Die besten Restaurants in Radebeul

Super delicious food and great service, everything was in the kebab, I have nothing to complain about. I recommend it to everyone!!

I don't understand how this restaurant can have such a positive review. The food was unusual, but still not all that good (especially for the price), the service was careless, as was the ambience. In general, everything lacks character... it's supposed to be a classy restaurant, but the implementation didn't work out.

As always, friendly service and very good food. We always enjoy coming to Talki and can only recommend it

Top restaurant recommendation! Fine dining at fair prices. If you want to eat better than home-style food, this is the place for you. It starts with the wine selection and advice/tasting. We were allowed to test three wines and choose according to our taste. The dishes are modernly designed. We didn't know our starter with Harz cheese - very tasty!! The main courses impressed with excellent seasoning - brilliant. The service was perfect and pleasant, despite the full house. We'd love to come back :) _____________________________ On subsequent visits we were always surprised by the chef and the food was excellent - see new photos. Thank you!!!

Food ordered noodle portion a little small The taste was excellent, as was the sushi

Nice rustic restaurant. Good prices, very good food. Always nice with you. A chef who personally asks if it tastes good. Hold the lockdoun. We'll be back. The Lippmanns from Augustusburg and Tilo Hiekel Radebeul

Wir waren an einem Freitagabend mit Freunden zum Essen im Weinhaus Aust, das Weingut liegt malerisch in den Radebeuler Weinbergen. Der Gastraum ist winzig klein und mit 5 Tischen übermäßig voll, leider auch noch ohne jegliche Frischluft. Anders als auf der Webseite dargestellt gibt es in dem Restaurant keine Tischtücher, das Besteck lag auf den nackten Holztischen, neben einer Serviette, etwas befremdlich in dieser Preisklasse. Die einseitige Speisekarte zeigte ein einziges bis zu vier Gängen reichendes Spargel-Menue, dass wahlweise mit Fisch oder Fleisch und begleitenden Weinen vom Weingut gewählt werden konnte. Wenn in einem Weingut der Wein so bescheiden eingeschenkt wird, dass die Markierung an den Gläsern unterschritten wird, dann darf man sich schon wundern. Als dann der erste Gang serviert wurde, stellte sich heraus, dass die Speisekarte nicht mit dem aktuellen Menue und der ausgewiesenen Weinauswahl übereinstimmte, man hatte schlicht vergessen die Karte auszutauschen und uns bei der Bestellung nicht darüber informiert. Auf unseren Hinweis, dass wir ein anderes Menue bestellt hatten, ging die Kellnerin allerdings nicht ein. Die Erklärung, dass es sich hier um eine alte und ungültige Karte handelt, musste genügen. Nach dem Essen gab es als kleine Entschuldigung einen Espresso, damit war das Thema erledigt. Das dann servierte Menue war durchaus ansprechend, aber keinesfalls der Oberklasse zu zuordnen. Der Preis für das 3-Gang-Spargelmenue lag mit 53,00 € pro Person durchaus in der Oberklasse und für die 3 hauseigenen Weine je 100 cl wurden zusätzlich mit 22,00 € berechnet. Alle Portionen waren zudem sehr überschaubar und selbst als Frau wäre man ohne das sehr delikate Brot hungrig wieder aufgestanden. Fazit: Hier gibt es sowohl beim Service als auch bei der Qualität der Speisen noch Luft nach oben, so dass wir in naher Zukunft von einem erneuten Besuch absehen werden.

I was surprise to see that this restaurant served the set menu on Saturday at Lunch. Very good value for money.

Tolles kleines Café in wunderschöner Umgebung. Es gibt leckeren, selbst gebackenen Kuchen. Der Geheimtipp sind die Waffeln mit Erdbeeren. Die Kinder waren begeistert. Sehr nette Bedienung. Attraktives Preis- Leistungsverhältnis.

Super leckeres und frisches Essen, freundliches Servicepersonal, gemütliche Zimmer ... den einmaligen Panoramablick gibt es obendrauf!

Actually, in the current cold, rainy weather this evening I would be in my favorite sauna with a half-hour infusion and alternately without additives for health-conscious purists. In the average, classic small saunas it was hot at the top, moderately warm at the bottom and the floor was cool. You could feel the heat radiating from the oven. But that was once, the Krokofit sauna is now dedicated to superficial wellness. Infusions now only happen every hour, often with music playing and exotic infusions, which are sometimes really bad, especially if they are dosed far too high so that the last person with no nose can smell them strongly. If you like vanillin or pineapple clouds with elevator music, go for it. Others get sick from it. The new large sauna is so well insulated that it is evenly hot from floor to ceiling; ventilation is provided by a loud fan. The heat radiation from the oven cannot be felt from several meters away; there is mainly just hot air. You shouldn't go barefoot here, the ground is extremely hot. Modern sauna construction by a professional? Enjoy the heat in silence - not so much here. The smaller saunas without sound and fan noise are either closed or only open in the morning. Well, many of the regulars I used to see there have already disappeared. And instead of going twice a week, I only go once a month, just because the way there is so short. I no longer need a contract for this. It's time for an alternative or your own sauna... -------------------------------------- EDIT - a few months later: I went to the sauna again and it wasn't great. Due to the one hour gap between the infusions, I actually managed to only get one infusion in my 2 hours. And that was just a strange ice ball infusion in the large sauna at 88°C. I don't like the big headlock. The sauna inside, which was a classic small size, was nice and hot (95°C), but since no one was pouring water there, the air was extremely dry, which quickly led to the nasal mucous membranes drying out. Is slightly painful and a good entry point for a cold. The sauna master's request to pour some water was rejected by him as it was not intended. It would be so easy to put in a scoop of ice cream every hour. So you can forget about the Finnish sauna with a desert climate. The fire bowl is now gone and the vegetation is becoming increasingly sparse. And if I hadn't had to wait for the counter to be manned at the entrance, I would have still managed the first infusion. But the poor employee also has to look after the bowling alley. So either infusion more often or increase the time to 2.5 hours. Not only should you keep saving, but you should also accommodate the customer. One star less for only one possible infusion in two hours and the dry sauna. ----------- EDIT: I'm curious to see if the two easily fixable issues are improved: * 2 hours does not fit the infusion interval of 1 infusion per hour - 2 infusions should be guaranteed * Humidity in the indoor sauna is far too low without adding water - one ice ball per hour would be the minimum and costs next to nothing Complaining about bad reviews is useless if the issues raised are simply ignored.

Despite Google Maps indicating that the restaurant is open until 10:00 PM, upon arriving at 8:30 PM we were informed that the kitchen was already closed. Additionally, the waitress displayed an unprofessional attitude towards the customer. Seriously disappointed with the establishment

Best Asian man there is in the area. We always come from Dresden specifically to eat with him. ❤️

Cozy restaurant and German cuisine. Food prices are moderate and it tastes excellent.

Service wonderful and food very tasty... Prices are now in the upper segment...