Die besten Restaurants in Bad Sachsa

Visited Helena and her son for the first time today and it was like an evening with good friends! Charming service, great food and a cozy atmosphere made the evening a completely successful experience. We'll definitely be back! Thank you!

For us, a visit to Backwood Burger is as much a part of a Harz vacation as climbing at Clip'n'Climb. The selection of burgers is huge, so there's something for every taste, the BBQ sauce is outstanding, and the service is always attentive and friendly.

A very nice breakfast. I can only recommend it in the morning.

We were really looking forward to the evening and the “good” meal at Saxa that had been advertised on the internet, unfortunately I had to go to the toilet at night and realize that my food was probably no longer good... There was hardly anything going on in the restaurant, perhaps the prepared food was kept in the kitchen for too long because there weren't enough visitors... It's a shame...

The schnitzel was really good. But if the first words are "You're 10 minutes late. You have to wait." Unfortunately, it's not very hospitable. Especially when the restaurant is empty. Even for 3 scoops of ice cream for the children, we had to wait until everyone else in the restaurant had their food. Unfortunately, this is a bit difficult. If you like rustic food and ambience and have enough time, this is the right place for you. Addition after “feedback”. Kindness is different. You and therefore your employees are service providers. And there was little sign of that. And we were definitely never rude or rude. Quite the opposite. We weren't the only ones who left the restaurant that evening with this feeling. Luckily we were able to enjoy fantastic dessert in an open and friendly atmosphere just around the corner.

Bavarian preliminary costs are considered Chefhiwi OHA VR 46

Hello everyone, the food was very good, if the schnitzels were everywhere it would be great. Service nice and friendly The portions are decent. If you don't get enough of it, you'll have a hole in your stomach. Always happy and I can only highly recommend it Ambience of a nice, rustic inn like it was back then. Without the exaggerated fancy frills

Vacation in the southern Harz in June, half-day trip to Bad Sachsa, beautiful place. Already looked on Google and TripAdvisor, hard to miss, well rated, the Harzer Schnitzelhaus. Warm food from 11 a.m., surprisingly well attended in the early afternoon, large selection, various waffles, plenty of different schnitzels and much more. The dog was welcome and we sat comfortably outside. The male waitress was very nice, there was water for the wuffle and even a small treat at the end when paying. We treated ourselves to a Zig. Schnitzel with fries and a schnitzel with mushrooms and onions, with fried potatoes. There was also a not-so-small mixed salad plate. Everything was very tasty and filling. Afterwards a Plauzenbügler as a nightcap. We can definitely recommend this restaurant...thumbs up. Oops, we were there again the day after. And again very satisfied. Another male waitress, also very friendly. This time there was a potato waffle with herring and a normal waffle with ice cream and yoghurt chocolate as a snack. So many variations that you would love to try....🙃 Hi

The "crispy" chicken meat was burnt, soft, dry and old, there were hardly any vegetables and the soup only contained chicken skin apart from the broth. NOT recommended!

Everything was delicious, almost everything was a bit too salty for our taste, the food was fresh, but nothing special.

Highly recommended but not typical dish sizes. If you are very hungry, you should definitely mention this when ordering. Taste 👍 very good.

Nice service, great food. Meat was on point...

If you don't value freshly prepared ingredients, you can eat well here. When choosing pizza, I noticed the many additives. My inquiry about the flavor enhancer revealed that the owner used ready-made tomato sauce for the pizza and didn't know which flavor enhancer was used. I cannot tolerate glutamate and would therefore like to know whether this is used. I also find it disappointing that the chef at an Italian restaurant doesn't make the pizza sauce himself. I then ate spaghetti aglio e oglio, which was served very hot and was delicious. My husband had a Capricciosa pizza which was tasty. Service was good, friendly and attentive.