The food was incredible, both from the taste and the presentation (I will not post fotos since we chose the 6 course surprise menu and I want to keep the surprise :P). Compliments to the owner, she was very nice and explained to us all the dishes.
Thr place is cozy and perfect for small, private events.
We will definitely come back!
I had made reservations for 30 people for my 30th birthday. Upon arrival, we were surprised by a decorated table, which made us very happy.
From the reservation to the service to the food, everything was perfect!
Thank you so much - we'll be back :)
We had a lovely evening there and a fantastic flying menu for our Christmas party. A very pleasant atmosphere, very nice people, and excellent food. We'd be happy to go back anytime!
Simply delicious food! A wonderful, relaxed atmosphere. Beautifully located in beautiful Heroldsberg. The staff at the restaurant are very warm, friendly, and relaxed. We'd gladly return.
A true gem for pasta lovers! Fresh, homemade pasta, perfect sauces, and friendly service make every visit a delight. Especially recommended: the tagliatelle with chanterelle mushrooms and the fluffy tiramisu. A stylish ambiance completes the experience – a must for lovers of Italian cuisine! 🇮🇹✨
The doner kebab is truly delicious and a must-try for everyone. It saves your life after every party on the weekend, and it cures my hunger during the day.
Everything tastes fresh and flavorful.
I love this doner kebab and the truly lovely woman who makes it.
Highly recommended!
My employer gave me the pleasure of visiting this restaurant. After a half-hearted welcome, we were seated. The food that was brought to us looked very artistic. However, there were leftover food left by the waitresses on the service trays (probably from the table in front of them, which was being cleared up), which definitely spoiled our appetite. The wooden boxes, which are one of the highlights, also seemed to have been used several times without being properly cleaned. While they tried hard to conceal it, they still disgusted us. The dirty service trays, in particular, suggest that hygiene isn't that important here (one review even mentions food intolerances in restaurants; I experienced exactly the same thing. I got terrible stomach cramps when I got home).
As for the working atmosphere, it was terrible to witness. As soon as the restaurant door opened, you could hear the chef screaming. The employees were shouted at and chased from room to room. Above all, only foreign workers were seen, which unfortunately makes me suspect that they are being prioritized for recruitment so that they can shout at them more easily. The head chef's behavior therefore came across as very fake to me. He's super nice to us, but he yells at his workers until he's completely exhausted. The working conditions should definitely be reviewed, including whether the hygiene protocol is being followed. I think it's a shame that such a place can still be open, even though as a guest you know exactly what's going on back in the kitchen.
A very disappointing experience. In my opinion, the fantastic Michelin stars, which the chef is so proud of (he probably talks about them every five minutes), should also be revoked. A complete failure.