0.5 liters. Since I didn't feel like pizza or pasta, I ordered the Wiener Schnitzel. That was a big mistake because Every chip shop does it better. The schnitzel was wafer-thin and the breading was inedible. I removed this and then a frozen food schnitzel emerged, or rather pressed meat. I also didn't get a receipt, just a slip of paper as an invoice. Simply underground

My regular pizzeria Gennaro is a very nice boss and takes good care of his customers.

The food didn't taste good and both went in the trash. The carbonara tasted like fish and the pene al forno tasted like nothing...... Never again. Ham carelessly cut