The fact that a doner kebab now costs €9 was the initial shock, but still manageable.
But after I got a piece of plastic in my doner kebab, it was my last time here.
A very small and fine restaurant with unusual Greek dishes.
I ate something from the “recommendation menu”. Incredibly delicious!
At the end there was an ouzo.
I was very pleasantly surprised because I've never eaten such good and delicious food outside before. The host was very friendly and accommodating and provided constant information about the food, the country, and the culture, which was also very cool. Finally found a decent restaurant in Darmstadt. I'd be happy to go back anytime.